xTriticosecale WITT3

Descriptors
Category: BIOLOGY
  1. 052 Frost hardiness - resistance (% of survive) (052 FROST HARDINESS - RESISTAN)
  2. 053 Lodging - resistance (053 LODGING - RESISTANCE )
  3. 057 Powdery mildew - Leaf - spike - resistance (057 POWDERY MILDEW - LEAF - SP) Blumeria graminis
  4. 058 Yellow rust - resistance (058 YELLOW RUST - RESISTANCE ) Puccinia striiformis
  5. 059 Wheat leaf rust - resistance (059 WHEAT LEAF RUST - RESISTAN) Puccinia recondita f. sp. tritici
  6. 061 Brown rust of rye - resistance (061 BROWN RUST OF RYE - RESIST) Puccinia recondita f. sp. recondita
  7. 065 Stagonospora nodorum blotch of rye - resistance (065 SEPTORIA DISEASE - LEAF-SP) Stangonospora nodorum, Phaeosphaeria nodorum
  8. 071 Leaf blotch - resistance (071 LEAF BLOTCH - RESISTANCE) Rynchosporium secalis
Category: CHEMICAL
  1. 093 Grain - crude protein content (N . 5,7) (093 GRAIN - CRUDE PROTEIN CONT)
  2. 102 Starch content (%) (102 STARCH CONTENT (%)) 102 Starch content (%)
Category: MORPHOLOGY
  1. 004 Plant - tuft shape (at tillering) (004 PLANT - TUFT SHAPE (AT TIL) Fig. 1
  2. 008 Plant - height (008 PLANT - HEIGHT )
  3. 018 Leaf - flag - position (in the beginning of heading) (018 LEAF - FLAG - POSITION (IN) Fig. 3
  4. 019 Leaf - flag - length (019 LEAF - FLAG - LENGTH )
  5. 020 Leaf - flag - width (020 LEAF - FLAG - WIDTH )
  6. 022 Leaf - waxy bloom (022 LEAF - WAXY BLOOM )
  7. 029 Spike - position (at full ripeness) (029 SPIKE - POSITION (AT FULL ) Fig. 4
  8. 033 Spike - length (033 SPIKE - LENGTH )
  9. 034 Spike - density (number of spikelets on 10 cm) (034 SPIKE - DENSITY (NUMBER OF)
  10. 077 Stand - number of spikes per m2 (077 STAND - NUMBER OF SPIKES P)
  11. 088 Spike - number of grains (in closed stand) (088 SPIKE - NUMBER OF GRAINS ()
  12. 089 Spike - number of spikelets (in closed stand) (089 SPIKE - NUMBER OF SPIKELET)
  13. 090 Spikelet - number of grains (in closed stand) (090 SPIKELET - NUMBER OF GRAIN)
Category: PHENOLOGY
  1. 049 Vegetation period - cultivar (to standard days) (049 VEGETATION PERIOD - CULTIV)
  2. 050 Vegetation period - heading to ripening (050 VEGETATION PERIOD - HEADIN)
Category: PRODUCTION
  1. 080 Stand - grain yield preliminary (not repeated evaluation, to the standard cv.) (080 STAND - GRAIN YIELD PRELIM)
  2. 081 Stand - 1000 grain mass (081 STAND - 1000 GRAIN MASS )
  3. 084 Stand - harvest index (084 STAND - HARVEST INDEX )
  4. 087 Spike - grain mass (in closed stand) (087 SPIKE - GRAIN MASS (IN CLO)