Accessions evaluated for: 099 FLOUR - BAKING QUALITY (PR in study 1960 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (6)




Selected item(s) below:


IDACCESSIONNAMETAXONOMYIMAGEORIGINAVAILABILITYVALUEOBSERVATIONSNOTEINVENTORY
0864701C0200989 'Nordhorn No. 1'Triticum aestivum L. subsp. aestivum Canadahigh 70,1-80,0 points01C0200989 **
1868901C0201031 'Ostka Polanowicka'Triticum aestivum L. subsp. aestivum Polandhigh 70,1-80,0 points01C0201031 **
2868601C0201028 'Hela'Triticum turgidum L. subsp. durum (Desf.) van Slageren Polandlow 30,1-40,0 points01C0201028 **
3868801C0201030 'Pulawska Twarda'Triticum turgidum L. subsp. durum (Desf.) van Slageren Polandlow 30,1-40,0 points01C0201030 **
4872201C0201065 'Quality'Triticum aestivum L. subsp. aestivum United Stateslow 30,1-40,0 points01C0201065 **
5868601C0201028 'Hela'Triticum turgidum L. subsp. durum (Desf.) van Slageren Polandnízká 30,1-40,0 bodů01C0201028 **
6868801C0201030 'Pulawska Twarda'Triticum turgidum L. subsp. durum (Desf.) van Slageren Polandnízká 30,1-40,0 bodů01C0201030 **
7872201C0201065 'Quality'Triticum aestivum L. subsp. aestivum United Statesnízká 30,1-40,0 bodů01C0201065 **
8864701C0200989 'Nordhorn No. 1'Triticum aestivum L. subsp. aestivum Canadavysoká 70,1-80,0 bodů01C0200989 **
9868901C0201031 'Ostka Polanowicka'Triticum aestivum L. subsp. aestivum Polandvysoká 70,1-80,0 bodů01C0201031 **