BIOLOGY | 021 Susceptibility to drought | | 3 - low | 2002 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) | | Not Available |
BIOLOGY | 022 Susceptibility to frost | | 3 - low | 2002 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) | | Not Available |
BIOLOGY | 023 Susceptibility to diseases - (Albugo candida) | | 3 - low | 2002 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) | | Not Available |
BIOLOGY | 029 Susceptibility to pests - (Ceutorrhynchus cochleariae) | | 1 - very low | 2002 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) | | Not Available |
BIOLOGY | 030 Susceptibility to pests - (Phaedon cochleariae) | | 1 - very low | 2002 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) | | Not Available |
BIOLOGY | 025 Susceptibility to diseases - (Ramularia armoraciae) | | 1 - very low | 2002 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) | | Not Available |
BIOLOGY | 026 Susceptibility to diseases - (Sclerotinia sclerotiorum) | | 1 - very low | 2002 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) | | Not Available |
BIOLOGY | 028 Susceptibility to pests - (Phyllotreta armoraciae) | | 5 - intermediate | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
CHEMICAL | 037 Content of soluble solids | | 5 - intermediate 20,1-25 (%) | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
CHEMICAL | 038 Content of vitamin C (L-ascorbic acid) | evaluated by HPLC | 7 - high 801-1 100 (mg/kg) | 2022 Mendel University Armoracia | | Not Available |
MORPHOLOGY | 001 Root - surface | | 3 - heavily wrinkled | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
MORPHOLOGY | 002 Root - surface colour | | 3 - darker shade of yellow-brown | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
MORPHOLOGY | 003 Root - flexibility | | 1 - it bends | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
MORPHOLOGY | 009 Leaf - average maximum length | | 7 - long 810-1000(mm) | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
MORPHOLOGY | 010 Leaf - average maximum width | | 5 - intermediate 160-190 (mm) | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
MORPHOLOGY | 011 Leaf - total number per plant | at the end of vegetation | 5 - intermediate 20-40 (pieces) | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
MORPHOLOGY | 012 Inflorescence - diameter | | 7 - high >250 (mm) | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
MORPHOLOGY | 013 Flower - corolla colour | | 1 - white | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
MORPHOLOGY | 004 Vegetative apex - anthocyanin colouring | | 0 - absent (green) | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
MORPHOLOGY | 005 Leaf - margin | | 2 - serrate | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
MORPHOLOGY | 006 Leaf - blistering | | 5 - medium (fine blisters) | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
MORPHOLOGY | 007 Leaf - undulation | | 7 - strong | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
MORPHOLOGY | 008 Leaf - colour | | 2 - dark green | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
MORPHOLOGY | 014 Flower - pollen fertility | | 3 - low 11-20 (%) | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
MORPHOLOGY | 015 Seed - presence | | 0 - absent | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
OTHER | 033 Stability of colour after scrapening | | 1 - unstable (turning gray begins immediately after scrapening) | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
OTHER | 035 Taste according to intensity (sharpness) | | 9 - very sharp | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
OTHER | 036 Taste accordimg to perception | | 3 - hot | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
PHENOLOGY | 019 Beginning of drying of leaves | beginning of drying of leaves,i.e.10% dry leaves; deviation from the check cv. Krenox | 5 - intermediate -7 to +7 (days) (cv.KRENOX=0) | 2002 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) | | Not Available |
PHENOLOGY | 020 End of vegetation | evaluated deviation from the check cv. Krenox | 5 - intermediate -5 to +5 (days) (cv.KRENOX=0) | 2002 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) | | Not Available |
PHENOLOGY | 016 Beginning of budding | evaluated deviation from the check cv. Krenox | 3 - early -1 to -10 (days) | 2002 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) | | Not Available |
PHENOLOGY | 017 Beginning of flowering | evaluated deviation from the check cv. Krenox | 7 - late +1 to+10 (days) | 2002 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) | | Not Available |
PHENOLOGY | 018 End of flowering | evaluated deviation from the check cv. Krenox | 7 - late >+7 (days) | 2002 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) | | Not Available |
PRODUCTION | 031 Yield of roots - total yield | per one plant | 9 - very high >2500 (g) | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
PRODUCTION | 032 Root yield - marketing yield | Czech Norm ČSN 463120 | 9 - very high >600 (g) | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |
PRODUCTION | 034 Aroma after scrapening | | 7 - intensive (sharp) | 1996 Mendel Agricultural and Forestry University, Fac. of Horticulture (2) | | Not Available |