Descriptors for Avena L. (spring):

Category: BIOLOGY
  1. 043 Winter hardiness (field - survive) (043 WINTER HARDINESS (FIELD - )


  2. 044 Lodging - resistance (044 LODGING - RESISTANCE )


  3. 048 Shattering - resistance (at overripening) (048 SHATTERING - RESISTANCE (A)


  4. 053 Crown rust - resistance (053 CROWN RUST - RESISTANCE )


  5. 054 Black stem rust - resistance (054 BLACK STEM RUST - RESISTAN)


  6. 055 Powdery mildew - resistance (055 POWDERY MILDEW - RESISTANC)


  7. 056 Loose smut - resistance (056 LOOSE SMUT - RESISTANCE )


  8. 059 Leaf stripe - resistance (059 LEAF STRIPE - RESISTANCE )


  9. 060 Septoria leaf blotch - resistance (060 SEPTORIA LEAF BLOTCH - RES)


  10. 062 Oat sterile dwarf virus - resistance (062 OAT STERILE DWARF VIRUS - )


Category: CHEMICAL
  1. 097 Grain - crude protein content (097 GRAIN - CRUDE PROTEIN CONT)


  2. 100 Grain - nitrogen-free substance content (100 GRAIN - NITROGEN-FREE SUBS)


  3. 101 Grain - cellulose content (101 GRAIN - CELLULOSE CONTENT )


  4. 102 Grain - husked, fat content (102 GRAIN - HUSKED, FAT CONTEN)


  5. 103 Grain - naked, fat content (103 GRAIN - NAKED, FAT CONTENT)


Category: MORPHOLOGY
  1. 001 Plant - tuft shape (at tillering) (001 PLANT - TUFT SHAPE (AT TIL)


  2. 002 Plant - root system - size (at milk-waxy ripeness) (002 PLANT - ROOT SYSTEM - SIZE)


  3. 003 Plant - height (003 PLANT - HEIGHT )


  4. 004 Stem - length of the upper internode (at milk ripeness) (004 STEM - LENGTH OF THE UPPER)


  5. 008 Stem - shape node (008 STEM - SHAPE NODE )


  6. 009 Leaf - flag - position (at the beginning of heading) (009 LEAF - FLAG - POSITION (AT)


  7. 010 Leaf second upper - length (010 LEAF SECOND UPPER - LENGTH)


  8. 011 Leaf second upper-width (011 LEAF SECOND UPPER-WIDTH )


  9. 012 Leaf - colour (at heading) (012 LEAF - COLOUR (AT HEADING))


  10. 013 Leaf - waxy bloom (013 LEAF - WAXY BLOOM )


  11. 014 Leaf - ligule presence (014 LEAF - LIGULE PRESENCE )


  12. 017 Panicle - colour after heading (017 PANICLE - COLOUR AFTER HEA)


  13. 018 Panicle - shape (018 PANICLE - SHAPE )


  14. 019 Panicle - branch position (at full ripeness) (019 PANICLE - BRANCH POSITION )


  15. 020 Panicle - number layers (020 PANICLE - NUMBER LAYERS )


  16. 021 Panicle - length (021 PANICLE - LENGTH )


  17. 022 Panicle - awnedness (022 PANICLE - AWNEDNESS )


  18. 023 Panicle - awns length (023 PANICLE - AWNS LENGTH )


  19. 027 Panicle - brittleness of rachis (027 PANICLE - BRITTLENESS OF R)


  20. 028 Panicle - indumentum of glume (028 PANICLE - INDUMENTUM OF GL)


  21. 029 Caryopsis - huskinnes (029 CARYOPSIS - HUSKINNES )


  22. 032 Caryopsis - colour (032 CARYOPSIS - COLOUR )


  23. 033 Caryopsis - crease shape (033 CARYOPSIS - CREASE SHAPE )


  24. 037 Stem - pubescence of the upper node (037 STEM - PUBESCENCE OF THE U)


  25. 038 Leaf - sheath pubescence of the lower leaf (038 LEAF - SHEATH PUBESCENCE O)


  26. 039 Leaf - hairiness of margin of the second upper leaf (039 LEAF - HAIRINESS OF MARGIN)


  27. 049 Post harvest ripening - length (049 POST HARVEST RIPENING - LE)


  28. 050 Panicle - glume waxy bloom (050 PANICLE - GLUME WAXY BLOOM)


  29. 051 Panicle - position of spikelets (051 PANICLE - POSITION OF SPIK)


  30. 076 Stand - number of plants (076 STAND - NUMBER OF PLANTS )


  31. 077 Stand - number of panicles (077 STAND - NUMBER OF PANICLES)


  32. 089 Panicle - grain mass (089 PANICLE - GRAIN MASS )


  33. 090 Panicle - number of grains (090 PANICLE - NUMBER OF GRAINS)


  34. 091 Panicle - number of grains per spikelets (091 PANICLE - NUMBER OF GRAINS)


  35. 094 Grain - portion of lemmas (094 GRAIN - PORTION OF LEMMAS )


  36. 095 Grain - uniformity (095 GRAIN - UNIFORMITY )


  37. 096 Grain - volume mass (096 GRAIN - VOLUME MASS )


Category: OTHER
  1. 040 Vegetation - character (040 VEGETATION - CHARACTER )


  2. 109 Main utilization (109 MAIN UTILIZATION )


  3. 110 Germination seed - store (110 GERMINATION SEED - STORE )


Category: PHENOLOGY
  1. 041 Vegetation period - cultivar (to standard cv. days) (041 VEGETATION PERIOD - CULTIV)


  2. 042 Vegetation period - sowing to heading (to standard cv. days) (042 VEGETATION PERIOD - SOWING)


Category: PRODUCTION
  1. 079 Stand - grain yield (repeated evaluation to the standard cv.) (079 STAND - GRAIN YIELD (REPEA)


  2. 080 Stand - grain yield preliminary (to the standard cv.) (080 STAND - GRAIN YIELD PRELIM)


  3. 081 Stand - grain yield stability (081 STAND - GRAIN YIELD STABIL)


  4. 082 Stand - 1000 husked grain mass (082 STAND - 1000 HUSKED GRAIN )


  5. 083 Stand - 1000 naked grain mass (083 STAND - 1000 NAKED GRAIN M)


  6. 084 Stand - green biomass yield (to the standard cv.) (084 STAND - GREEN BIOMASS YIEL)


  7. 085 Stand - dried biomass yield (to the standard cv.) (085 STAND - DRIED BIOMASS YIEL)


  8. 086 Stand - harvest index (086 STAND - HARVEST INDEX )


  9. 087 Plant - grain mass (to the standard cv.) (087 PLANT - GRAIN MASS (TO THE)


  10. 088 Plant - number of productive tillers (088 PLANT - NUMBER OF PRODUCTI)