Details for: 01C0205760, Triticum aestivum L., Barevna 25


Summary Data
Taxonomy:
Triticum aestivum L.
Top Name:
Barevna 25
Origin:
Origin – Czech Republic
Received by CRI:
05 Dec 2018
Improvement Status:
Breeding/research material
Life form:
Annual
Growth class:
spring
Is Core:
N
Form Received:
Seed
Availability
FormQuantityNoteInventoryCart
Seed5 gram01C0205760
Seed available for distribution is a limited resource. The quantity of seed distributed is hopefully sufficient to conduct the intended research. If additional seed is required, the recipient is urged to grow and reproduce the seed. Repeated requests for seed of the same accession will not be honored.
  
There are no images for this accession.

Core Passport Data
Taxonomy:
Triticum aestivum L.
Top Name:
Barevna 25
Origin:
Origin – Czech Republic
Received by CRI:
05 Dec 2018
Improvement Status:
Breeding/research material
Life form:
Annual
Growth class:
spring
Is Core:
N
Form Received:
Seed
Source History
Donated
  Czech Republic

Donator(s):
Accession Names and Identifiers
Barevna 25
Type: Institute identifier

Barevná 25
Type: Donor identifier

N-40-18
Type: Other or unclassified name

Triticum aestivum
Type: Full taxon

Narrative
Curator: Jiří HERMUTH, Crop Research Institute, Prague, Gene Bank (CZE122) hermuth@vurv.cz
Note: G funk z projektu KUS-QJ 1510206 a Mze-RO 1118; osinatá; výška 96 cm; poléhavost 9; padlí 8; rez pšeničná 8
Triticum aestivum L.
Genus:
Triticum
Section:
Triticum
Family:
Poaceae (alt. Gramineae)
Subfamily:
Pooideae
Tribe:
Triticeae
Nomen number:

410383
Place of publication:

Sp. pl. 1:85. 1753, nom. cons.
Comment:
conserved (nom. cons.) against the heterotypic synonym (Shenzhen ICN 14.4 & App. IV) Triticum hybernum L., nom. rej.
Verified:
March 20, 1998 by ARS Systematic Botanists.
Other conspecific taxa
Triticum aestivum L. subsp. aestivum (10676 active accession[s])
Triticum aestivum L. subsp. compactum (Host) Mac Key (55 active accession[s])
Triticum aestivum L. subsp. macha (Dekapr. & Menabde) Mac Key (3 active accession[s])
Triticum aestivum L. subsp. spelta (L.) Thell. (130 active accession[s])
Triticum aestivum L. subsp. sphaerococcum (Percival) Mac Key (9 active accession[s])
Triticum aestivum L. subsp. tibeticum J. Z. Shao (0 active accession[s])
Triticum aestivum L. subsp. yunnanense King ex S. L. Chen (0 active accession[s])
Autonyms (not in current use), synonyms and invalid designations
Common names
LANGUAGENAMEALTERNATE NAMENOTESEQCITATION
English wheat 1 McGuffin, M., J. T. Kartesz, A. Y. Leung, & A. O. Tucker. 2000. Herbs of commerce, ed. 2 American Herbal Products Association, Silver Spring, Maryland.
Annotations
Other Links
Actions
  • Enter ECN Into System: . 17 Dec 2019.
Pathogens
Vouchers
Citations
Pedigree
Intellectual Property Rights
MLS.
MLS.
FAO Standard Material Transfer Agreement.

Observations

Phenotype Data

CategoryDescriptorDescriptionValueStudyInventoryAvailability
BIOLOGY062 Stem rust - resistance 5 - medium (medium resistant)2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
BIOLOGY050 Lodging - resistance 9 - very high2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
BIOLOGY058 Powdery mildew - plant - resistance 8 - high (high resistant) - very high (resistant-immune)2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
BIOLOGY060 Stripe rust - resistance 9 - very high (resistant-immune)2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
BIOLOGY061 Brown rust - resistance 7 - high (high-resistant)2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
CHEMICAL092 Grain - starch content (Evers method)NIRS4 - low-intermediate 62,1-64%2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
CHEMICAL095 Grain - crude protein content 6 - 13,9-15,0 %2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
MORPHOLOGY001 Plant - tuft shape (at tillering) 5 - drooping 41-55°2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
MORPHOLOGY003 Plant - height 6 - medium - tall 96-110 cm2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
MORPHOLOGY010 Leaf - flag -length 5 - medium 17,6-20,0 cm2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
MORPHOLOGY011 Leaf - flag - width 2 - very narrow - narrow 1,0 -1,2 cm2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
MORPHOLOGY012 Leaf second upper - length 6 - medium - long 22,6-25,0 cm2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
MORPHOLOGY013 Leaf second upper - width 2 - very narrow - narrow 0,8- 1,0 cm2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
MORPHOLOGY020 Spike - position (at full ripeness) 1 - erect < 15°2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
MORPHOLOGY024 Spike - length 5 - medium 7,6- 9,0 cm2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
MORPHOLOGY040 Caryopsis - colour 9 - other2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
MORPHOLOGY041 Caryopsis - sulcus shape 1 - shallow, narrow2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
MORPHOLOGY086 Spike - number of grains 4 - 21-252021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
MORPHOLOGY087 Spike - number of spikelets 3 - small 14-152021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
MORPHOLOGY088 Spikelet - number of seeds 3 - small 1,6-2,02021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
MORPHOLOGY038 Caryopsis - shape 5 - very elongated2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
MORPHOLOGY039 Caryopsis - surface 4 - smooth, opaque2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
MORPHOLOGY009 Leaf - flag - position (at the beginning of heading) 5 - horizontal 46- 90°2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
MORPHOLOGY015 Leaf - waxy bloom 5 - medium2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
MORPHOLOGY025 Spike - density (no. of spikelets/10 cm) 3 - lax - intermediate 16,0-21,0 cm2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
PHENOLOGY046e Vegetation period - start of ratings to ripening (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)046e Vegetation period - start of ratings to ripening (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)7 - late (+5) - (+7)2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
PHENOLOGY046c Vegetation period - heading to ripening (related to control)046c Vegetation period - heading to ripening (related to control)6 - mid-late (+2) - (+4)2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
PHENOLOGY046a Vegetation period - start of ratings to heading 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)046a Vegetation period - start of ratings to heading 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)8 - very late (+8) - (+10)2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
PHENOLOGY046b Vegetation period - start of ratings to flowering 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)046b Vegetation period - start of ratings to flowering 50 % (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control)8 - very late (+8) - (+10)2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
PHENOLOGY046d Vegetation period - flowering to ripening (related to control)046d Vegetation period - flowering to ripening (related to control)4 - middle-early (-4) - (-2)2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
PRODUCTION078 Stand - grain yield preliminary(not repeated evaluation;to the standard cv.) 1 - very low < 65 % hulled: < 35%2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
PRODUCTION080 Stand - 1000 grain mass 1 - very low <27 g2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
PRODUCTION082 Stand - harvest index 2 - 0,27-0,302021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
PRODUCTION085 Spike - grain mass 2 - 0,6-0,8 g2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
QUALITY101 Flour - sedimentation test (Zeleny method) 1 - very poor <=18 ml (quality C)2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
QUALITY104 Gluten index - valid for T. aestivum 1 - very low <=29% (quality C)2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
QUALITY097 Flour - wet gluten content 5 - medium 30,1-35,0 %2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek 
QUALITY091 Particle size index for wheat hardness (PSI %)091 Particle size index for wheat hardness (PSI %)3 - hard 12,5 – 16,4 %2021 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (spring wheat)_Martinek