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Details for: 10F6400507,
Ribes niveum
Lindl., 'Viktoria'
Summary
Passport
Taxonomy
Other
Pedigree
IPR
Observation
Summary Data
Taxonomy:
Ribes niveum
Lindl.
Cultivar:
'Viktoria'
Origin:
Origin – Czechoslovakia
DOI:
10.18730/1M16Z1
Maintained:
Research Institute for Pomology, Ltd.
Received by CRI:
1996
Improvement Status:
Advanced/improved cultivar
Life form:
Perennial
Growth class:
spring
Is Core:
N
Form Received:
Field collection
Availability
Form
Quantity
Note
Inventory
Cart
Cutting
1 count
10F6400507
Note
: When you select cuttings, you will receive unrooted cuttings, not rooted plants, unless specific arrangements have been made with the curator.
curator must confirm the availability
There are no images for this accession.
Core Passport Data
Taxonomy:
Ribes niveum
Lindl.
Cultivar:
'Viktoria'
Origin:
Origin – Czechoslovakia
DOI:
10.18730/1M16Z1
Maintained:
Research Institute for Pomology, Ltd.
Received by CRI:
1996
Improvement Status:
Advanced/improved cultivar
Life form:
Perennial
Growth class:
spring
Is Core:
N
Form Received:
Field collection
Source History
Developed
Developer(s):
CSK871, Fodder Plant Breed. Inst. Troubsko Ltd., Plant Breeding Station
Donated
Donator(s):
SVK010, Research Institute of Fruit and Decorative Trees
Accession Group(s)
Group name: Ovocné dřeviny
Note:
Fruit woody plants
To search for accessions in this group, click the following link.
Ovocné dřeviny
Accession Names and Identifiers
'Viktoria'
Type: Cultivar name
Viktoria
Type: National name
Ribes niveum LINDL.
Type: Site identifier
Grossularia nivea
Type: Full taxon
Narrative
Curator: Boris KRŠKA,
Research Institute for Pomology, Ltd.
(CZE031)
boris.krska@vsuo.cz
Ribes niveum
Lindl.
Genus:
Ribes
Subgenus:
Grossularia
Section:
Grossularia
Family:
Grossulariaceae
Nomen number:
313585
Place of publication:
Edwards's Bot. Reg. 20: t. 1692. 1835
Verified:
April 14, 1988
by ARS Systematic Botanists.
Other conspecific taxa
Autonyms (not in current use), synonyms and invalid designations
Common names
LANGUAGE
NAME
ALTERNATE NAME
NOTE
SEQ
CITATION
English
Snake River gooseberry
1
Erhardt, W. et al.
2008. Der große Zander: Enzyklopädie der Pflanzennamen
English
snowy gooseberry
1
FNA Editorial Committee.
1993-.
Flora of North America.
English
white-flower gooseberry
1
FNA Editorial Committee.
1993-.
Flora of North America.
German
Schnee-Stachelbeere
2
Erhardt, W. et al.
2008. Der große Zander: Enzyklopädie der Pflanzennamen
Swedish
brudkrusbär
2
Aldén, B., S. Ryman, & M. Hjertson.
2012.
Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Name
References
Annotations
Other Links
Actions
Curator Change:
Previous: František PAPRŠTEIN, Current: Boris KRŠKA. 06 Feb 2020.
Enter ECN Into System:
. 04 Nov 1997.
Pathogens
Vouchers
Citations
Pedigree
Pollination type:
(4) Crossing
Description:
Heinemann's Rote Spatlese/+ Red Lake, Jonkheer Van Tets
Intellectual Property Rights
Czech registration
. Issued: 01 Jan 1977.
MLS
. (Multi-Lateral System FAO item.)
MLS
.
View MTA disclaimer
FAO Standard Material Transfer Agreement
.
View MTA disclaimer
Material Transfer Agreement
Observations
Phenotype Data
Category
Descriptor
Description
Value
Study
Inventory
Availability
MORPHOLOGY
028 Infructescence: length of raceme including stalk
Fig. 8
7 - long (7 - 8,9 cm) Juteborský, Praděd
2024 Research Institute for Pomology Ltd. - Ribes rubrum
MORPHOLOGY
035 Berry: size
035 Berry: size
5 - medium Třešňový bílý, Viktoria
2024 Research Institute for Pomology Ltd. - Ribes rubrum
MORPHOLOGY
036 Berry: weight (of 100 fruit)
036 Berry: weight (of 100 fruit)
3 - low Gabreta 2
2024 Research Institute for Pomology Ltd. - Ribes rubrum
MORPHOLOGY
037 Berry: shape
Fig. 10
5 - circular Jonkheer van Tets, Mulka
2024 Research Institute for Pomology Ltd. - Ribes rubrum
MORPHOLOGY
038 Berry: colour
038 Berry: colour
1 - white Císařský, Dominika
2024 Research Institute for Pomology Ltd. - Ribes rubrum
PRODUCTION
045 Berry: firmness
045 Berry: firmness
5 - medium Losan, Třešňový bílý, Vierlandenský
2024 Research Institute for Pomology Ltd. - Ribes rubrum
PRODUCTION
046 Berry: acidity
046 Berry: acidity
5 - sweet acidulated Heinemannův pozdní, Red Lake, Slovakia
2024 Research Institute for Pomology Ltd. - Ribes rubrum
PRODUCTION
047 Berry: taste of flesh
047 Berry: taste of flesh
5 - good Heinemannův pozdní, Rovada
2024 Research Institute for Pomology Ltd. - Ribes rubrum
QUALITY
059 Refractometric residue
(measured by Opti Brix Digital Hand-held Refractometer)
3 - low 10,0 - 12,3 % Brix
2024 Research Institute for Pomology Ltd. - Ribes rubrum