Details for: 01C0107820, '69Z6.7'


Summary Data
Taxonomy:
Cultivar:
'69Z6.7'
Origin:
Origin – Switzerland
Received by CRI:
2016
Improvement Status:
Traditional cultivar/landrace
Life form:
Annual
Growth class:
winter
Is Core:
N
Form Received:
Seed
Availability
FormQuantityNoteInventoryCart
Seed5 gram01C0107820
Seed available for distribution is a limited resource. The quantity of seed distributed is hopefully sufficient to conduct the intended research. If additional seed is required, the recipient is urged to grow and reproduce the seed. Repeated requests for seed of the same accession will not be honored.
  
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Core Passport Data
Taxonomy:
Cultivar:
'69Z6.7'
Origin:
Origin – Switzerland
Received by CRI:
2016
Improvement Status:
Traditional cultivar/landrace
Life form:
Annual
Growth class:
winter
Is Core:
N
Form Received:
Seed
Source History
Donated
  United States
Comment: prof. Bockelman
Donator(s):
Accession Names and Identifiers
'69Z6.7'
Type: Cultivar name

GUGG 2C
Type: Other or unclassified name

PI 347856
Type: Other or unclassified name

Triticum spelta var. album
Type: Full taxon

Narrative
Curator: Jiří HERMUTH, Crop Research Institute, Prague, Gene Bank (CZE122) hermuth@vurv.cz
Note: Alelická variabilita podjednotek gluteninů (HMW-GS), metoda SDS-PAGE (J. Bradová): Linie A - 1A(1); 1B(6+8); 1D(2+12)
Genus:
Triticum
Section:
Triticum
Family:
Poaceae (alt. Gramineae)
Subfamily:
Pooideae
Tribe:
Triticeae
Nomen number:

469958
Place of publication:

F. A. Körnicke & H. Werner, Handb. Getreideb. 1:79. 1885
Verified:
January 22, 2015 by ARS Systematic Botanists.
Other conspecific taxa
Autonyms (not in current use), synonyms and invalid designations
Common names
Annotations
Other Links
Actions
Pathogens
Vouchers
Citations
Pedigree
Intellectual Property Rights
MLS. (Multi-Lateral System FAO item.)
MLS.
FAO Standard Material Transfer Agreement.

Observations

Phenotype Data

CategoryDescriptorDescriptionValueStudyInventoryAvailability
BIOLOGY048 Winter hardiness (field - survive) 7 - high 71-80 %2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
BIOLOGY050 Lodging - resistance 5 - intermediate2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
BIOLOGY058 Powdery mildew - plant - resistance 8 - high (high resistant) - very high (resistant-immune)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
BIOLOGY060 Stripe rust - resistance 9 - very high (resistant-immune)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
BIOLOGY061 Brown rust - resistance 8 - high (high-resistant) - very high (resistant-immune)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
BIOLOGY062 Stem rust - resistance 3 - low (sensitive)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
CHEMICAL095 Grain - crude protein content 9 - very high >18,0 %2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
CHEMICAL092 Grain - starch content (Evers method)NIRS3 - low 60,1-62%2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
MORPHOLOGY009 Leaf - flag - position (at the beginning of heading) 3 - erect 15- 45°2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
MORPHOLOGY015 Leaf - waxy bloom 3 - sparse2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
MORPHOLOGY025 Spike - density (no. of spikelets/10 cm) 1 - very lax <16 spikelets/10 cm2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
MORPHOLOGY086 Spike - number of grains 5 - medium 26-302018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
MORPHOLOGY087 Spike - number of spikelets 3 - small 14-152018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
MORPHOLOGY088 Spikelet - number of seeds 3 - small 1,6-2,02018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
MORPHOLOGY001 Plant - tuft shape (at tillering) 5 - drooping 41-55°2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
MORPHOLOGY003 Plant - height 6 - medium - tall 96-110 cm2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
MORPHOLOGY010 Leaf - flag -length 5 - medium 17,6-20,0 cm2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
MORPHOLOGY011 Leaf - flag - width 3 - narrow 1,3 -1,2 cm2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
MORPHOLOGY012 Leaf second upper - length 6 - medium - long 22,6-25,0 cm2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
MORPHOLOGY013 Leaf second upper - width 2 - very narrow - narrow 0,8- 1,0 cm2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
MORPHOLOGY020 Spike - position (at full ripeness) 3 - semi-erect 15°- 45°2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
MORPHOLOGY024 Spike - length 7 - long 10,6-12,0 cm2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
MORPHOLOGY043 Share of glumes (%) evaluated after harvest043 Share of glumes (%) evaluated after harvest7 - high 28 - 34 %2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
PHENOLOGY046e Vegetation period - start of ratings to ripening (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)046e Vegetation period - start of ratings to ripening (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)6 - mid-late (+2) - (+4)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
PHENOLOGY046c Vegetation period - heading to ripening (related to control)046c Vegetation period - heading to ripening (related to control)5 - medium (-1) - (+1)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
PHENOLOGY046a Vegetation period - start of ratings to heading 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)046a Vegetation period - start of ratings to heading 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)6 - mid-late (+2) - (+4)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
PHENOLOGY046b Vegetation period - start of ratings to flowering 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)046b Vegetation period - start of ratings to flowering 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)5 - medium (-1) - (+1)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
PHENOLOGY046d Vegetation period - flowering to ripening (related to control)046d Vegetation period - flowering to ripening (related to control)5 - medium (-1) - (+1)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
PRODUCTION082 Stand - harvest index 5 - medium 0,39-0,422018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
PRODUCTION085 Spike - grain mass 4 - 1,2-1,4 g2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
PRODUCTION078 Stand - grain yield preliminary(not repeated evaluation;to the standard cv.) 6 - 106-115 % hulled: 76-85%2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
PRODUCTION080 Stand - 1000 grain mass 7 - high 47-50 g2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
QUALITY097 Flour - wet gluten content 7 - high 40,1-45,0 %2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
QUALITY101 Flour - sedimentation test (Zeleny method) 3 - poor 18,1-27,5 ml (quality B)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
QUALITY104 Gluten index - valid for T. aestivum 1 - very low <=29% (quality C)2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt) 
QUALITY091 Particle size index for wheat hardness (PSI %)091 Particle size index for wheat hardness (PSI %)4 - semi-hard 16,5 – 20,4 %2018 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (winter spelt)