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We apologize, but the distribution of Solanum lycopersicum L. and Capsicum spp. is suspended due to the EU regulation
(details)
; only accessions with CZE (CSK) origin are tested and available.
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Details for: 07S0100977,
Solanum tuberosum
L., 'Spika'
Summary
Passport
Taxonomy
Other
Pedigree
IPR
Observation
Summary Data
Taxonomy:
Solanum tuberosum
L.
Cultivar:
'Spika'
Origin:
Origin – *German Democratic Republic
Maintained:
Potato Research Institute Ltd.
Improvement Status:
Advanced/improved cultivar
Life form:
Annual
Growth class:
spring
Is Core:
N
Form Received:
In vitro collection (slow growth)
Availability
Form
Quantity
Note
Inventory
Cart
In vitro collection (slow growth)
5 tubes
07S0100977
There are no images for this accession.
Core Passport Data
Taxonomy:
Solanum tuberosum
L.
Cultivar:
'Spika'
Origin:
Origin – *German Democratic Republic
Maintained:
Potato Research Institute Ltd.
Improvement Status:
Advanced/improved cultivar
Life form:
Annual
Growth class:
spring
Is Core:
N
Form Received:
In vitro collection (slow growth)
Source History
Developed
Developer(s):
DEU272, Inst. fuer Pflanzenzuechtung Gross-Luesewitz, Versuchsstation
Donated
*German Democratic Republic
Accession Group(s)
Group name: Brambor
Note:
Potatoes
To search for accessions in this group, click the following link.
Brambor
Accession Names and Identifiers
'Spika'
Type: Cultivar name
Solanum tuberosum
Type: Full taxon
Narrative
Curator: Jaroslava DOMKÁŘOVÁ,
Potato Research Institute Ltd.
(CZE027)
domkarova@vubhb.cz
Solanum tuberosum
L.
Genus:
Solanum
Subgenus:
Potatoe
Section:
Petota
Family:
Solanaceae
Subfamily:
Solanoideae
Tribe:
Solaneae
Nomen number:
103137
Place of publication:
Sp. pl. 1:185. 1753
Protologue link:
https://biodiversitylibrary.org/page/358204
Typification:
View in Linnean Typification Project
Verified:
May 20, 1992
by ARS Systematic Botanists.
Other conspecific taxa
Solanum tuberosum
L. subsp.
andigenum
(Juz. & Bukasov) Hawkes
(189 active accession[s])
Solanum tuberosum
L. subsp.
chiloense
(A. DC.) L. I. Kostina
(0 active accession[s])
Solanum tuberosum
L. subsp.
tuberosum
(0 active accession[s])
Autonyms (not in current use), synonyms and invalid designations
Heterotypic Synonym(s)
Solanum leptostigma
Juz. ex Bukasov, nom. nud.
Solanum boyacense
Juz. & Bukasov
Solanum chocclo
Bukasov & Lechn., nom. nud.
Solanum coeruleiflorum
Hawkes
Solanum tenuifilamentum
Juz. & Bukasov
Solanum yabari
Hawkes
Solanum molinae
Juz.
Solanum tuberosum
L. var.
guaytecarum
(Bitter) Hawkes
Solanum estradae
L. E. López
Solanum maglia
Schltdl. var.
guaytecarum
Bitter
Solanum ascasabii
Hawkes
Solanum multijugum
Bukasov & Bavyko
Common names
LANGUAGE
NAME
ALTERNATE NAME
NOTE
SEQ
CITATION
English
potato
1
McGuffin, M., J. T. Kartesz, A. Y. Leung, & A. O. Tucker.
2000. Herbs of commerce, ed. 2 American Herbal Products Association, Silver Spring, Maryland.
Name
References
Annotations
Other Links
Actions
Enter ECN Into System:
. 13 Apr 1988.
Pathogens
Vouchers
Citations
Pedigree
Pollination type:
(4) Crossing
Description:
Capella/34605/Flava
Intellectual Property Rights
MLS
. (Multi-Lateral System FAO item.)
MLS
.
View MTA disclaimer
FAO Standard Material Transfer Agreement
.
View MTA disclaimer
Material Transfer Agreement
Observations
Phenotype Data
Category
Descriptor
Description
Value
Study
Inventory
Availability
BIOLOGY
082 Wart disease (Synchytrium endobioticum (SCHLB.) PERC.) - resistance
9 - very high
Potato Research Institute Havlickuv Brod Ltd.
BIOLOGY
055 Leaf rolling - resistance
7 - high
Potato Research Institute Havlickuv Brod Ltd.
BIOLOGY
063 Viroses - relative resistance
7 - high
Potato Research Institute Havlickuv Brod Ltd.
BIOLOGY
064 Late blight (Phytophtora infestans DE BARRY) - resistance
4 - low - intermediate
Potato Research Institute Havlickuv Brod Ltd.
CHEMICAL
105 Tuber - starch content
3 - low 12,1-14,0 %
Potato Research Institute Havlickuv Brod Ltd.
CHEMICAL
106 Tuber - raw protein content
5 - intermediate 1,76-1,90 %
Potato Research Institute Havlickuv Brod Ltd.
CHEMICAL
107 Tuber - dry matter content
4 - 18,1-20,0 %
Potato Research Institute Havlickuv Brod Ltd.
MORPHOLOGY
006 Stem - thickness
5 - intermediate
Potato Research Institute Havlickuv Brod Ltd.
MORPHOLOGY
007 Stem - colour
7 - green
Potato Research Institute Havlickuv Brod Ltd.
MORPHOLOGY
015 Leaf - surface
3 - smooth
Potato Research Institute Havlickuv Brod Ltd.
MORPHOLOGY
016 Leaf - size
5 - intermediate
Potato Research Institute Havlickuv Brod Ltd.
MORPHOLOGY
017 Leaf - colour
7 - green
Potato Research Institute Havlickuv Brod Ltd.
MORPHOLOGY
024 Inflorescence - degree of flowering
5 - intermediate
Potato Research Institute Havlickuv Brod Ltd.
MORPHOLOGY
027 Berries - number per plant
1 - absent
Potato Research Institute Havlickuv Brod Ltd.
MORPHOLOGY
028 Tuber - shape
6 - spherical-oval
Potato Research Institute Havlickuv Brod Ltd.
MORPHOLOGY
034 Tuber - eye depth
5 - intermediate
Potato Research Institute Havlickuv Brod Ltd.
MORPHOLOGY
036 Tuber - skin colour
7 - yellow-brown
Potato Research Institute Havlickuv Brod Ltd.
MORPHOLOGY
023 Inflorescence - corolla colour
1 - white
Potato Research Institute Havlickuv Brod Ltd.
MORPHOLOGY
031 Tuber - size
4 - small - intermediate
Potato Research Institute Havlickuv Brod Ltd.
MORPHOLOGY
039 Tuber - flesh colour - Solanum tuberosum
7 - yellow
Potato Research Institute Havlickuv Brod Ltd.
MORPHOLOGY
040 Tuber - sprout colour
4 - blue-violet
Potato Research Institute Havlickuv Brod Ltd.
MORPHOLOGY
001 Plant - tuft form
3 - stem
Potato Research Institute Havlickuv Brod Ltd.
MORPHOLOGY
003 Plant - height
7 - tall 51-55 cm
Potato Research Institute Havlickuv Brod Ltd.
MORPHOLOGY
009 Leaf - shape
3 - wide oval
Potato Research Institute Havlickuv Brod Ltd.
PHENOLOGY
045 Vegetation period - cultivar
4 - middle-early 81- 90 days
Potato Research Institute Havlickuv Brod Ltd.
PHYSIOLOGY
025 Inflorescence - pollen fertility
5 - intermediate 37,6-50,0 %
Potato Research Institute Havlickuv Brod Ltd.
PRODUCTION
092 Tuber - consumption quality
5 - intermediate 41-50 points
Potato Research Institute Havlickuv Brod Ltd.
PRODUCTION
093 Stand - tuber yield (repeated evaluation; to the standard cv.)
7 - high 131-150 %
Potato Research Institute Havlickuv Brod Ltd.