Accessions evaluated for: 069 TOTAL ACID CONTENT OF MUST in study 2010 Mendel Agricultural and Forestry University, Fac. of Horticulture (2)




Selected item(s) below:


IDACCESSIONNAMETAXONOMYIMAGEORIGINAVAILABILITYVALUEOBSERVATIONSNOTEINVENTORY
06342442V0330097 'Plevenskii kolorit'Vitis hybr. Bulgariahigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0330097 **
16342642V0330100 'Skorenskii rozovyi'Vitis hybr. Former Soviet Unionhigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0330100 **
26351642V0330219 'Dnestrovskii rozovyi'Vitis hybr. Former Soviet Unionhigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0330219 **
36369542V0330845 'Roesler'Vitis hybr.Fruit Austriahigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0330845 **
46369742V0330847 'Saphira'Vitis hybr.Fruit Germanyhigh miliequivalents = 164, tartaric acid (g/l) = 12, sulphuric acid (g/l) = 842V0330847 **
56338242V0300652 'Plai'Vitis hybr. Former Soviet Unionlow milliequivalents =82, tartaric acid (g/l) = 6, sulphuric acid(g/l) = 442V0300652 **
66338542V0300691 'Reform'Vitis hybr. Hungarylow milliequivalents =82, tartaric acid (g/l) = 6, sulphuric acid(g/l) = 442V0300691 **
76338942V0300742 'Medina'Vitis hybr.Fruit Hungarylow milliequivalents =82, tartaric acid (g/l) = 6, sulphuric acid(g/l) = 442V0300742 **
86343842V0330112 'Fet Frumos'Vitis hybr. Former Soviet Unionlow milliequivalents =82, tartaric acid (g/l) = 6, sulphuric acid(g/l) = 442V0330112 **
96366942V0330664 'Polar'Vitis hybr. Hungarylow milliequivalents =82, tartaric acid (g/l) = 6, sulphuric acid(g/l) = 442V0330664 **
106339042V0300748 'Zalagyongye'Vitis hybr. Hungarymedium milliequivalents = 123, tartaric acid(G/l) = 9, sulphuric acid(L/g) = 642V0300748 **
116350842V0330211 'Bibor 103'Vitis hybr. Hungarymedium milliequivalents = 123, tartaric acid(G/l) = 9, sulphuric acid(L/g) = 642V0330211 **
126365342V0330648 'Joanes Seyve'Vitis hybr. Francemedium milliequivalents = 123, tartaric acid(G/l) = 9, sulphuric acid(L/g) = 642V0330648 **
136368142V0330831 'Bronner'Vitis hybr.Fruit Germanymedium milliequivalents = 123, tartaric acid(G/l) = 9, sulphuric acid(L/g) = 642V0330831 **
146369642V0330846 'Rondo'Vitis hybr.Fruit Germanymedium milliequivalents = 123, tartaric acid(G/l) = 9, sulphuric acid(L/g) = 642V0330846 **
156338242V0300652 'Plai'Vitis hybr. Former Soviet Unionnízký miliekvivalenty = 82, kyselina vinná(g/l) = 6, kyselina sírová (g/l) = 442V0300652 **
166338542V0300691 'Reform'Vitis hybr. Hungarynízký miliekvivalenty = 82, kyselina vinná(g/l) = 6, kyselina sírová (g/l) = 442V0300691 **
176338942V0300742 'Medina'Vitis hybr.Fruit Hungarynízký miliekvivalenty = 82, kyselina vinná(g/l) = 6, kyselina sírová (g/l) = 442V0300742 **
186343842V0330112 'Fet Frumos'Vitis hybr. Former Soviet Unionnízký miliekvivalenty = 82, kyselina vinná(g/l) = 6, kyselina sírová (g/l) = 442V0330112 **
196366942V0330664 'Polar'Vitis hybr. Hungarynízký miliekvivalenty = 82, kyselina vinná(g/l) = 6, kyselina sírová (g/l) = 442V0330664 **
206339042V0300748 'Zalagyongye'Vitis hybr. Hungarystřední miliekvivalenty = 123, kyseliná vinná(g/l) = 9, kyselina sírová(g/l) = 642V0300748 **
216350842V0330211 'Bibor 103'Vitis hybr. Hungarystřední miliekvivalenty = 123, kyseliná vinná(g/l) = 9, kyselina sírová(g/l) = 642V0330211 **
226365342V0330648 'Joanes Seyve'Vitis hybr. Francestřední miliekvivalenty = 123, kyseliná vinná(g/l) = 9, kyselina sírová(g/l) = 642V0330648 **
236368142V0330831 'Bronner'Vitis hybr.Fruit Germanystřední miliekvivalenty = 123, kyseliná vinná(g/l) = 9, kyselina sírová(g/l) = 642V0330831 **
246369642V0330846 'Rondo'Vitis hybr.Fruit Germanystřední miliekvivalenty = 123, kyseliná vinná(g/l) = 9, kyselina sírová(g/l) = 642V0330846 **
256342442V0330097 'Plevenskii kolorit'Vitis hybr. Bulgariavysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0330097 **
266342642V0330100 'Skorenskii rozovyi'Vitis hybr. Former Soviet Unionvysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0330100 **
276351642V0330219 'Dnestrovskii rozovyi'Vitis hybr. Former Soviet Unionvysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0330219 **
286369542V0330845 'Roesler'Vitis hybr.Fruit Austriavysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0330845 **
296369742V0330847 'Saphira'Vitis hybr.Fruit Germanyvysoký miliekvivalenty = 164, kyselina vinná(g/l) = 12, kyselina sírová (g/l) = 842V0330847 **