Details for: 10F1800040, Prunus domestica L., Cachticka skora

Summary Data

Taxonomy:

Prunus domestica L.

Top Name:

Cachticka skora

Origin:

Origin – Czechoslovakia

Maintained:

Research Institute for Pomology, Ltd.

Received by CRI:

1952

Improvement Status:

Traditional cultivar/landrace

Life form:

Tree

Is Core:

Form Received:

Field collection

Availability

The item(s) is/are currently not available; request when available, as shown:
Cutting: July 01 - August 31
Cutting: November 01 - January 31

There are no images for this accession.

Core Passport Data

Taxonomy:

Prunus domestica L.

Top Name:

Cachticka skora

Origin:

Origin – Czechoslovakia

Maintained:

Research Institute for Pomology, Ltd.

Received by CRI:

1952

Improvement Status:

Traditional cultivar/landrace

Life form:

Tree

Is Core:

Form Received:

Field collection

Source History

Collected

Czechoslovakia
Locality: near Cachtice

Donated

Czech Republic

Accession Group(s)

Group name: Ovocné dřeviny
Note: Fruit woody plants
To search for accessions in this group, click the following link. Ovocné dřeviny

Accession Names and Identifiers

Cachticka skora

Type: Local name

Čachtická skorá

Type: National name

Prunus domestica

Type: Full taxon

Narrative

Curator: Boris KRŠKA, Research Institute for Pomology, Ltd. (CZE031) boris.krska@vsuo.cz

Prunus domestica L.

Genus:

Prunus

Subgenus:

Prunus

Section:

Prunus

Family:

Rosaceae

Subfamily:

Amygdaloideae

Tribe:

Amygdaleae

Nomen number:

29888

Place of publication:

Sp. pl. 1:475. 1753

Protologue link:

https://biodiversitylibrary.org/page/358494

Typification:

View in Linnean Typification Project

Verified:

April 07, 2011 by ARS Systematic Botanists.

Other conspecific taxa

Prunus domestica L. subsp. domestica (0 active accession[s])
Prunus domestica L. subsp. insititia (L.) C. K. Schneid. (0 active accession[s])
Prunus domestica L. subsp. italica (Borkh.) Gams ex Hegi (0 active accession[s])
Prunus domestica L. subsp. syriaca (Borkh.) Janch. ex Mansf. (0 active accession[s])

Autonyms (not in current use), synonyms and invalid designations

Common names

LANGUAGE	NAME	SEQ	CITATION
English	wild plum	1	Botanical Society of the British Isles. BSBI taxon database (on-line resource).
Portuguese (Brazil)	ameixa-comum	2	Groth, D. 2005. pers. comm. Note: re. Brazilian common names
Portuguese (Brazil)	ameixa-européia	2	Groth, D. 2005. pers. comm. Note: re. Brazilian common names
Portuguese (Brazil)	ameixa-preta	2	Groth, D. 2005. pers. comm. Note: re. Brazilian common names
Portuguese (Brazil)	ameixa-roxa	2	Groth, D. 2005. pers. comm. Note: re. Brazilian common names
Portuguese (Brazil)	ameixa-vermela	2	Groth, D. 2005. pers. comm. Note: re. Brazilian common names
Swedish	plommon	2	Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Chinese	ou zhou li	2	Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition).

Annotations

Observations

Phenotype Data

Category	Descriptor	Description	Value	Study	Availability
MORPHOLOGY	001 Plant - vigour	Plant - vigour	5 - intermediate	2018 Research Institute for Pomology Ltd. (9)-slivoň	Out of Season
MORPHOLOGY	002 Plant - crown shape	Plant - crown shape	3 - oblong	2018 Research Institute for Pomology Ltd. (9)-slivoň	Out of Season
MORPHOLOGY	002 Plant - crown shape	Plant - crown shape	7 - spreading	2014 Research Institute for Pomology Ltd. (6)	Out of Season
MORPHOLOGY	003 Plant - crown density (in trees not affected by pruning)	Plant - crown density (in trees not affected by pruning)	3 - dense	2018 Research Institute for Pomology Ltd. (9)-slivoň	Out of Season
MORPHOLOGY	007 Fruit - weight (average weight of 10 - 50 fruits of representative sample)	Fruit - weight (average weight of 10 - 50 fruits of representative sample)	3 - low 10,1 – 14	2018 Research Institute for Pomology Ltd. (9)-slivoň	Out of Season
MORPHOLOGY	007 Fruit - weight (average weight of 10 - 50 fruits of representative sample)	Fruit - weight (average weight of 10 - 50 fruits of representative sample)	6 - 22,1 – 30	2014 Research Institute for Pomology Ltd. (6)	Out of Season
MORPHOLOGY	009 Fruit - colour	Fruit - colour	8 - blue-violet	2014 Research Institute for Pomology Ltd. (6)	Out of Season
MORPHOLOGY	009 Fruit - colour	Fruit - colour	8 - blue-violet	2018 Research Institute for Pomology Ltd. (9)-slivoň	Out of Season
MORPHOLOGY	013 Fruit - firmness of flesh	Fruit - firmness of flesh	5 - intermediate	2018 Research Institute for Pomology Ltd. (9)-slivoň	Out of Season
MORPHOLOGY	019 Stone - weight	Stone - weight	3 - small	2018 Research Institute for Pomology Ltd. (9)-slivoň	Out of Season
MORPHOLOGY	019 Stone - weight	Stone - weight	5 - intermediate	2014 Research Institute for Pomology Ltd. (6)	Out of Season
MORPHOLOGY	035 Flower - set	Flower - set	7 - high	2014 Research Institute for Pomology Ltd. (6)	Out of Season
MORPHOLOGY	035 Flower - set	Flower - set	7 - high	2018 Research Institute for Pomology Ltd. (9)-slivoň	Out of Season
MORPHOLOGY	036 Fruit - set	Fruit - set	5 - intermediate	2018 Research Institute for Pomology Ltd. (9)-slivoň	Out of Season
MORPHOLOGY	039 Fruit - flavour	Fruit - flavour	5 - intermediate	2018 Research Institute for Pomology Ltd. (9)-slivoň	Out of Season
MORPHOLOGY	040 Fruit - juiceness	Fruit - juiceness	5 - medium juicy	2018 Research Institute for Pomology Ltd. (9)-slivoň	Out of Season
MORPHOLOGY	041 Fruit - flesh taste	Fruit - flesh taste	5 - good	2018 Research Institute for Pomology Ltd. (9)-slivoň	Out of Season
MORPHOLOGY	042 Fruit - flesh sourness	Fruit - flesh sourness	7 - sweetish	2018 Research Institute for Pomology Ltd. (9)-slivoň	Out of Season
MORPHOLOGY	043 Fruit - stone/flesh separation	Fruit - stone/flesh separation	7 - partly free stone	2018 Research Institute for Pomology Ltd. (9)-slivoň	Out of Season
MORPHOLOGY	043 Fruit - stone/flesh separation	Fruit - stone/flesh separation	9 - free stone	2014 Research Institute for Pomology Ltd. (6)	Out of Season
MORPHOLOGY	045 Fruit - total quality	Fruit - total quality	5 - fair	2014 Research Institute for Pomology Ltd. (6)	Out of Season
MORPHOLOGY	045 Fruit - total quality	Fruit - total quality	7 - good	2018 Research Institute for Pomology Ltd. (9)-slivoň	Out of Season
PHENOLOGY	022 Begining of flowering (date, when 25% of flowers is open)	Begining of flowering (date, when 25% of flowers is open)	4 - intermediate	2018 Research Institute for Pomology Ltd. (9)-slivoň	Out of Season
PHENOLOGY	022 Begining of flowering (date, when 25% of flowers is open)	Begining of flowering (date, when 25% of flowers is open)	6 - late	2014 Research Institute for Pomology Ltd. (6)	Out of Season
PHENOLOGY	023 Picking ripeness (75 % of fruits is ripen)	Picking ripeness (75 % of fruits is ripen)	5 - 228-238 Medium early	2014 Research Institute for Pomology Ltd. (6)	Out of Season
PHENOLOGY	023 Picking ripeness (75 % of fruits is ripen)	Picking ripeness (75 % of fruits is ripen)	5 - 228-238 Medium early	2018 Research Institute for Pomology Ltd. (9)-slivoň	Out of Season