Accessions evaluated for: 069 TOTAL ACID CONTENT OF MUST in study 2004 Mendel Agricultural and Forestry University, Fac. of Horticulture




Selected item(s) below:


IDACCESSIONNAMETAXONOMYIMAGEORIGINAVAILABILITYVALUEOBSERVATIONSNOTEINVENTORY
06340542V0300835 Seyve-Villard 12 375Vitis hybr. Francehigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0300835 **
16341842V0330089 'Smuglyanka Moldavskaya'Vitis hybr. Former Soviet Unionhigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0330089 **
26343042V0330104 'Demetra'Vitis hybr. Former Soviet Unionhigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0330104 **
36344042V0330114 'Kutuzovskyi'Vitis hybr. Former Soviet Unionhigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0330114 **
46346442V0330141 XIV 1-76Vitis hybr. Former Soviet Unionhigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0330141 **
56348642V0330164 F-1Vitis hybr. Germanyhigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0330164 **
66352542V0330228 XIV 22-88Vitis hybr. Former Soviet Unionhigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0330228 **
76354342V0330246 XV 7-72Vitis hybr. Former Soviet Unionhigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0330246 **
86357442V0330351 'Erilon'Vitis hybr.Fruit Czechoslovakiahigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0330351 **
96368042V0330830 SavilonVitis hybr.Fruit Czech Republichigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0330830 **
106368442V0330834 'Hibia'Vitis hybr. Czech Republichigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0330834 **
116369342V0330843 'Nativa'Vitis hybr.Fruit Czech Republichigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0330843 **
126361242V0330440 'Agat Donskoi'Vitis hybr.Fruit Former Soviet Unionlow milliequivalents =82, tartaric acid (g/l) = 6, sulphuric acid(g/l) = 442V0330440 **
136345442V0330130 'Tsvetochnyi'Vitis hybr.Plant Former Soviet Unionmedium milliequivalents = 123, tartaric acid(G/l) = 9, sulphuric acid(L/g) = 642V0330130 **
146352042V0330223 'Startovyi'Vitis hybr. Former Soviet Unionmedium milliequivalents = 123, tartaric acid(G/l) = 9, sulphuric acid(L/g) = 642V0330223 **
156358942V0330381 'V-46-40'Vitis hybr. Former Soviet Unionmedium milliequivalents = 123, tartaric acid(G/l) = 9, sulphuric acid(L/g) = 642V0330381 **
166362542V0330459 VII-25-41Vitis hybr. Former Soviet Unionmedium milliequivalents = 123, tartaric acid(G/l) = 9, sulphuric acid(L/g) = 642V0330459 **
176366442V0330659 'Horizon'Vitis hybr. unknownmedium milliequivalents = 123, tartaric acid(G/l) = 9, sulphuric acid(L/g) = 642V0330659 **
186366542V0330660 'Lakemont'Vitis hybr.Fruit Canadamedium milliequivalents = 123, tartaric acid(G/l) = 9, sulphuric acid(L/g) = 642V0330660 **
196368342V0330833 F-5Vitis hybr. Germanymedium milliequivalents = 123, tartaric acid(G/l) = 9, sulphuric acid(L/g) = 642V0330833 **
206361242V0330440 'Agat Donskoi'Vitis hybr.Fruit Former Soviet Unionnízký miliekvivalenty = 82, kyselina vinná(g/l) = 6, kyselina sírová (g/l) = 442V0330440 **
216345442V0330130 'Tsvetochnyi'Vitis hybr.Plant Former Soviet Unionstřední miliekvivalenty = 123, kyseliná vinná(g/l) = 9, kyselina sírová(g/l) = 642V0330130 **
226352042V0330223 'Startovyi'Vitis hybr. Former Soviet Unionstřední miliekvivalenty = 123, kyseliná vinná(g/l) = 9, kyselina sírová(g/l) = 642V0330223 **
236358942V0330381 'V-46-40'Vitis hybr. Former Soviet Unionstřední miliekvivalenty = 123, kyseliná vinná(g/l) = 9, kyselina sírová(g/l) = 642V0330381 **
246362542V0330459 VII-25-41Vitis hybr. Former Soviet Unionstřední miliekvivalenty = 123, kyseliná vinná(g/l) = 9, kyselina sírová(g/l) = 642V0330459 **
256366442V0330659 'Horizon'Vitis hybr. unknownstřední miliekvivalenty = 123, kyseliná vinná(g/l) = 9, kyselina sírová(g/l) = 642V0330659 **
266366542V0330660 'Lakemont'Vitis hybr.Fruit Canadastřední miliekvivalenty = 123, kyseliná vinná(g/l) = 9, kyselina sírová(g/l) = 642V0330660 **
276368342V0330833 F-5Vitis hybr. Germanystřední miliekvivalenty = 123, kyseliná vinná(g/l) = 9, kyselina sírová(g/l) = 642V0330833 **
286356842V0330336 XIV 1-12Vitis hybr. Former Soviet Unionvelmi vysoký miliekvivalenty = 205, kyselina sírová (g/l) = 15, sulphuric acid (g/l) = 1042V0330336 **
296356842V0330336 XIV 1-12Vitis hybr. Former Soviet Unionvery high miliequivalents = 205, tartaric acid (g/l) = 15, sulphuric acid (g/l) = 1042V0330336 **
306340542V0300835 Seyve-Villard 12 375Vitis hybr. Francevysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0300835 **
316341842V0330089 'Smuglyanka Moldavskaya'Vitis hybr. Former Soviet Unionvysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0330089 **
326343042V0330104 'Demetra'Vitis hybr. Former Soviet Unionvysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0330104 **
336344042V0330114 'Kutuzovskyi'Vitis hybr. Former Soviet Unionvysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0330114 **
346346442V0330141 XIV 1-76Vitis hybr. Former Soviet Unionvysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0330141 **
356348642V0330164 F-1Vitis hybr. Germanyvysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0330164 **
366352542V0330228 XIV 22-88Vitis hybr. Former Soviet Unionvysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0330228 **
376354342V0330246 XV 7-72Vitis hybr. Former Soviet Unionvysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0330246 **
386357442V0330351 'Erilon'Vitis hybr.Fruit Czechoslovakiavysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0330351 **
396368042V0330830 SavilonVitis hybr.Fruit Czech Republicvysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0330830 **
406368442V0330834 'Hibia'Vitis hybr. Czech Republicvysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0330834 **
416369342V0330843 'Nativa'Vitis hybr.Fruit Czech Republicvysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0330843 **