Details for: 08X9000110, Humulus lupulus L., Klon 6-9 Micurinec


Summary Data
Taxonomy:
Humulus lupulus L.
Top Name:
Klon 6-9 Micurinec
Origin:
Origin – Former Soviet Union
Maintained:
Hop Institute Ltd.
Received by CRI:
1967
Improvement Status:
Breeding/research material
Life form:
Perennial
Growth class:
flowers: perennial vegetatively propagated
Is Core:
N
Form Received:
Field collection
Availability
FormQuantityNoteInventoryCart
Cutting3 cuttings08X9000110
Note: When you select cuttings, you will receive unrooted cuttings, not rooted plants, unless specific arrangements have been made with the curator.
  
There are no images for this accession.

Core Passport Data
Taxonomy:
Humulus lupulus L.
Top Name:
Klon 6-9 Micurinec
Origin:
Origin – Former Soviet Union
Maintained:
Hop Institute Ltd.
Received by CRI:
1967
Improvement Status:
Breeding/research material
Life form:
Perennial
Growth class:
flowers: perennial vegetatively propagated
Is Core:
N
Form Received:
Field collection
Source History
Donated
  Former Soviet Union

Accession Group(s)
Group name: Technické plodiny
Note: Industrial plants
To search for accessions in this group, click the following link. Technické plodiny

Accession Names and Identifiers
Klon 6-9 Micurinec
Type: Developer identifier

Klon 6-9 Mičurinec
Type: National name

Humulus lupulus
Type: Full taxon

Narrative
Curator: Vladimír NESVADBA, Hop Institute Ltd. (CZE112) nesvadba@chizatec.cz
Humulus lupulus L.
Genus:
Humulus
Family:
Cannabaceae
Nomen number:

19415
Place of publication:

Sp. pl. 2:1028. 1753
Verified:
November 10, 1999 by ARS Systematic Botanists.
Other conspecific taxa
Humulus lupulus L. var. cordifolius (Miq.) Maxim. (0 active accession[s])
Humulus lupulus L. var. lupuloides E. Small (0 active accession[s])
Humulus lupulus L. var. lupulus (0 active accession[s])
Humulus lupulus L. var. neomexicanus A. Nelson & Cockerell (0 active accession[s])
Humulus lupulus L. var. pubescens E. Small (0 active accession[s])
Autonyms (not in current use), synonyms and invalid designations
Common names
LANGUAGENAMEALTERNATE NAMENOTESEQCITATION
English bine 1 Huxley, A., ed. 1992. The new Royal Horticultural Society dictionary of gardening
English hop 1 Erhardt, W. et al. 2008. Der große Zander: Enzyklopädie der Pflanzennamen 1470.
English (Canada) common hop Agriculture & Agri-Food Canada official name 2 Darbyshire, S. J. 2003. Inventory of Canadian Agricultural Weeds Agriculture and Agri-Food Canada. 66.
French houblon 2 Rehm, S. 1994. Multilingual dictionary of agronomic plants
French (Canada) houblon Agriculture & Agroalimentaire Canada nom officiel 2 Darbyshire, S. J. 2003. Inventory of Canadian Agricultural Weeds Agriculture and Agri-Food Canada. 66.
German Hopfen 2 Rehm, S. 1994. Multilingual dictionary of agronomic plants
Portuguese lúpulo 2 Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanish lúpulo 2 Rehm, S. 1994. Multilingual dictionary of agronomic plants
Swedish humle 2 Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Chinese pi jiu hua 2 Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition).
Annotations
Other Links
Actions
  • Enter ECN Into System: . 16 Jun 1988.
Pathogens
Vouchers
Citations
Pedigree
Pollination type:
(3) Individ. Selection
Description:
S-Klon 34
Intellectual Property Rights
MLS. (Multi-Lateral System FAO item.)
MLS.
FAO Standard Material Transfer Agreement.

Observations

Phenotype Data

CategoryDescriptorDescriptionValueStudyInventoryAvailability
BIOLOGY042 Susceptibility to DM on plantplant before harvest (leaves and cones)3 - low2008 Hop Research Institute, Co. Ltd. 
BIOLOGY043 Index of leaf discs damage by DMartificial infection of leaf discs (laboratory test)3 - low 0,15-0,252010 Hop Research Institute, Co. Ltd. 
BIOLOGY046 Spider mite (Tetranychus urticae Koch.)plant before harvest (leaves and cones)7 - high2015 Hop Research Institute, Co. Ltd. 
BIOLOGY041 Downy Mildew (DM) spike shoots (Peronoplasmopora humuli Miy. et Tak.)number of spike shoots per 16 plants3 - low < 12005 Hop Research Institute, Co. Ltd. 
BIOLOGY048 Frost damagein the years with different climatic conditions3 - low2013 Hop Research Institute, Co. Ltd. 
CHEMICAL052 Cone - lupulin contentaverage sample of harvested plant3 - low2003 Hop Research Institute, Co. Ltd. 
CHEMICAL056 Content of alpha-bitter acidsby Wollmer or the conductoscopic method3 - low 2,0- 4,5 (%)2008 Hop Research Institute, Co. Ltd. 
CHEMICAL062 Content of essential oils (weight)GC method (in g/100g)5 - intermediate 0,5-1,0 (g)2006 Hop Research Institute, Co. Ltd. 
CHEMICAL063 Content of essential oils (myrcene)GC method (in % rel.)5 - intermediate 25-40 (%)2006 Hop Research Institute, Co. Ltd. 
CHEMICAL064 Content of essential oils (caryphyllene)GC method (in % rel.)5 - intermediate 5-10 (%)2006 Hop Research Institute, Co. Ltd. 
CHEMICAL065 Content of essential oils (humulene)GC method (in % rel.)5 - intermediate 15-30 (%)2006 Hop Research Institute, Co. Ltd. 
CHEMICAL066 Content of essential oils (farnesene)GC method (in % rel.)5 - intermediate 5-15 (%)2006 Hop Research Institute, Co. Ltd. 
CHEMICAL072 Content of essential oils (xanthohumol)HPLC method (in % w/w)3 - low 0,2-0,4%2007 Hop Research Institute, Co. Ltd. 
CHEMICAL073 Content of essential oils (desmethylxanthohumumol)HPLC method (in % w/w)3 - low 0,041-0,08%2007 Hop Research Institute, Co. Ltd. 
CHEMICAL074 Content of essential oils (alpha and beta selinene)GC method (in % rel.)1 - very low < 1,5 (%)2014 Hop Research Institute, Co. Ltd. (2) 
CHEMICAL057 Content of alpha-bitter acidsHPLC method (in % w/w)3 - low 2,5- 5,5 (%)2006 Hop Research Institute, Co. Ltd. 
CHEMICAL058 Content of beta-bitter acidsHPLC method (in % w/w)1 - very low < 3,0 (%)2006 Hop Research Institute, Co. Ltd. 
CHEMICAL059 Alpha and beta bitter acids ratioHPLC method5 - intermediate 1:1,62006 Hop Research Institute, Co. Ltd. 
CHEMICAL060 Content of analogue alpha-bitter acids (co-humulone)HPLC method (in % rel.)5 - intermediate 25-30 (%)2006 Hop Research Institute, Co. Ltd. 
CHEMICAL061 Content of analogue beta bitter acids (co-lupulone)HPLC method (in % rel.)5 - intermediate 40-50 (%)2006 Hop Research Institute, Co. Ltd. 
MORPHOLOGY002 Plant - habitbefore harvest (fig. 1)4 - cylindrical - irregular2002 Hop Research Institute, Co. Ltd. 
MORPHOLOGY005 Plant - colour of vinein the height 150-200 cm of plant, before harvest3 - red (R)2002 Hop Research Institute, Co. Ltd. 
MORPHOLOGY013 Plant - density of conesin the height 2-5 m of plant, before harvest3 - small2002 Hop Research Institute, Co. Ltd. 
MORPHOLOGY014 Leaf - shapein the height 2-5 m of plant, before harvest3 - three-lobed2002 Hop Research Institute, Co. Ltd. 
MORPHOLOGY015 Leaf - size of surfacein the height 2-5 m of plant, before harvest (fig. 4)5 - medium 120-180 (cm2)2002 Hop Research Institute, Co. Ltd. 
MORPHOLOGY016 Leaf - marginin the height 2-5 m of plant, before harvest (fig. 5)2 - serrate-crenate2002 Hop Research Institute, Co. Ltd. 
MORPHOLOGY022 Cone - transverse sectionaverage sample of harvested plant (fig. 8)2 - oval2003 Hop Research Institute, Co. Ltd. 
MORPHOLOGY023 Cone - length of bractsaverage sample of harvested plant7 - large > 1,2 (cm)2003 Hop Research Institute, Co. Ltd. 
MORPHOLOGY024 Cone - bract apex shape ("sharpness")average sample of harvested plant (fig. 9)7 - acuminate2003 Hop Research Institute, Co. Ltd. 
MORPHOLOGY025 Cone - firmnessaverage sample of harvested plant5 - intermediate (estimated by touch)2003 Hop Research Institute, Co. Ltd. 
MORPHOLOGY026 Cone - length of rachis (strig)average sample of plant after harvest (mechanical analysis)5 - intermediate 12-16 (mm)2002 Hop Research Institute, Co. Ltd. 
MORPHOLOGY032 Shoot - sprouting uniformitynumber of shoots before training5 - intermediate 2-42006 Hop Research Institute, Co. Ltd. 
MORPHOLOGY011 Plant - density of leavesplant before harvest7 - dense2002 Hop Research Institute, Co. Ltd. 
MORPHOLOGY017 Leaf - longitudinal profilein the height 2-5 m of plant, before harvest (fig. 6)1 - turned down (convex)2002 Hop Research Institute, Co. Ltd. 
MORPHOLOGY018 Leaf - colourbefore harvest3 - green2002 Hop Research Institute, Co. Ltd. 
MORPHOLOGY019 Cone - colourbefore harvest2 - yellow green2003 Hop Research Institute, Co. Ltd. 
MORPHOLOGY020 Cone - sizeaverage sample of harvested plant5 - intermediate 2,5-3,5 (cm)2003 Hop Research Institute, Co. Ltd. 
MORPHOLOGY021 Cone - shapeaverage sample of harvested plant (fig. 7)1 - round2002 Hop Research Institute, Co. Ltd. 
MORPHOLOGY027 Cone - density of rachis (strig) zig-zagingnumber of refractions per 1 cm, average sample of plant after harvest (mechanical analysis)5 - intermediate 5-6,5(.cm-1)2002 Hop Research Institute, Co. Ltd. 
MORPHOLOGY028 Cone - regularity of rachis (strig) zig-zagingaverage sample of plant after harvest (mechanical analysis)1 - irregular2003 Hop Research Institute, Co. Ltd. 
MORPHOLOGY029 Shoot- colour (presence of anthocyanins)during training (in the height 50-60 cm)2 - red (R)2006 Hop Research Institute, Co. Ltd. 
MORPHOLOGY030 Shoot - thickness (diameter)during training (in the height 50-60 cm)5 - intermediate 3-5 (mm)2008 Hop Research Institute, Co. Ltd. 
MORPHOLOGY031 Shoot - sprouting intensityfour shoots from over earth level after pruning operation5 - intermediate 10-17 days2006 Hop Research Institute, Co. Ltd. 
MORPHOLOGY050 Cone - regularity of maturationplant before harvest7 - high2006 Hop Research Institute, Co. Ltd. 
MORPHOLOGY067 Damage caused by DMdry cones (sample of 100 g, point evaulation 1-10)3 - low 7 - 8 points2005 Hop Research Institute, Co. Ltd. 
MORPHOLOGY068 Texture of dry conesdry cones (sample of 100 g, point evaluation 1-10)5 - steady 5 - 6 points2005 Hop Research Institute, Co. Ltd. 
MORPHOLOGY_HIGH_C003 Plant - height (apex overgrowing)according to reached wire - work ceiling(7 m), before harvest (fig. 2)3 - small2002 Hop Research Institute, Co. Ltd. 
MORPHOLOGY_HIGH_C004 Plant - thickness of vine (diameter)in the height 150-200 cm of plant, before harvest5 - intermediate 7-12 (mm)2002 Hop Research Institute, Co. Ltd. 
MORPHOLOGY_HIGH_C006 Plant - length of internodesin the height 150-200 cm of plant, before harvest7 - long > 22 (cm)2002 Hop Research Institute, Co. Ltd. 
MORPHOLOGY_HIGH_C012 Plant - height of the first fertile lateralheight of the first lateral from the earth level, before harvest9 - very high > 250 (cm)2002 Hop Research Institute, Co. Ltd. 
MORPHOLOGY_HIGH_C007 Plant - winding of vinenumber ofturns per 1 m the plant height of 100-200 cm, before harvest7 - dense 4-5 (.m-1)2002 Hop Research Institute, Co. Ltd. 
MORPHOLOGY_HIGH_C008 Plant - position of lateralsangle between vine and laterals in the height 5 m of plant, before harvest3 - hanging 30-45°2002 Hop Research Institute, Co. Ltd. 
MORPHOLOGY_HIGH_C009 Plant - length of lateralsin the height 5 m of plant, before harvest5 - intermediate 50-80 (cm)2002 Hop Research Institute, Co. Ltd. 
MORPHOLOGY_HIGH_C010 Plant - branching of lateralsin the height 5 m of plant, before harvest (fig. 3)5 - intermediate (2nd order)2002 Hop Research Institute, Co. Ltd. 
OTHER053 Cone - smellaverage sample of harvested plant5 - genuine2003 Hop Research Institute, Co. Ltd. 
OTHER001 Plant - sexuality 1 - dioecious female2002 Hop Research Institute, Co. Ltd. 
PHENOLOGY033 Shoot - length of growth periodfrom germination to training shoots (average of height 60 cm)3 - low > 20 days2006 Hop Research Institute, Co. Ltd. 
PHENOLOGY034 Plant - earliness of laterals occurrencelaterals achieve length of 10 cm for 10 % of plants7 - high2008 Hop Research Institute, Co. Ltd. 
PHENOLOGY036 Plant - period of burr apearencevisible burr apearence at 25 % flowers3 - short before 25. VI.2005 Hop Research Institute, Co. Ltd. 
PHENOLOGY055 Date of harvest 3 - semi-early 20.VIII.- 5.IX.2005 Hop Research Institute, Co. Ltd. 
PHENOLOGY037 Plant - period of floweringvisible full flowering in 25% plants5 - intermediate 5.-15.VII.2002 Hop Research Institute, Co. Ltd. 
PHENOLOGY038 Plant - length of period cones formationvisible transformation of 75 % of flowers to cones on plant3 - short < 15 days2005 Hop Research Institute, Co. Ltd. 
PHENOLOGY039 Plant - period of cones formationvisible transformation of flowers to cones for 25 % of plants3 - short before 20.VII.2005 Hop Research Institute, Co. Ltd. 
PHENOLOGY040 Plant - length of vegetative periodto harvest maturity of 75 % plants5 - intermediate 120-130 days2002 Hop Research Institute, Co. Ltd. 
PHENOLOGY_HIGH_C035 Plant - period of elongationreaching of wirework ceiling (7 m)3 - short before 1.VII.2005 Hop Research Institute, Co. Ltd. 
PRODUCTION051 Cone - pickabilityability to separate cones and clumps during harvest5 - intermediate2005 Hop Research Institute, Co. Ltd. 
PRODUCTION069 Smell of dry conesdry cones (sample of 100 g, point evaluation 1-10)7 - hopy, gentle spicy 7 - 8 points2005 Hop Research Institute, Co. Ltd. 
PRODUCTION_HIGH_C054 Cone - productivity per one plantharvested fresh Hops per fullgrown plant5 - intermediate 1,0-2,5 (kg)2002 Hop Research Institute, Co. Ltd.