| Descriptor |
Value |
Study/Environment |
Inventory ID |
| BIOLOGY Descriptors |
| 048 Winter hardiness (field - survive) |
9 - very high >90 % |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 050 Lodging - resistance |
9 - very high |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 058 Powdery mildew - plant - resistance |
5 - medium (medium resistant) |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 060 Stripe rust - resistance |
4 - low (sensitive) - medium (medium resistant) |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 061 Brown rust - resistance |
9 - very high (resistant-immune) |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 062 Stem rust - resistance |
5 - medium (medium resistant) |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| CHEMICAL Descriptors |
| 092 Grain - starch content (Evers method) |
5 - intermediate 64,1-66% |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 095 Grain - crude protein content |
5 - medium 12,7-13,8 % |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| MORPHOLOGY Descriptors |
| 001 Plant - tuft shape (at tillering) |
3 - semi-erect 25-40° |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 003 Plant - height |
5 - medium 81- 95 cm |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 009 Leaf - flag - position (at the beginning of heading) |
3 - erect 15- 45° |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 010 Leaf - flag -length |
4 - short - medium 15,1-17,5 cm |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 011 Leaf - flag - width |
3 - narrow 1,3 -1,2 cm |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 012 Leaf second upper - length |
5 - medium 20,1-22,5 cm |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 013 Leaf second upper - width |
3 - narrow 1,1- 1,3 cm |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 015 Leaf - waxy bloom |
3 - sparse |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 020 Spike - position (at full ripeness) |
3 - semi-erect 15°- 45° |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 024 Spike - length |
5 - medium 7,6- 9,0 cm |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 025 Spike - density (no. of spikelets/10 cm) |
5 - intermediate 21,1-25,0 cm |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 075 Stand - number of spikes |
4 - 351-450 /m2 |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 086 Spike - number of grains |
9 - very large >55 |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 087 Spike - number of spikelets |
5 - medium 18-19 |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 088 Spikelet - number of seeds |
5 - medium 2,6-3,0 |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| PHENOLOGY Descriptors |
| 046c Vegetation period - heading to ripening (related to control) |
4 - middle-early (-4) - (-2) |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 046e Vegetation period - start of ratings to ripening (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control) |
4 - middle-early (-4) - (-2) |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| PRODUCTION Descriptors |
| 078 Stand - grain yield preliminary(not repeated evaluation;to the standard cv.) |
4 - 86- 95 % hulled: 56-65% |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 080 Stand - 1000 grain mass |
7 - high 47-50 g |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 082 Stand - harvest index |
9 - very high >0,54 |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 085 Spike - grain mass |
9 - very high >2,6 g |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| QUALITY Descriptors |
| 097 Flour - wet gluten content |
4 - 25,1-30,0 % |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 101 Flour - sedimentation test (Zeleny method) |
5 - medium 27,6-37,5 ml (quality B-A) |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
|
| 104 Gluten index - valid for T. aestivum |
7 - high 70,0-90,0% (quality A-E) |
2010 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production |
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