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We apologize, but the distribution of Solanum lycopersicum L. and Capsicum spp. is suspended due to the EU regulation
(details)
; only accessions with CZE (CSK) origin are tested and available.
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2000 Genebank Department - RICP Prague Vegetable Section Olomouc
Evaluation location: , Czech Republic
View for download
Trait(s) evaluated
001 COTYLEDONS - POSITION (TYP
122 Accessions
001 PLANT - HYPOCOTYL COLOUR
85 Accessions
001 PLANT - HYPOCOTYL COLOUR
85 Accessions
001 PLANT - HYPOCOTYL COLOUR
47 Accessions
002 COTYLEDONS - SHAPE
47 Accessions
002 COTYLEDONS - SHAPE
85 Accessions
002 PLANT - ANTHOCYANIN PIGMEN
122 Accessions
002 STEM - SHAPE
86 Accessions
003 PLANT - GROWTH CHARACTER
47 Accessions
003 PLANT - GROWTH CHARACTER
85 Accessions
003 PLANT - GROWTH TYPE
122 Accessions
003 STEM - LENGTH
85 Accessions
004 PLANT - HABIT
122 Accessions
004 PLANT - SHOOT FORMATION
47 Accessions
004 PLANT - SHOOT FORMATION
85 Accessions
005 PLANT - GROWTH HABIT
45 Accessions
005 PLANT - GROWTH HABIT
80 Accessions
005 PLANT - SHAPE
121 Accessions
006 PLANT - FOLIAGE
122 Accessions
006 PLANT - TYPE OF BRANCHING
46 Accessions
006 PLANT - TYPE OF BRANCHING
83 Accessions
007 PLANT - BRANCHING (NUMBER
1 Accessions
007 PLANT - FOLIATION
82 Accessions
007 PLANT - FOLIATION
47 Accessions
007 STEM - NUMBER OF STERILE N
86 Accessions
008 PLANT - STEM LENGTH
82 Accessions
008 PLANT - STEM LENGTH
44 Accessions
008 STEM - LENGTH OF BUSHY BEA
83 Accessions
009 STEM - LENGTH OF CLIMBING
31 Accessions
010 LEAF - SHAPE OF PRIMORDIAL
122 Accessions
010 STEM - LEAFS PRESENCE
86 Accessions
010 STEM - PUBESCENCE
85 Accessions
010 STEM - PUBESCENCE
47 Accessions
011 LEAF - SHAPE OF THE BASE P
123 Accessions
011 LEAF - TYPE
85 Accessions
011 LEAF - TYPE
86 Accessions
011 LEAF - TYPE
47 Accessions
012 LEAF - LENGTH
47 Accessions
012 LEAF - LENGTH
85 Accessions
012 LEAF - SHAPE OF THE APEX O
123 Accessions
012 LEAFLET - SHAPE (IN THE FI
84 Accessions
013 LEAF - COLOUR
47 Accessions
013 LEAF - COLOUR
85 Accessions
013 LEAF - SURFACE OF PRIMORDI
123 Accessions
013 LEAFLET - MARGIN SHAPE ON
85 Accessions
014 LEAF - COLOUR PRIMORDIAL L
101 Accessions
014 LEAF - COLOUR TYPE
47 Accessions
014 LEAF - COLOUR TYPE
85 Accessions
014 LEAFLET - MARGIN SHAPE AT
85 Accessions
015 LEAF - SHAPE OF MIDDLE LEA
119 Accessions
015 LEAFLET - APEX SHAPE
85 Accessions
016 LEAF - SHAPE OF MIDDLE LEA
123 Accessions
016 LEAF - SURFACE
47 Accessions
016 LEAF - SURFACE
85 Accessions
016 LEAFLET - COLOUR
85 Accessions
017 LEAF - LENGTH OF MIDDLE LE
99 Accessions
017 LEAF - POSITION
85 Accessions
017 LEAF - POSITION
47 Accessions
017 LEAFLET - WAXY BLOOM
83 Accessions
018 LEAF - COLOUR OF MIDDLE LE
102 Accessions
018 LEAF - LOBULE SHAPE
85 Accessions
018 LEAF - LOBULE SHAPE
47 Accessions
018 STIPULES - SIZE
80 Accessions
019 LEAF - INTERLEAFLET PRESEN
85 Accessions
019 LEAF - INTERLEAFLET PRESEN
47 Accessions
019 LEAF - SURFACE OF MIDDLE L
102 Accessions
019 STIPULES - SPOTED
85 Accessions
020 INFLORESCENCE - LENGTH
107 Accessions
020 LEAF - NUMBER OF PINNATE L
85 Accessions
020 LEAF - NUMBER OF PINNATE L
47 Accessions
020 STIPULES - CHARACTER OF AN
86 Accessions
021 INFLORESCENCE - NUMBER OF
98 Accessions
021 LEAF - MARGIN, DISSECTION
85 Accessions
021 LEAF - MARGIN, DISSECTION
47 Accessions
021 TENDRILS OF LEAF - SHAPE
85 Accessions
022 INFLORESCENCE - LOCATION (
108 Accessions
022 INFLORESCENCE - NUMBER OF
83 Accessions
022 INFLORESCENCE - TYPE
47 Accessions
022 INFLORESCENCE - TYPE
85 Accessions
023 FLOWER - LENGTH OF PEDICEL
2 Accessions
023 FLOWER - SIZE OF BRACTS
99 Accessions
023 INFLORESCENCE - FRUIT DENS
1 Accessions
024 FLOWER - PATTERN OF COLOUR
111 Accessions
024 FLOWER - VEXILLUM SIZE
86 Accessions
024 INFLORESCENCE - CYME LENGT
1 Accessions
025 FLOWER - BASE VEXILLUM SHA
86 Accessions
025 FLOWER - VEXILLUM COLOUR
106 Accessions
025 INFLORESCENCE - NUMBER OF
1 Accessions
026 FLOWER - VEXILLUM APEX
86 Accessions
026 FLOWER - WINGS COLOUR
107 Accessions
026 INFLORESCENCE - FLOWER NUM
47 Accessions
026 INFLORESCENCE - FLOWER NUM
85 Accessions
027 FLOWER - SIZE, WIDTH
84 Accessions
027 FLOWER - SIZE, WIDTH
47 Accessions
027 FLOWER - VEXILLUM COLOUR
86 Accessions
028 FLOWER - PEDICAL LENGTH
79 Accessions
028 FLOWER - PEDICAL LENGTH
10 Accessions
028 FLOWER - WINGS SHAPE
86 Accessions
028 POD (IMMATURE) - WIDTH
117 Accessions
029 FLOWER - STALK TYPE
84 Accessions
029 FLOWER - STALK TYPE
47 Accessions
029 FLOWER - WINGS COLOUR
85 Accessions
029 POD (IMMATURE) - CROSS SEC
121 Accessions
030 FLOWER - PETAL NUMBER (IN
84 Accessions
030 FLOWER - PETAL NUMBER (IN
47 Accessions
030 POD (IMMATURE) - LENGTH (B
94 Accessions
031 FLOWER - CALYX SEPALA - TE
1 Accessions
031 FLOWER - SEPAL SIZE RELATE
6 Accessions
031 FLOWER - SEPAL SIZE RELATE
30 Accessions
031 POD (IMMATURE) - LENGTH (C
20 Accessions
032 FLOWER - SEPAL SIZE
10 Accessions
032 FLOWER - SEPAL SIZE
79 Accessions
032 POD - DEGREE OF CURVATURE
121 Accessions
032 POD - PARCHMENT COATING
85 Accessions
033 FLOWER - DEGREE OF SEPAL I
47 Accessions
033 FLOWER - DEGREE OF SEPAL I
84 Accessions
033 POD - DEGREE OF CURVING (A
83 Accessions
033 POD - SHAPE OF CURVATURE
121 Accessions
034 FLOWER - SEPAL PUBESCENCE
47 Accessions
034 FLOWER - SEPAL PUBESCENCE
84 Accessions
034 POD - PARCHMENT COATING
121 Accessions
034 POD WITHOUT PARCHMENT COAT
13 Accessions
035 FLOWER - COROLLA COLOUR
47 Accessions
035 FLOWER - COROLLA COLOUR
84 Accessions
035 POD - APEX SHAPE
85 Accessions
035 POD - PRESENCE OF FIBRE
119 Accessions
036 FLOWER - BLOSSOM TYPE
46 Accessions
036 FLOWER - BLOSSOM TYPE
84 Accessions
036 POD - LENGTH (AT FULL RIPE
81 Accessions
037 FLOWER - RELATIVE LEGTH OF
84 Accessions
037 FLOWER - RELATIVE LEGTH OF
46 Accessions
037 POD - WIDTH (AT FULL RIPEN
83 Accessions
037 POD (IMMATURE) - GROUND CO
121 Accessions
038 FLOWER - STYLE SHAPE
2 Accessions
038 POD - COLOR AT GREEN RIPEN
84 Accessions
038 POD (IMMATURE) - PIGMENTAT
101 Accessions
039 FLOWER - STAMEN TYPE
84 Accessions
039 FLOWER - STAMEN TYPE
47 Accessions
039 POD - COLOU OF PIGMENT SPO
4 Accessions
039 POD - SEED INSERTION IN RI
1 Accessions
040 POD - LOCATION OF PIGMENT
3 Accessions
040 SEED - RIPE SEED SHAPE
84 Accessions
041 FRUIT - SHAPE (INDEX = HEI
84 Accessions
041 FRUIT - SHAPE (INDEX = HEI
45 Accessions
041 POD - SHAPE OF TIP
122 Accessions
041 SEED - RIPE SEED SURFACE
86 Accessions
042 FRUIT - SURFACE
45 Accessions
042 FRUIT - SURFACE
82 Accessions
042 POD - TIP LENGTH
120 Accessions
042 SEED - COLOR AT GREEN RIPE
84 Accessions
043 FRUIT - PEDICEL SCAR (DIAM
42 Accessions
043 FRUIT - PEDICEL SCAR (DIAM
80 Accessions
043 POD (MATURE) - COLOUR
99 Accessions
043 SEED - OTHER COLOUR AT FUL
85 Accessions
044 FRUIT - BLOSSOM END SHAPE
42 Accessions
044 FRUIT - BLOSSOM END SHAPE
83 Accessions
044 POD - SURFACE IN TECHNICAL
99 Accessions
044 SEED - TESTA PATTERN
84 Accessions
045 FRUIT - IMMATURE FRUIT COL
42 Accessions
045 FRUIT - IMMATURE FRUIT COL
80 Accessions
045 SEED - SHAPE
117 Accessions
045 SEED - TESTA - TYP OF PART
1 Accessions
046 FRUIT - MATURE FRUIT COLOU
47 Accessions
046 FRUIT - MATURE FRUIT COLOU
83 Accessions
046 SEED - BASIC COLOUR
117 Accessions
046 SEED - HILUM COLOUR
86 Accessions
047 SEED - FUNICULUS STABILITY
81 Accessions
047 SEED - SECONDARY BASIC COL
40 Accessions
048 FRUIT - FLESH COLOUR
85 Accessions
048 FRUIT - FLESH COLOUR
47 Accessions
048 SEED - COTYLEDONS COLOUR
85 Accessions
048 SEED - CHARACTER OF PATTER
31 Accessions
049 FRUIT - FLESHINESS
84 Accessions
049 FRUIT - FLESHINESS
47 Accessions
049 SEED - STARCH GRANULE SHAP
76 Accessions
049 SEED - VEINING
25 Accessions
050 FRUIT - NUMBER OF LOCULES
83 Accessions
050 FRUIT - NUMBER OF LOCULES
41 Accessions
050 SEED - HILUM RING COLOUR
119 Accessions
051 SEED - FUNICULUS STABILITY
101 Accessions
053 VEGETATION CHARACTER
86 Accessions
055 VEGETATION PERIOD - SOWING
84 Accessions
055 VEGETATION PERIOD - SOWING
94 Accessions
056 VEGETATION PERIOD - SOWING
85 Accessions
057 VEGETATION PERIOD - SOWING
84 Accessions
058 VEGETATION PERIOD - SOWING
101 Accessions
091 FRUIT - WEIGHT
44 Accessions
091 FRUIT - WEIGHT
83 Accessions
096 SEED - 1000 MATURE SEED WE
86 Accessions
098 SUITABILITY FOR CONSERVATI
81 Accessions
099 SUITABILITY FOR FREEZING
81 Accessions
109 FRUIT - MAIN UTILIZATION
1 Accessions
109 MAIN USE
98 Accessions
109 MAIN UTILIZATION
74 Accessions