Accessions evaluated for: 105 TUBER - STARCH CONTENT
in study 2019 Potato Research Institute Havlickuv Brod Ltd.
| ID | ACCESSION | NAME | TAXONOMY | IMAGE | ORIGIN | AVAILABILITY | VALUE | OBSERVATIONS | NOTE | INVENTORY |
---|
0 | 33587 | 07S0200005 | LT 9 | Solanum tuberosum L. | | Peru | | 14,1-16,0 % | | | 07S0200005 ** |
1 | 33788 | 07S0200206 | MO 8 | Solanum tuberosum L. | | Peru | | 14,1-16,0 % | | | 07S0200206 ** |
2 | 33789 | 07S0200207 | MO 9 | Solanum tuberosum L. | | Peru | | 14,1-16,0 % | | | 07S0200207 ** |
3 | 33790 | 07S0200208 | MO 10 | Solanum tuberosum L. | | Peru | | 14,1-16,0 % | | | 07S0200208 ** |
4 | 33990 | 07S0200408 | BDR1.2.3.4 | Solanum tuberosum L. | | United Kingdom | | low 12,1-14,0 % | | | 07S0200408 ** |
5 | 33990 | 07S0200408 | BDR1.2.3.4 | Solanum tuberosum L. | | United Kingdom | | nízký 12,1-14,0 % | | | 07S0200408 ** |