Accessions evaluated for: 099 FLOUR - BAKING QUALITY (PR in study 1986 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (9)




Selected item(s) below:


IDACCESSIONNAMETAXONOMYIMAGEORIGINAVAILABILITYVALUEOBSERVATIONSNOTEINVENTORY
01045801C0202835 'Protor'Triticum aestivum L. subsp. aestivum United StatesHistoricmedium 50,1-60,0 points01C0202835 **
11045801C0202835 'Protor'Triticum aestivum L. subsp. aestivum United StatesHistoricstřední 50,1-60,0 bodů01C0202835 **