Descriptor |
Value |
Study/Environment |
Inventory ID |
BIOLOGY Descriptors |
048 Winter hardiness (field - survive) |
9 - very high >90 % |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
050 Lodging - resistance |
5 - intermediate |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
058 Powdery mildew - plant - resistance |
4 - low (sensitive) - medium (medium resistant) |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
060 Stripe rust - resistance |
5 - medium (medium resistant) |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
061 Brown rust - resistance |
8 - high (high-resistant) - very high (resistant-immune) |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
062 Stem rust - resistance |
5 - medium (medium resistant) |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
CHEMICAL Descriptors |
092 Grain - starch content (Evers method) |
5 - intermediate 64,1-66% |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
095 Grain - crude protein content |
5 - medium 12,7-13,8 % |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
MORPHOLOGY Descriptors |
001 Plant - tuft shape (at tillering) |
3 - semi-erect 25-40° |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
003 Plant - height |
6 - medium - tall 96-110 cm |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
009 Leaf - flag - position (at the beginning of heading) |
3 - erect 15- 45° |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
010 Leaf - flag -length |
5 - medium 17,6-20,0 cm |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
011 Leaf - flag - width |
4 - narrow - medium 1,6 -1,7 cm |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
012 Leaf second upper - length |
6 - medium - long 22,6-25,0 cm |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
013 Leaf second upper - width |
4 - narrow - medium 1,4 -1,5 cm |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
015 Leaf - waxy bloom |
5 - medium |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
020 Spike - position (at full ripeness) |
5 - horizontal 46°- 90° |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
024 Spike - length |
7 - long 10,6-12,0 cm |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
025 Spike - density (no. of spikelets/10 cm) |
3 - lax - intermediate 16,0-21,0 cm |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
075 Stand - number of spikes |
3 - small 251-350 /m2 |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
086 Spike - number of grains |
8 - 43-55 |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
087 Spike - number of spikelets |
6 - 20-21 |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
088 Spikelet - number of seeds |
4 - 2,1-2,5 |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
PHENOLOGY Descriptors |
046c Vegetation period - heading to ripening (related to control) |
6 - mid-late (+2) - (+4) |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
046e Vegetation period - start of ratings to ripening (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control) |
6 - mid-late (+2) - (+4) |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
PRODUCTION Descriptors |
078 Stand - grain yield preliminary(not repeated evaluation;to the standard cv.) |
2 - 65- 75 % hulled: 35-45% |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
080 Stand - 1000 grain mass |
8 - 51-54 g |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
082 Stand - harvest index |
9 - very high >0,54 |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
085 Spike - grain mass |
6 - 1,8-2,0 g |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
QUALITY Descriptors |
097 Flour - wet gluten content |
5 - medium 30,1-35,0 % |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
101 Flour - sedimentation test (Zeleny method) |
5 - medium 27,6-37,5 ml (quality B-A) |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
|
104 Gluten index - valid for T. aestivum |
7 - high 70,0-90,0% (quality A-E) |
2008 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (2) |
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