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Details for: 09H5700628,
Lactuca sativa
L. var.
crispa
L., 'Bibb'
Summary
Passport
Taxonomy
Other
Pedigree
IPR
Observation
Summary Data
Taxonomy:
Lactuca sativa
L. var.
crispa
L.
Cultivar:
'Bibb'
Origin:
Origin – United States
Maintained:
CRI – Genetic Resources of Vegetables and Special Crops
Received by CRI:
1960
Improvement Status:
Advanced/improved cultivar
Life form:
Annual
Growth class:
spring
Is Core:
N
Form Received:
Seed
Availability
Form
Quantity
Note
Inventory
Cart
Seed
0.1 gram
09H5700628
Seed available for distribution is a limited resource. The quantity of seed distributed is hopefully sufficient to conduct the intended research. If additional seed is required, the recipient is urged to grow and reproduce the seed. Repeated requests for seed of the same accession will not be honored.
Images
(1
total. Click on image for more.)
Core Passport Data
Taxonomy:
Lactuca sativa
L. var.
crispa
L.
Cultivar:
'Bibb'
Origin:
Origin – United States
Maintained:
CRI – Genetic Resources of Vegetables and Special Crops
Received by CRI:
1960
Improvement Status:
Advanced/improved cultivar
Life form:
Annual
Growth class:
spring
Is Core:
N
Form Received:
Seed
Source History
Donated
United States
Accession Group(s)
Group name: Zeleniny
Note:
Vegetables
To search for accessions in this group, click the following link.
Zeleniny
Accession Names and Identifiers
'Bibb'
Type: Cultivar name
9-2-1/5
Type: Other or unclassified name
Lactuca sativa var. secalina
Type: Full taxon
Narrative
Lactuca sativa
L. var.
crispa
L.
Genus:
Lactuca
Section:
Lactuca
Family:
Asteraceae
(alt. Compositae)
Subfamily:
Cichorioideae
Tribe:
Cichorieae
Subtribe:
Lactucinae
Nomen number:
404618
Place of publication:
Sp. pl. 2:795. 1753
Protologue link:
https://biodiversitylibrary.org/page/358816
Comment:
[or
L. sativa
Cutting or Curled Lettuce Group]
Typification:
View in Linnean Typification Project
Verified:
February 23, 1996
by ARS Systematic Botanists.
Other conspecific taxa
Lactuca sativa
L.
(191 active accession[s])
Lactuca sativa
L. var.
angustana
Irish
(2 active accession[s])
Lactuca sativa
L. var.
capitata
L.
(615 active accession[s])
Lactuca sativa
L. var.
longifolia
Lam.
(18 active accession[s])
Lactuca sativa
L. var.
sativa
(0 active accession[s])
Autonyms (not in current use), synonyms and invalid designations
Homotypic Synonym(s)
Lactuca sativa
L. subsp.
crispa
(L.) Schübl. & G. Martens
Heterotypic Synonym(s)
Lactuca sativa
L. var.
secalina
(Alef.) Juckenack
Lactuca sativa
L. var.-gr.
secalina
Alef.
Common names
LANGUAGE
NAME
ALTERNATE NAME
NOTE
SEQ
CITATION
English
curled lettuce
as Curled Lettuce Group
1
Liberty Hyde Bailey Hortorium.
1976. Hortus third. A concise dictionary of plants cultivated in the United States and Canada
Note:
=
Lactuca sativa
as Curled Lettuce Group
English
leaf lettuce
1
Markle, G. M. et al., eds.
1998. Food and feed crops of the United States, ed. 2
German
Blattsalat
2
Encke, F. et al.
1993. Zander: Handwörterbuch der Pflanzennamen, 14. Auflage
German
Pflücksalat
2
Encke, F. et al.
1993. Zander: Handwörterbuch der Pflanzennamen, 14. Auflage
German
Schnittsalat
2
Encke, F. et al.
1993. Zander: Handwörterbuch der Pflanzennamen, 14. Auflage
Italian
lattuga da taglio
2
International Seed Testing Association.
1982. A Multilingual Glossary of Common Plant-Names 1. Field crops, grasses and vegetables, ed. 2.
Transliterated Russian
listovoj salat
2
Hanelt, P., ed.
2001.
Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
4:2061.
Note:
treats as
Lactuca sativa
Cutting Group
Transliterated Russian
sryvnoj salat
2
Hanelt, P., ed.
2001.
Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
4:2061.
Note:
treats as
Lactuca sativa
Cutting Group
Name
References
Annotations
Other Links
Actions
Curator Change:
Previous: Ivana DOLEŽALOVÁ, Current: Michaela Jemelková. 04 Apr 2024.
Enter ECN Into System:
. 20 Dec 1995.
Pathogens
Vouchers
Citations
Pedigree
Intellectual Property Rights
MLS
. (Multi-Lateral System FAO item.)
MLS
.
View MTA disclaimer
FAO Standard Material Transfer Agreement
.
View MTA disclaimer
Material Transfer Agreement
Observations
Phenotype Data
Category
Descriptor
Description
Value
Study
Inventory
Availability
MORPHOLOGY
007 Young leaf - anthocyanin distribution
at a stage of 10-12 fully developed true leaves
2 - on the entire blade surface
2014 Genebank Department - RICP Prague Vegetable Section Olomouc (5)
MORPHOLOGY
009 Young leaf - anthocyanin pattern
at a stage of 10-12 fully developed true leaves
1 - diffused
2014 Genebank Department - RICP Prague Vegetable Section Olomouc (5)
MORPHOLOGY
010 Young leaf - shape of blade
Fig. 1, at a stage of 10-12 fully developed true leaves
4 - orbicular
2014 Genebank Department - RICP Prague Vegetable Section Olomouc (5)
MORPHOLOGY
017 Young leaf - venation
Fig. 6, at a stage of 10-12 fully developed true leaves
1 - pinnate
2014 Genebank Department - RICP Prague Vegetable Section Olomouc (5)
MORPHOLOGY
020 Outer adult leaf - colour
at a harvest maturity
4 - dark green
2014 Genebank Department - RICP Prague Vegetable Section Olomouc (5)
MORPHOLOGY
030 Outer adult leaf - blistering
at a harvest maturity
0 - none
2014 Genebank Department - RICP Prague Vegetable Section Olomouc (5)
MORPHOLOGY
037 Stem including inflorescence - length
at a stage of full flowering
5 - medium 50-80 (cm)
2014 Genebank Department - RICP Prague Vegetable Section Olomouc (5)
MORPHOLOGY
022 Outer adult leaf - anthocyanin distribution
at a harvest maturity
0 - absent
2014 Genebank Department - RICP Prague Vegetable Section Olomouc (5)
MORPHOLOGY
032 Head - size of head/rosette (harvested part)
horizontal diameter at a harvest maturity
3 - small <25 (cm)
2014 Genebank Department - RICP Prague Vegetable Section Olomouc (5)
MORPHOLOGY
033 Head - shape in vertical section
Fig. 8, at a harvest maturity
2 - elliptic
2014 Genebank Department - RICP Prague Vegetable Section Olomouc (5)
MORPHOLOGY
034 Head - overlapping of leaves
at a harvest maturity
3 - partial
2014 Genebank Department - RICP Prague Vegetable Section Olomouc (5)
MORPHOLOGY
035 Head - firmness
at a harvest maturity
7 - high
2014 Genebank Department - RICP Prague Vegetable Section Olomouc (5)
MORPHOLOGY
043 Fruit - seed coat colour
after drying to a 15% R.H.
5 - brown
2014 Genebank Department - RICP Prague Vegetable Section Olomouc (5)
MORPHOLOGY
044 Fruit - thousand seeds weight (TSW)
after drying to 15% R.H.
3 - low <0,9 (g)
2014 Genebank Department - RICP Prague Vegetable Section Olomouc (5)
MORPHOLOGY
014 Young leaf - division of blade (depth of lobes from blade margin to the main vein)
Fig. 5, at a stage of 10-12 fully developed true leaves
0 - none
2014 Genebank Department - RICP Prague Vegetable Section Olomouc (5)
PHENOLOGY
046 Flowering - number of days
number of days from sowing to the first fully developed flower in field at a long day
7 - late >80
2014 Genebank Department - RICP Prague Vegetable Section Olomouc (5)
PHENOLOGY
045 Bolting - number of days
number of days from sowing to visual symptoms of bolting in field at a long day
7 - late >70
2014 Genebank Department - RICP Prague Vegetable Section Olomouc (5)