Anthyllis L.

Descriptors
Category: BIOLOGY
  1. 021 Winter resistance (021 WINTER RESISTANCE) % of surviving plants
Category: CHEMICAL
  1. 030 Dry matter - content of nitrogen substances (%) (030 DRY MATTER - CONTENT OF NI) Chemical components descriptors
  2. 031 Dry matter - crude fibre content (%) (031 DRY MATTER - CRUDE FIBRE ) 031 Dry matter - crude fibre content (%)
Category: MORPHOLOGY
  1. 001 Plant - habit (001 PLANT - HABIT) At flowering time.
  2. 002 Plant - height (cm) (002 PLANT - HEIGHT (cm)) At flowering time.
  3. 003 Stem - length (cm) (003 STEM - LENGTH (cm)) At flowering time.
  4. 004 Stem - thickness (mm) (004 STEM - THICKNESS (mm)) At flowering time.
  5. 005 Stem - number on plant (005 STEM - NUMBER ON PLANT) At flowering time.
  6. 006 Stem - number of internodes (006 STEM - NUMBER OF INTERNODE) At flowering time.
  7. 007 Stem - lenght of the middle internoda (cm) (007 STEM - LENGHT OF THE MIDDL) At flowering time.
  8. 008 Leaf - color (008 LEAF - COLOR ) At flowering time.
  9. 009 Leaf - area of leaf (cm²) (009 LEAF - AREA OF LEAF (cm²)) At flowering time.
  10. 010 Sheet length (cm) (010 SHEET LENGTH (cm)) At flowering time.
  11. 011 Sprint count (011 SPRINT COUNT ) At flowering time.
  12. 012 Terminal leaflet - length (mm) (012 TERMINAL LEAFLET - LENGTH) At flowering time.
  13. 013 Terminal leaflet - width (mm) (013 TERMINAL LEAFLET - WIDTH () At flowering time.
  14. 014 Petiole - thickness (mm) (014 PETIOLE -THICKNESS (mm)) At flowering time.
  15. 015 Flower - colour (015 FLOWER - COLOUR) At flowering time.
  16. 016 Flower head - width (mm) (016 FLOWER HEAD - WIDTH (mm)) At flowering time.
  17. 017 Flower head - length (mm) (017 FLOWER HEAD - LENGTH (mm)) At flowering time.
  18. 018 Inflorescence - number of flowers (018 INFLORESCENCE - NUMBER OF ) At flowering time.
  19. 019 Inflorescence - number on stem (019 INFLORESCENCE - NUMBER ON ) At flowering time.
  20. 025 Stand height (cm) (025 STAND HEIGHT (cm)) At flowering time.
Category: PRODUCTION
  1. 020 Seed - 1000 seed weight (g) (020 SEED - 1000 SEED WEIGHT (g) 020 Seed - 1000 seed weight (g)
  2. 022 Stand - vigour before harvesting (022 STAND - VIGOUR BEFORE HARV) 022 Stand - vigour before harvesting
  3. 023 Plant - yield of green mass (% to the standard) (023 PLANT - YIELD OF GREEN MAS) Comparison with the valid control cultivar.
  4. 024 Plant - yield of hay (% to the standard) (024 PLANT - YIELD OF HAY (% TO) Comparison with the valid control cultivar.
  5. 028 Plant - yield of seeds (% to the standard) (028 PLANT - YIELD OF SEEDS (% ) Evaluate individual plants in full maturity. Comparison with the valid control cultivar.