Observations for accession 01C0204842

Characterization and Evaluation Data:
Descriptor Value Study/Environment Inventory ID
BIOLOGY Descriptors
050 Lodging - resistance 9 - very high 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
058 Powdery mildew - plant - resistance 6 - medium (medium resistant) - high (high-resistant) 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
060 Stripe rust - resistance 8 - high (high-resistant) - very high (resistant-immune) 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
061 Brown rust - resistance 8 - high (high-resistant) - very high (resistant-immune) 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
062 Stem rust - resistance 2 - very low (very sensitive) - low (sensitive) 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
CHEMICAL Descriptors
095 Grain - crude protein content 6 - 13,9-15,0 % 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
MORPHOLOGY Descriptors
001 Plant - tuft shape (at tillering) 3 - semi-erect 25-40° 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
003 Plant - height 5 - medium 81- 95 cm 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
009 Leaf - flag - position (at the beginning of heading) 3 - erect 15- 45° 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
010 Leaf - flag -length 6 - medium - long 20,1-22,5 cm 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
011 Leaf - flag - width 3 - narrow 1,3 -1,2 cm 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
012 Leaf second upper - length 6 - medium - long 22,6-25,0 cm 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
013 Leaf second upper - width 3 - narrow 1,1- 1,3 cm 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
015 Leaf - waxy bloom 5 - medium 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
020 Spike - position (at full ripeness) 1 - erect < 15° 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
024 Spike - length 5 - medium 7,6- 9,0 cm 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
025 Spike - density (no. of spikelets/10 cm) 5 - intermediate 21,1-25,0 cm 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
075 Stand - number of spikes 4 - 351-450 /m2 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
086 Spike - number of grains 7 - large 36-42 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
087 Spike - number of spikelets 5 - medium 18-19 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
088 Spikelet - number of seeds 3 - small 1,6-2,0 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
PHENOLOGY Descriptors
046c Vegetation period - heading to ripening (related to control) 3 - early (-7) - (-5) 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
046e Vegetation period - start of ratings to ripening (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control) 5 - medium (-1) - (+1) 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
PRODUCTION Descriptors
078 Stand - grain yield preliminary(not repeated evaluation;to the standard cv.) 4 - 86- 95 % hulled: 56-65% 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
080 Stand - 1000 grain mass 6 - 43-46 g 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
082 Stand - harvest index 6 - 0,43-0,46 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
085 Spike - grain mass 5 - medium 1,5-1,7 g 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
QUALITY Descriptors
097 Flour - wet gluten content 5 - medium 30,1-35,0 % 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
101 Flour - sedimentation test (Zeleny method) 7 - good 37,6-46,9 ml (quality A) 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)
104 Gluten index - valid for T. aestivum 5 - medium 50,0-69,9% (quality B-A) 2006 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2)