1988 Genebank Department - RICP Prague Vegetable Section Olomouc

 
Evaluation location: , Czech Republic
Trait(s) evaluated
001 PLANT - HYPOCOTYL COLOUR
4 Accessions
001 PLANT - HYPOCOTYL COLOUR
36 Accessions
002 COTYLEDONS - SHAPE
32 Accessions
002 COTYLEDONS - SHAPE
5 Accessions
003 PLANT - GROWTH CHARACTER
36 Accessions
003 PLANT - GROWTH CHARACTER
26 Accessions
004 PLANT - SHOOT FORMATION
35 Accessions
004 PLANT - SHOOT FORMATION
26 Accessions
005 PLANT - GROWTH HABIT
33 Accessions
005 PLANT - GROWTH HABIT
26 Accessions
006 PLANT - TYPE OF BRANCHING
32 Accessions
006 PLANT - TYPE OF BRANCHING
12 Accessions
007 PLANT - FOLIATION
27 Accessions
007 PLANT - FOLIATION
30 Accessions
008 PLANT - STEM LENGTH
18 Accessions
008 PLANT - STEM LENGTH
17 Accessions
009 STEM - INTERNODE LENGTH
28 Accessions
009 STEM - INTERNODE LENGTH
36 Accessions
010 STEM - PUBESCENCE
1 Accessions
010 STEM - PUBESCENCE
5 Accessions
011 LEAF - TYPE
26 Accessions
011 LEAF - TYPE
26 Accessions
012 LEAF - LENGTH
32 Accessions
012 LEAF - LENGTH
24 Accessions
013 LEAF - COLOUR
35 Accessions
013 LEAF - COLOUR
29 Accessions
014 LEAF - COLOUR TYPE
1 Accessions
016 LEAF - SURFACE
17 Accessions
016 LEAF - SURFACE
23 Accessions
017 LEAF - POSITION
2 Accessions
017 LEAF - POSITION
8 Accessions
018 LEAF - LOBULE SHAPE
2 Accessions
018 LEAF - LOBULE SHAPE
15 Accessions
019 LEAF - INTERLEAFLET PRESEN
4 Accessions
019 LEAF - INTERLEAFLET PRESEN
16 Accessions
020 LEAF - NUMBER OF PINNATE L
2 Accessions
020 LEAF - NUMBER OF PINNATE L
13 Accessions
021 LEAF - MARGIN, DISSECTION
3 Accessions
021 LEAF - MARGIN, DISSECTION
11 Accessions
022 INFLORESCENCE - TYPE
21 Accessions
022 INFLORESCENCE - TYPE
8 Accessions
023 INFLORESCENCE - FRUIT DENS
13 Accessions
023 INFLORESCENCE - FRUIT DENS
6 Accessions
024 INFLORESCENCE - CYME LENGT
12 Accessions
024 INFLORESCENCE - CYME LENGT
6 Accessions
025 INFLORESCENCE - NUMBER OF
11 Accessions
025 INFLORESCENCE - NUMBER OF
1 Accessions
026 INFLORESCENCE - FLOWER NUM
10 Accessions
026 INFLORESCENCE - FLOWER NUM
2 Accessions
027 FLOWER - SIZE, WIDTH
3 Accessions
027 FLOWER - SIZE, WIDTH
7 Accessions
028 FLOWER - PEDICAL LENGTH
2 Accessions
028 FLOWER - PEDICAL LENGTH
7 Accessions
029 FLOWER - STALK TYPE
2 Accessions
029 FLOWER - STALK TYPE
7 Accessions
030 FLOWER - PETAL NUMBER (IN
2 Accessions
030 FLOWER - PETAL NUMBER (IN
5 Accessions
031 FLOWER - SEPAL SIZE RELATE
1 Accessions
031 FLOWER - SEPAL SIZE RELATE
2 Accessions
032 FLOWER - SEPAL SIZE
4 Accessions
032 FLOWER - SEPAL SIZE
1 Accessions
035 FLOWER - COROLLA COLOUR
13 Accessions
035 FLOWER - COROLLA COLOUR
4 Accessions
036 FLOWER - BLOSSOM TYPE
6 Accessions
036 FLOWER - BLOSSOM TYPE
1 Accessions
037 FLOWER - RELATIVE LEGTH OF
2 Accessions
039 FLOWER - STAMEN TYPE
3 Accessions
039 FLOWER - STAMEN TYPE
17 Accessions
040 FLOWER - STERILITY TYPE
1 Accessions
041 FRUIT - SHAPE (INDEX = HEI
15 Accessions
041 FRUIT - SHAPE (INDEX = HEI
21 Accessions
042 FRUIT - SURFACE
27 Accessions
042 FRUIT - SURFACE
17 Accessions
043 FRUIT - PEDICEL SCAR (DIAM
17 Accessions
043 FRUIT - PEDICEL SCAR (DIAM
14 Accessions
044 FRUIT - BLOSSOM END SHAPE
21 Accessions
044 FRUIT - BLOSSOM END SHAPE
11 Accessions
045 FRUIT - IMMATURE FRUIT COL
19 Accessions
045 FRUIT - IMMATURE FRUIT COL
21 Accessions
046 FRUIT - MATURE FRUIT COLOU
31 Accessions
046 FRUIT - MATURE FRUIT COLOU
27 Accessions
047 FRUIT - EPIDERMIS COLOUR
8 Accessions
047 FRUIT - EPIDERMIS COLOUR
5 Accessions
048 FRUIT - FLESH COLOUR
26 Accessions
048 FRUIT - FLESH COLOUR
27 Accessions
049 FRUIT - FLESHINESS
11 Accessions
049 FRUIT - FLESHINESS
10 Accessions
050 FRUIT - NUMBER OF LOCULES
13 Accessions
050 FRUIT - NUMBER OF LOCULES
12 Accessions
051 FRUIT - CRACKING
6 Accessions
051 FRUIT - CRACKING
7 Accessions
052 FRUIT - FIRMNESS
5 Accessions
052 FRUIT - FIRMNESS
3 Accessions
053 SEED - QUANTITY PER FRUIT
11 Accessions
053 SEED - QUANTITY PER FRUIT
1 Accessions
054 SEED - SHAPE
2 Accessions
055 SEED - 1000-SEED WEIGHT
7 Accessions
055 SEED - 1000-SEED WEIGHT
25 Accessions
059 INITIAL GROWTH - RATE (21
1 Accessions
059 INITIAL GROWTH - RATE (21
12 Accessions
060 VEGETATION PERIOD - FROM S
27 Accessions
060 VEGETATION PERIOD - FROM S
33 Accessions
061 RIPENING - UNIFORMITY
5 Accessions
061 RIPENING - UNIFORMITY
13 Accessions
069 LATE BLIGHT - RESISTANCE
2 Accessions
085 STAND - ESTIMATED TOTAL YI
1 Accessions
086 STAND - MARKET FRUITS YIEL
1 Accessions
087 STAND - ESTIMATED YIELD OF
1 Accessions
090 STAND - FRUITS YIELD STABI
1 Accessions
091 FRUIT - WEIGHT
15 Accessions
091 FRUIT - WEIGHT
16 Accessions
092 PLANT - TOTAL FRUITS YIELD
1 Accessions
093 PLANT - MARKETABLE FRUIT Y
1 Accessions
093 PLANT - MARKETABLE FRUIT Y
1 Accessions
097 FRUIT - DRY MATTER CONTENT
1 Accessions
097 FRUIT - DRY MATTER CONTENT
2 Accessions
098 FRUIT - TOTAL SUGAR CONTEN
1 Accessions
099 FRUIT - ACID CONTENT (MALL
2 Accessions
100 FRUIT - ASCORBIC ACID CONT
2 Accessions
109 FRUIT - MAIN UTILIZATION
4 Accessions
109 FRUIT - MAIN UTILIZATION
34 Accessions