Details for: 10F0100638, Malus domestica (Suckow) Borkh., O-294


Summary Data
Taxonomy:
Malus domestica (Suckow) Borkh.
Top Name:
O-294
Origin:
Origin – unknown
Maintained:
Historic Record
Received by CRI:
1989
Improvement Status:
Breeding/research material
Life form:
Perennial
Is Core:
N
Form Received:
Field collection
Availability
This is historical information about this accession. It no longer exists and can not be requested.
Historical record only. Please do not request this accession.
  
There are no images for this accession.

Core Passport Data
Taxonomy:
Malus domestica (Suckow) Borkh.
Top Name:
O-294
Origin:
Origin – unknown
Maintained:
Historic Record
Received by CRI:
1989
Improvement Status:
Breeding/research material
Life form:
Perennial
Is Core:
N
Form Received:
Field collection
Source History
Accession Group(s)
Group name: Ovocné dřeviny
Note: Fruit woody plants
To search for accessions in this group, click the following link. Ovocné dřeviny

Accession Names and Identifiers
O-294
Type: Developer identifier

Malus domestica
Type: Full taxon

Narrative
Curator: Boris KRŠKA, Research Institute for Pomology, Ltd. (CZE031) boris.krska@vsuo.cz
Malus domestica (Suckow) Borkh.
Genus:
Malus
Section:
Malus
Family:
Rosaceae
Subfamily:
Amygdaloideae
Tribe:
Maleae
Subtribe:
Malinae
Nomen number:

104681
Place of publication:

Theor. prakt. Handb. Forstbot. 2:1272. 1803, nom. cons.
Comment:
  • fide Telopea 9:427. 2001, when published this was an illegitimate, superfluous name (Shenzhen ICN 52) for Malus communis Desf. (1798), i.e. based on the same type (that of Pyrus malus L.)
  • conserved (nom. cons.) against the heterotypic synonyms (Shenzhen ICN 14.4 & App. IV) M. communis, M. pumila, and five other names
Verified:
June 21, 2011 by ARS Systematic Botanists.
Other conspecific taxa
Autonyms (not in current use), synonyms and invalid designations
Homotypic Synonym(s)
Malus malus (L.) Britton, nom. inval.
Malus pumila Mill. var. domestica (Borkh.) C. K. Schneid.
Malus sylvestris (L.) Mill. var. domestica (Borkh.) Mansf.
Pyrus malus L.
Pyrus malus L. subsp. malus
Pyrus malus L. var. malus

Invalid Designation(s)
Malus pumila auct.
Malus sylvestris auct.
Common names
LANGUAGENAMEALTERNATE NAMENOTESEQCITATION
English apple 1 Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
French pommier commun 2 Rehm, S. 1994. Multilingual dictionary of agronomic plants
German Apfel 2 Reichel, S. 1998. pers. comm. Note: re. German common names
German Apfelbaum 2 Rehm, S. 1994. Multilingual dictionary of agronomic plants
German Kultur-Apfel 2 Erhardt, W. et al. 2002. Zander: Handwörterbuch der Pflanzennamen, 17. Auflage
Japanese Rōmaji ringo as M. pumila var. dulcissima 2 Batra, L. R. 1995. Names of Japanese plants sorted by their Japanese names in Romanized Katakana and scientific nomenclature Note: = Malus pumila var. dulcissima
Portuguese macieira 2 Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanish manzana 2 León, B. 1996. pers. comm. Note: re. Spanish common names
Spanish manzano 2 Rehm, S. 1994. Multilingual dictionary of agronomic plants
Swedish äpple 2 Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Chinese ping guo as M. pumila 2 Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition). Note: uses for name of domesticated apple
Transcribed Korean sagwanamu as M. pumila 2 Mun-Chan, B. et al. 1986. A checklist of the Korean cultivated plants. Kulturpflanze 34:108.
Transliterated Russian jabloko 2 Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Transliterated Russian jablonja 2 Hanelt, P., ed. 2001. Mansfeld's encyclopedia of agricultural and horticultural crops. Volumes 1-6
Annotations
Other Links
Actions
  • Curator Change: Previous: František PAPRŠTEIN, Current: Boris KRŠKA. 06 Feb 2020.
  • Enter ECN Into System: . 27 Feb 1995.
Pathogens
Vouchers
Citations
Pedigree
Intellectual Property Rights
MLS. (Multi-Lateral System FAO item.)
MLS.
FAO Standard Material Transfer Agreement.

Observations

Phenotype Data

CategoryDescriptorDescriptionValueStudyInventoryAvailability
BIOLOGY042 Fruit - russet type 9 - none Viktorie rana2005 Research Institute for Pomology Ltd. Not Available
BIOLOGY043 Flower - resistance to frost damage 5 - intermedium 26 - 50 %2005 Research Institute for Pomology Ltd. Not Available
BIOLOGY045 Leaf - resistance to apple scab 5 - intermediate2005 Research Institute for Pomology Ltd. Not Available
BIOLOGY041 Fruit - resistance to russet amount 9 - very high (no russet)2005 Research Institute for Pomology Ltd. Not Available
BIOLOGY047 Fruit - resistance to brown 7 - high2005 Research Institute for Pomology Ltd. Not Available
BIOLOGY049 Tree - resistance to povdery mildew of apples 6 - intermediate to high2005 Research Institute for Pomology Ltd. Not Available
BIOLOGY050 Tree - resistance to canker 7 - high2005 Research Institute for Pomology Ltd. Not Available
BIOLOGY070 Fruit - resistance to bitter pit 9 - very high (no bitter pit) Spartan2005 Research Institute for Pomology Ltd. Not Available
BIOLOGY071 Fruit - resistance to water core 9 - very high (no water core)2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY003 Tree - density of branches 5 - medium Spartan2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY005 Tree - intensity of spur growing 5 - medium-dense Golden Delicious2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY006 Tree - degree of thinning of branches 5 - medium (50 % undeveloped buds)2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY022 Fruit - weight 5 - medium 111 - 150 g Golden Delicious2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY023 Fruit - shape 6 - barrel shaped/cylindrical Rehtac soudkovity2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY024 Fruit - surface smoothness 6 - medium, broad ribs as far as the half of the fruit Golden Delicious2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY025 Fruit - symmetry 5 - moderate asymmetry2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY026 Fruit - thickness of skin 5 - medium2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY032 Fruit - mottling 9 - over colour is mottled2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY033 Fruit - character of skin surface 4 - greasy to medium greasy2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY034 Fruit - size of lenticels 7 - large2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY035 Fruit - length of peduncle 5 - intermedium 10 - 20 mm2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY036 Fruit - flesh colour 5 - creamy white Golden Delicious2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY062 Fruit - setting 2 - very low2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY027 Fruit - skin ground colour 7 - dark yellow2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY028 Fruit - skin over colour 5 - bright scarlet Rubin2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY029 Fruit - distribution of over colour 7 - 51 - 75 %2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY030 Fruit - smudged cheek 9 - over colour is smudged2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY031 Fruit - strips 1 - none2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY061 Flower - amount of flowers 3 - low2005 Research Institute for Pomology Ltd. Not Available
MORPHOLOGY001 Tree - vigour 5 - intermediate Golden Delicious2005 Research Institute for Pomology Ltd. Not Available
PHENOLOGY037 Flower - time of beginning of flowering 1 - very early2005 Research Institute for Pomology Ltd. Not Available
PHENOLOGY038 Fruit - harvest maturity 1 - very early Prusvitne zlute2005 Research Institute for Pomology Ltd. Not Available
PRODUCTION072 Fruit - resistance to internal breakdown 9 - very high (no breakdown)2005 Research Institute for Pomology Ltd. Not Available
PRODUCTION073 Fruit - resistance to skin shrivelling 8 - high to very high2005 Research Institute for Pomology Ltd. Not Available
PRODUCTION074 Fruit - appearance 6 - inter-degrees according to subjective opinion2005 Research Institute for Pomology Ltd. Not Available
PRODUCTION076 Fruit - maximum storage longevity (days) 3 - short 11- 602005 Research Institute for Pomology Ltd. Not Available
PRODUCTION069 Fruit - resistance to bruising 7 - high2005 Research Institute for Pomology Ltd. Not Available
QUALITY063 Fruit - flesh flavour 7 - strong McIntosh2005 Research Institute for Pomology Ltd. Not Available
QUALITY064 Fruit - flesh firmness 7 - soft Ontario2005 Research Institute for Pomology Ltd. Not Available
QUALITY065 Fruit - juiciness 6 - medium to juicy2005 Research Institute for Pomology Ltd. Not Available
QUALITY066 Fruit - flash taste 7 - good to very good2005 Research Institute for Pomology Ltd. Not Available
QUALITY067 Fruit - flash sweetness 6 - subacidulated/sweet Golden Delicious2005 Research Institute for Pomology Ltd. Not Available
QUALITY068 Fruit - flavour 5 - intermedium2005 Research Institute for Pomology Ltd. Not Available