Accessions evaluated for: 105 TUBER - STARCH CONTENT
in study 2007 Potato Research Institute Havlickuv Brod Ltd.
| ID | ACCESSION | NAME | TAXONOMY | IMAGE | ORIGIN | AVAILABILITY | VALUE | OBSERVATIONS | NOTE | INVENTORY |
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0 | 33462 | 07S0102107 | BF 15 | Solanum tuberosum L. | | France | | 10,0-12,0 % | | | 07S0102107 ** |
1 | 33476 | 07S0102121 | Emma | Solanum tuberosum L. | | unknown | | 10,0-12,0 % | | | 07S0102121 ** |
2 | 33460 | 07S0102105 | Blue Salad Potato | Solanum tuberosum L. | | United Kingdom | | 14,1-16,0 % | | | 07S0102105 ** |
3 | 33471 | 07S0102116 | Naglerner Kipfler | Solanum tuberosum L. | | Austria | | 14,1-16,0 % | | | 07S0102116 ** |
4 | 33473 | 07S0102118 | Mr. Bresee | Solanum tuberosum L. | | unknown | | 14,1-16,0 % | | | 07S0102118 ** |
5 | 33495 | 07S0102140 | 'Epicure' | Solanum tuberosum L. | | Ireland | | 14,1-16,0 % | | | 07S0102140 ** |
6 | 33477 | 07S0102122 | Golden Wonder | Solanum tuberosum L. | | United Kingdom | | 18,1-20,0 % | | | 07S0102122 ** |
7 | 33464 | 07S0102109 | 'Mandelkartoffel' | Solanum tuberosum L. | | Finland | | intermediate 16,1-18,0 % | | | 07S0102109 ** |
8 | 33472 | 07S0102117 | Highland Burgundy Red | Solanum tuberosum L. | | United Kingdom | | low 12,1-14,0 % | | | 07S0102117 ** |
9 | 33472 | 07S0102117 | Highland Burgundy Red | Solanum tuberosum L. | | United Kingdom | | nízký 12,1-14,0 % | | | 07S0102117 ** |
10 | 33464 | 07S0102109 | 'Mandelkartoffel' | Solanum tuberosum L. | | Finland | | střední 16,1-18,0 % | | | 07S0102109 ** |