Details for: 42F2430332, Prunus armeniaca L. var. armeniaca, 'Goldrich'


Summary Data
Taxonomy:
Prunus armeniaca L. var. armeniaca
Cultivar:
'Goldrich'
Origin:
Origin – United States
Maintained:
Historic Record
Received by CRI:
1992
Improvement Status:
Advanced/improved cultivar
Life form:
Tree
Reproductive Uniformity:

Hybrid
Is Core:
N
Form Received:
buds, grafts
Availability
This is historical information about this accession. It no longer exists and can not be requested.
Historical record only. Please do not request this accession.
  
There are no images for this accession.

Core Passport Data
Taxonomy:
Prunus armeniaca L. var. armeniaca
Cultivar:
'Goldrich'
Origin:
Origin – United States
Maintained:
Historic Record
Received by CRI:
1992
Improvement Status:
Advanced/improved cultivar
Life form:
Tree
Reproductive Uniformity:

Hybrid
Is Core:
N
Form Received:
buds, grafts
Source History
Accession Group(s)
Group name: Ovocné dřeviny
Note: Fruit woody plants
To search for accessions in this group, click the following link. Ovocné dřeviny

Accession Names and Identifiers
'Goldrich'
Type: Cultivar name

Armeniaca vulgaris
Type: Full taxon

Narrative
Curator: Tomáš NEČAS, Mendel University in Brno Faculty of Horticulture (CZE050) tomas.necas@mendelu.cz
Prunus armeniaca L. var. armeniaca
Genus:
Prunus
Subgenus:
Prunus
Section:
Armeniaca
Family:
Rosaceae
Subfamily:
Amygdaloideae
Tribe:
Amygdaleae
Nomen number:

462908
Verified:
April 04, 2011 by ARS Systematic Botanists.
Other conspecific taxa
Prunus armeniaca L. (2 active accession[s])
Prunus armeniaca L. var. ansu Maxim. (1 active accession[s])
Autonyms (not in current use), synonyms and invalid designations
Homotypic Synonym(s)
Amygdalus armeniaca (L.) Dumort.

Heterotypic Synonym(s)
Armeniaca vulgaris Lam.
Armeniaca vulgaris Lam. var. vulgaris
Prunus armeniaca L. var. holosericea Batalin
Prunus armeniaca L. var. vulgaris Zabel

Common names
LANGUAGENAMEALTERNATE NAMENOTESEQCITATION
English Tibetan apricot as Prunus holosericea 1 Ledbetter, C. A. 2008. Chapter 2. Apricots. Temperate fruit crop breeding: germplasm to genomics 39-82.
Annotations
Other Links
Actions
  • Enter ECN Into System: . 20 Mar 1995.
Pathogens
Vouchers
Citations
Pedigree
Pollination type:
(4) Crossing
Description:
Perfection x Sunglo
Intellectual Property Rights
MLS. (Multi-Lateral System FAO item.)
MLS.
FAO Standard Material Transfer Agreement.

Observations

Phenotype Data

CategoryDescriptorDescriptionValueStudyInventoryAvailability
MORPHOLOGY036 Fruit - shape 3 - elliptic2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY037 Fruit - shape symetry 9 - symetric2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY038 Fruit - height 7 - large2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY039 Fruit - width 5 - medium2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY045 Fruit - pubescence 3 - low2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY046 Fruit - apex shape 5 - round2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY047 Fruit - depression on base 7 - deep2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY048 Fruit - ventral suture depth 7 - deep at base2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY049 Fruit - furrow split 9 - splits along the whole length2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY055 Stone - apex shape 7 - sharp2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY056 Stone - basis shape 3 - narrowly rounded2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY057 Stone - surface 3 - slightly wrinkled2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY058 Stone - surface colour 5 - cinnamon2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY059 Stone - ventral suture distinctness 9 - high in the whole length2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY100 Separation of stone 9 - free stone2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY060 Stone - side ribs 3 - slightly developed2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY095 Fruit appearance 9 - excellent2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY040 Fruit - thickness 5 - medium2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY041 Fruit - weight (20 fruits average) 9 - very large >80,0 g2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY042 Fruit - ground colour of skin 7 - dark orange2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY043 Fruit - over colour blush 3 - rose2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY044 Fruit - flesh colour 7 - orange2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY050 Stone - shape 4 - elliptical2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY051 Stone - height (length) 7 - large2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY052 Stone - width 5 - medium2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY053 Stone - thickness 5 - medium2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
MORPHOLOGY054 Stone - weight 7 - high 3,1-4,0 g2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
PRODUCTION099 Flesh flavour (Comb.of smell, arome, sugar content, acids,tanin and other compou 7 - very good2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
PRODUCTION096 Flesh juiceness 7 - high2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available
PRODUCTION097 Flesh consistence 5 - dense2008 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Not Available