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We apologize, but the distribution of Solanum lycopersicum L. and Capsicum spp. is suspended due to the EU regulation
(details)
; only accessions with CZE (CSK) origin are tested and available.
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Details for: 09L0105997,
Pisum sativum
L. subsp.
sativum
, 'Vitalis'
Summary
Passport
Taxonomy
Other
Pedigree
IPR
Observation
Summary Data
Taxonomy:
Pisum sativum
L. subsp.
sativum
Cultivar:
'Vitalis'
Origin:
Origin – Netherlands
Maintained:
CRI – Genetic Resources of Vegetables and Special Crops
Received by CRI:
1966
Improvement Status:
Advanced/improved cultivar
Life form:
Annual
Growth class:
spring
Is Core:
N
Form Received:
Seed
Availability
Form
Quantity
Note
Inventory
Cart
Seed
7.5 gram
09L0105997
Seed available for distribution is a limited resource. The quantity of seed distributed is hopefully sufficient to conduct the intended research. If additional seed is required, the recipient is urged to grow and reproduce the seed. Repeated requests for seed of the same accession will not be honored.
There are no images for this accession.
Core Passport Data
Taxonomy:
Pisum sativum
L. subsp.
sativum
Cultivar:
'Vitalis'
Origin:
Origin – Netherlands
Maintained:
CRI – Genetic Resources of Vegetables and Special Crops
Received by CRI:
1966
Improvement Status:
Advanced/improved cultivar
Life form:
Annual
Growth class:
spring
Is Core:
N
Form Received:
Seed
Source History
Developed
Netherlands
Developer(s):
NLD160, Sluis & Groot BV
Donated
Czech Republic
Accession Group(s)
Group name: Luskoviny
Note:
Food legumes
To search for accessions in this group, click the following link.
Luskoviny
Accession Names and Identifiers
'Vitalis'
Type: Cultivar name
11-598
Type: Other or unclassified name
Pisum sativum subsp. sativum convar. medullare
Type: Full taxon
Narrative
Curator: Miroslav HÝBL,
CRI – Genetic Resources of Vegetables and Special Crops
(CZE061)
hybl@genobanka.cz
Pisum sativum
L. subspp.
sativum
Genus:
Pisum
Family:
Fabaceae
(alt. Leguminosae)
Subfamily:
Faboideae
Tribe:
Fabeae
Nomen number:
28662
Verified:
August 06, 1986
by ARS Systematic Botanists.
Other conspecific taxa
Pisum sativum
L.
(486 active accession[s])
Pisum sativum
L. subsp.
asiaticum
Govorov
(7 active accession[s])
Pisum sativum
L. subsp.
elatius
(M. Bieb.) Asch. & Graebn.
(0 active accession[s])
Pisum sativum
L. subsp.
elatius
(M. Bieb.) Asch. & Graebn. var.
brevipedunculatum
P. H. Davis & Meikle
(0 active accession[s])
Pisum sativum
L. subsp.
elatius
(M. Bieb.) Asch. & Graebn. var.
elatius
(M. Bieb.) Alef.
(4 active accession[s])
Pisum sativum
L. subsp.
elatius
(M. Bieb.) Asch. & Graebn. var.
pumilio
Meikle
(0 active accession[s])
Pisum sativum
L. subsp.
jomardii
(Schrank) Kosterin
(0 active accession[s])
Pisum sativum
L. subsp.
sativum
var.
arvense
(L.) Poir.
(6 active accession[s])
Pisum sativum
L. subsp.
sativum
var.
macrocarpum
Ser.
(0 active accession[s])
Pisum sativum
L. subsp.
sativum
var.
sativum
(21 active accession[s])
Pisum sativum
L. subsp.
transcaucasicum
Govorov
(10 active accession[s])
Autonyms (not in current use), synonyms and invalid designations
Heterotypic Synonym(s)
Pisum arvense
L. var.
hibernicum
A. F. Schwarz
Pisum arvense
L. var.
vernale
Pisum commune
Clavaud
Pisum sativum
L. subsp.
commune
(Clavaud) Govorov
Common names
Name
References
Annotations
Other Links
Actions
Enter ECN Into System:
. 12 May 1992.
Pathogens
Vouchers
Citations
Pedigree
Intellectual Property Rights
Czech registration
. Issued: 01 Jan 1973.
MLS
. (Multi-Lateral System FAO item.)
MLS
.
View MTA disclaimer
FAO Standard Material Transfer Agreement
.
View MTA disclaimer
Material Transfer Agreement
Observations
Phenotype Data
Category
Descriptor
Description
Value
Study
Inventory
Availability
CHEMICAL
107 Seed-starch content (wrinkle seeded pea)
5 - intermediate 28,71-32,20 (g/100 g dry matter)
1999 Genebank Department - RICP Prague Vegetable Section Olomouc
CHEMICAL
101 Seed - crude protein content
6 - 27,1-30,0 %
1999 Genebank Department - RICP Prague Vegetable Section Olomouc
CHEMICAL
108 Seed-amylose content (wrinkle seeded pea)
7 - high 21,61-22,80 (g/100 g dry matter)
1999 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
001 Plant - hypocotyl colour
1 - light-green
2001 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
002 Stem - shape
1 - simple
2001 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
011 Leaf - type
5 - paripinnate leaf
2001 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
029 Flower - wings colour
1 - white
2001 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
032 Pod - parchment coating
7 - strong
2001 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
038 Pod - color at green ripeness
4 - dark-green
2001 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
040 Seed - ripe seed shape
5 - tetrangular, flattened
2001 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
041 Seed - ripe seed surface
4 - irregulary wrinkled
2007 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
042 Seed - color at green ripeness
2 - green
2001 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
048 Seed - cotyledons colour
4 - green
2007 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
003 Stem - length
5 - intermediate 81-100 cm
2001 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
016 Leaflet - colour
4 - green
2001 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
027 Flower - vexillum colour
1 - white
2001 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
033 Pod - degree of curving (at green ripeness)
5 - straight to stightly curved
2001 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
035 Pod - apex shape
3 - bevel
2001 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
036 Pod - length (at full ripeness)
7 - long 61-70 mm
2001 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
037 Pod - width (at full ripeness)
5 - intermediate 14 mm
2001 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
043 Seed - other colour at full ripeness
5 - grey-green
2001 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
044 Seed - testa pattern
1 - absent
2007 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
046 Seed - hilum colour
1 - light
2007 Genebank Department - RICP Prague Vegetable Section Olomouc
MORPHOLOGY
047 Seed - funiculus stability
3 - no seed-coat coalescence
2007 Genebank Department - RICP Prague Vegetable Section Olomouc
OTHER
109 Main utilization
6 - garden - wrinkled peas
2007 Genebank Department - RICP Prague Vegetable Section Olomouc
PRODUCTION
096 Seed - 1000 mature seed weight
4 - 151-200 g
2001 Genebank Department - RICP Prague Vegetable Section Olomouc
PRODUCTION
098 Suitability for conservation
9 - very good
2007 Genebank Department - RICP Prague Vegetable Section Olomouc
PRODUCTION
099 Suitability for freezing
9 - very good
2007 Genebank Department - RICP Prague Vegetable Section Olomouc