BIOLOGY | 051 Common mosaic - resistance | | 7 - high | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
BIOLOGY | 059 Potato virus Y (PVY) - resistance | | 6 - intermediate - high | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
BIOLOGY | 061 Potato virus S (PVS) - resistance | | 5 - intermediate | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
BIOLOGY | 072 Common scab (Streptomyces scabies (THAXT.) WAKS. et HENRICI) - resistance | | 8 - high - very high | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
BIOLOGY | 078 Fusarium dry rot (Fusarium sp.) - resistance | | 4 - low - intermediate | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
BIOLOGY | 082 Wart disease (Synchytrium endobioticum (SCHLB.) PERC.) - resistance | | 1 - very low | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
BIOLOGY | 055 Leaf rolling - resistance | | 8 - high - very high | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
BIOLOGY | 057 Potato virus A (PVA) - resistance | | 9 - very high | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
BIOLOGY | 063 Viroses - relative resistance | | 7 - high | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
BIOLOGY | 064 Late blight (Phytophtora infestans DE BARRY) - resistance | | 7 - high | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
BIOLOGY | 067 Rhizoctonia disease (Rhizoctonia solani KUEHN.) - resistance | | 8 - high - very high | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
BIOLOGY | 077 Late blight (Phytophtora infestans DE BARRY) - resistance | | 7 - high | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
BIOLOGY | 088 Potato nematode (Globodera rostochiensis WOLL.) - resistance | | 9 - very high | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
CHEMICAL | 105 Tuber - starch content | | 3 - low 12,1-14,0 % | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
CHEMICAL | 106 Tuber - raw protein content | | 5 - intermediate 1,76-1,90 % | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
CHEMICAL | 107 Tuber - dry matter content | | 5 - intermediate 20,1-22,0 % | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 006 Stem - thickness | | 7 - thick | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 007 Stem - colour | | 9 - green striped | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 016 Leaf - size | | 7 - large | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 017 Leaf - colour | | 7 - green | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 024 Inflorescence - degree of flowering | | 3 - weak | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 028 Tuber - shape | | 5 - oval | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 034 Tuber - eye depth | | 8 - shallow - very shallow | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 035 Tuber - skin type | | 9 - glabrous | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 036 Tuber - skin colour | | 3 - light grey | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 021 Inflorescence - diparacola presence | | 1 - not present | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 023 Inflorescence - corolla colour | | 1 - white | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 029 Tuber - flateness | | 5 - sligthly flattened | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 030 Tuber - regularity shape | | 5 - less uniform | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 031 Tuber - size | | 7 - large | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 032 Tuber - regularity size | | 4 - unbalanced - medium-balanced | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 033 Tuber - type | | 7 - good-looking | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 039 Tuber - flesh colour - Solanum tuberosum | | 5 - yellowish | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 040 Tuber - sprout colour | | 9 - dark red-violet | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 041 Tuber - sprout indumentum | | 1 - glabrous | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 001 Plant - tuft form | | 7 - leafy | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 003 Plant - height | | 5 - intermediate 41-45 cm | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 009 Leaf - shape | | 3 - wide oval | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
MORPHOLOGY | 013 Leaf - lobation | | 1 - close leaf | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
OTHER | 103 Tuber - taste | | 7 - good 26-30 points | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
PHENOLOGY | 045 Vegetation period - cultivar | | 4 - middle-early 81- 90 days | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
PHYSIOLOGY | 025 Inflorescence - pollen fertility | | 1 - absent (sterile) - 0 % | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
PRODUCTION | 092 Tuber - consumption quality | | 8 - 71-80 points | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
PRODUCTION | 093 Stand - tuber yield (repeated evaluation; to the standard cv.) | | 5 - intermediate 91-110 % | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |
PRODUCTION | 101 Tuber flash - table quality | | 4 - slightly friable - moderately friable(B) | Potato Research Institute Havlickuv Brod Ltd. | | Not Available |