Details for: 10F3500221, Prunus cerasus L., Sakvicka


Summary Data
Taxonomy:
Prunus cerasus L.
Top Name:
Sakvicka
Origin:
Origin – Czechoslovakia
Received by CRI:
1957
Improvement Status:
Traditional cultivar/landrace
Life form:
Perennial
Is Core:
N
Form Received:
Field collection
Availability
FormQuantityNoteInventoryCart
Cutting1 count10F3500221
Note: When you select cuttings, you will receive unrooted cuttings, not rooted plants, unless specific arrangements have been made with the curator.
  
There are no images for this accession.

Core Passport Data
Taxonomy:
Prunus cerasus L.
Top Name:
Sakvicka
Origin:
Origin – Czechoslovakia
Received by CRI:
1957
Improvement Status:
Traditional cultivar/landrace
Life form:
Perennial
Is Core:
N
Form Received:
Field collection
Source History
Donated
  Czech Republic

Accession Group(s)
Group name: Ovocné dřeviny
Note: Fruit woody plants
To search for accessions in this group, click the following link. Ovocné dřeviny

Accession Names and Identifiers
Sakvicka
Type: Local name

Šakvická
Type: National name

Cerasus avium
Type: Full taxon

Narrative
Curator: Boris KRŠKA, Research Institute for Pomology, Ltd. (CZE031) boris.krska@vsuo.cz
Prunus cerasus L.
Genus:
Prunus
Subgenus:
Cerasus
Section:
Cerasus
Family:
Rosaceae
Subfamily:
Amygdaloideae
Tribe:
Amygdaleae
Nomen number:

29866
Place of publication:

Sp. pl. 1:474. 1753
Verified:
March 30, 2011 by ARS Systematic Botanists.
Other conspecific taxa
Prunus cerasus L. f. cerasus (0 active accession[s])
Prunus cerasus L. f. salicifolia (H. Jaeger) Rehder (0 active accession[s])
Prunus cerasus L. f. umbraculifera (H. Jaeger) Rehder (0 active accession[s])
Prunus cerasus L. var. cerasus (0 active accession[s])
Prunus cerasus L. var. marasca (Host) Vis. (0 active accession[s])
Prunus cerasus L. var. semperflorens (Ehrh.) W. D. J. Koch (0 active accession[s])
Autonyms (not in current use), synonyms and invalid designations
Homotypic Synonym(s)
Prunus cerasus L. var. austera L.
Prunus cerasus L. var. caproniana L.

Heterotypic Synonym(s)
Cerasus vulgaris Mill.
Prunus vulgaris Schur

Common names
LANGUAGENAMEALTERNATE NAMENOTESEQCITATION
English dwarf cherry 1 Botanical Society of the British Isles. BSBI taxon database (on-line resource).
English morello cherry 1 Rehm, S. 1994. Multilingual dictionary of agronomic plants
English pie cherry 1 Facciola, S. 1990. Cornucopia, a source book of edible plants Kampong Publications.
English sour cherry 1 Wiersema, J. H. & B. León. 1999. World economic plants: a standard reference CRC Press, Boca Raton, FL.
English tart cherry 1 Markle, G. M. et al., eds. 1998. Food and feed crops of the United States, ed. 2
French cerisier acide 2 Rehm, S. 1994. Multilingual dictionary of agronomic plants
French griottier 2 Rehm, S. 1994. Multilingual dictionary of agronomic plants
German Sauerkirsche 2 Erhardt, W. et al. 2002. Zander: Handwörterbuch der Pflanzennamen, 17. Auflage
German Sauerkirschenbaum 2 Rehm, S. 1994. Multilingual dictionary of agronomic plants
German Weichsel 2 Erhardt, W. et al. 2002. Zander: Handwörterbuch der Pflanzennamen, 17. Auflage
India olchi 2 Pandey, A. et al. 2008. Genetic resources of Prunus (Rosaceae) in India. Genet. Resources Crop Evol. 55:91-104. Note: cultivated and recognized with three varieties: austera, cerasus and marasca
Portuguese ginjeira 2 Rehm, S. 1994. Multilingual dictionary of agronomic plants
Portuguese (Brazil) cereja-ácida-européia 2 Groth, D. 2005. pers. comm. Note: re. Brazilian common names
Portuguese (Brazil) ginja 2 Groth, D. 2005. pers. comm. Note: re. Brazilian common names
Spanish cerezo ácido 2 Rehm, S. 1994. Multilingual dictionary of agronomic plants
Spanish guindo 2 Rehm, S. 1994. Multilingual dictionary of agronomic plants
Swedish surkörsbär 2 Aldén, B., S. Ryman, & M. Hjertson. 2012. Svensk Kulturväxtdatabas, SKUD (Swedish Cultivated and Utility Plants Database; online resource)
Transcribed Chinese ou zhou suan ying tao as Cerasus vulgaris 2 Wu Zheng-yi & P. H. Raven et al., eds. 1994-. Flora of China (English edition). Note: = Cerasus vulgaris Mill.
Annotations
  • Re-Identification: 12 Feb 2024, from Prunus avium (L.) L. to Prunus cerasus L.
Other Links
Actions
  • Curator Change: Previous: František PAPRŠTEIN, Current: Boris KRŠKA. 06 Feb 2020.
  • Enter ECN Into System: . 01 Nov 1988.
Pathogens
Vouchers
Citations
Pedigree
Pollination type:
(3) Individ. Selection
Description:
occasional seedling
Intellectual Property Rights
AEGIS collection. Issued: 26 Oct 2023. (AEGIS collection.)
AEGIS collection. Issued: 26 Oct 2023.
MLS. (Multi-Lateral System FAO item.)
MLS.
FAO Standard Material Transfer Agreement.

Observations

Phenotype Data

CategoryDescriptorDescriptionValueStudyInventoryAvailability
BIOLOGY046 Fruit - damage after separation from stalk 7 - slight damage in small part of fruits2001 Research Institute for Pomology Ltd. (2) 
BIOLOGY031 Resistance to blossom late-spring frost injury 9 - very high >11 %2001 Research Institute for Pomology Ltd. (2) 
MORPHOLOGY003 Plant - vigor 7 - strong2001 Research Institute for Pomology Ltd. (2) 
MORPHOLOGY017 Fruit - length of stalk 6 - intermediate to long 45,1-50,0 mm2001 Research Institute for Pomology Ltd. (2) 
MORPHOLOGY036 Fruit - set 5 - intermediate2001 Research Institute for Pomology Ltd. (2) 
MORPHOLOGY037 Fruit - uniformity of ripening 7 - equalized (Van)2001 Research Institute for Pomology Ltd. (2) 
MORPHOLOGY043 Fruit - sweetness of flesh 7 - subacidulated/sweet2001 Research Institute for Pomology Ltd. (2) 
MORPHOLOGY045 Fruit - detachment from stalk 6 - intermediate to good 3,1-4 N2001 Research Institute for Pomology Ltd. (2) 
MORPHOLOGY001 Plant - type 5 - low stem tree2001 Research Institute for Pomology Ltd. (2) 
MORPHOLOGY002 Plant - growth type 1 - normal2001 Research Institute for Pomology Ltd. (2) 
MORPHOLOGY011 Fruit - weight (average of weight of 10 to 100 fruits of representative sample) 5 - intermediate (Early Rivers, Vackova) 4,51-5,3 g sweet cherry 3,51-4,1 g sour cherry2001 Research Institute for Pomology Ltd. (2) 
MORPHOLOGY012 Fruit - shape 5 - spherical (Napoleonova, Morella)2001 Research Institute for Pomology Ltd. (2) 
MORPHOLOGY021 Stone - weight 4 - small to intermediate 0,261-0,30 g sweet ch. 0,201-0,23 g sour ch.2001 Research Institute for Pomology Ltd. (2) 
MORPHOLOGY022 Stone - proportion of the fruit weight 5 - intermediate 5,1-7,0 %2001 Research Institute for Pomology Ltd. (2) 
MORPHOLOGY039 Fruit - firmness of skin 5 - intermediate2001 Research Institute for Pomology Ltd. (2) 
MORPHOLOGY049 Fruit - total quality 5 - fair2001 Research Institute for Pomology Ltd. (2) 
PHENOLOGY024 Begining of flowering (date, when 25 % of flowers is open) 3 - early (Nemecka rychlice)2001 Research Institute for Pomology Ltd. (2) 
PHENOLOGY025 End of full blooming (date, when 75 % of flowers faded) 3 - early2001 Research Institute for Pomology Ltd. (2) 
PHENOLOGY026 Picking ripeness in cheery weeks (no. of week from ripeness of the earliest cv.) 3 - early2001 Research Institute for Pomology Ltd. (2) 
PHENOLOGY027 Time of fruit ripening (number of the cheery ripening weak) 3 - 3th weak (Spitze Braun)2001 Research Institute for Pomology Ltd. (2) 
PHYSIOLOGY028 Self-pollination 3 - cross-pollinated (Napoleonova)2001 Research Institute for Pomology Ltd. (2) 
PRODUCTION047 Fruit - bruisness resistance 5 - intermediate (Karesova)2001 Research Institute for Pomology Ltd. (2) 
PRODUCTION048 Fruit - cracking resistance 6 - intermediate to high 20,1-30 %2001 Research Institute for Pomology Ltd. (2)