Accessions evaluated for: 033 POD - DEGREE OF CURVING (A in study 2006 Genebank Department - RICP Prague Vegetable Section Olomouc (2)




Selected item(s) below:


IDACCESSIONNAMETAXONOMYIMAGEORIGINAVAILABILITYVALUEOBSERVATIONSNOTEINVENTORY
04599509L0105368 'Freezer 626'Pisum sativum L. subsp. sativum United Statesrovný až slabě prohnutý09L0105368 **
14599509L0105368 'Freezer 626'Pisum sativum L. subsp. sativum United Statesstraight to stightly curved09L0105368 **