Details for: 42F2430382, Prunus armeniaca L. var. armeniaca, Nachodsky zazrak


Summary Data
Taxonomy:
Prunus armeniaca L. var. armeniaca
Top Name:
Nachodsky zazrak
Origin:
Origin – Czech Republic
Received by CRI:
1997
Improvement Status:
Traditional cultivar/landrace
Life form:
Tree
Is Core:
N
Form Received:
buds, grafts
Availability
The item(s) is/are currently not available; request when available, as shown:
buds, grafts: January 01 - February 28
 
Images (1 total. Click on image for more.)

Fruit

Core Passport Data
Taxonomy:
Prunus armeniaca L. var. armeniaca
Top Name:
Nachodsky zazrak
Origin:
Origin – Czech Republic
Received by CRI:
1997
Improvement Status:
Traditional cultivar/landrace
Life form:
Tree
Is Core:
N
Form Received:
buds, grafts
Source History
Accession Group(s)
Group name: Ovocné dřeviny
Note: Fruit woody plants
To search for accessions in this group, click the following link. Ovocné dřeviny

Accession Names and Identifiers
Nachodsky zazrak
Type: Local name

Náchodský zázrak
Type: National name

Armeniaca vulgaris
Type: Full taxon

Narrative
Curator: Tomáš NEČAS, Mendel University in Brno Faculty of Horticulture (CZE050) tomas.necas@mendelu.cz
Prunus armeniaca L. var. armeniaca
Genus:
Prunus
Subgenus:
Prunus
Section:
Armeniaca
Family:
Rosaceae
Subfamily:
Amygdaloideae
Tribe:
Amygdaleae
Nomen number:

462908
Verified:
April 04, 2011 by ARS Systematic Botanists.
Other conspecific taxa
Prunus armeniaca L. (2 active accession[s])
Prunus armeniaca L. var. ansu Maxim. (1 active accession[s])
Autonyms (not in current use), synonyms and invalid designations
Homotypic Synonym(s)
Amygdalus armeniaca (L.) Dumort.

Heterotypic Synonym(s)
Armeniaca vulgaris Lam.
Armeniaca vulgaris Lam. var. vulgaris
Prunus armeniaca L. var. holosericea Batalin
Prunus armeniaca L. var. vulgaris Zabel

Common names
LANGUAGENAMEALTERNATE NAMENOTESEQCITATION
English Tibetan apricot as Prunus holosericea 1 Ledbetter, C. A. 2008. Chapter 2. Apricots. Temperate fruit crop breeding: germplasm to genomics 39-82.
Annotations
Other Links
Actions
  • Enter ECN Into System: . 15 Nov 2001.
Pathogens
Vouchers
Citations
Pedigree
Intellectual Property Rights
AEGIS collection. Issued: 19 Jul 2019. (AEGIS collection.)
AEGIS collection. Issued: 19 Jul 2019.
MLS. (Multi-Lateral System FAO item.)
MLS.
FAO Standard Material Transfer Agreement.

Observations

Phenotype Data

CategoryDescriptorDescriptionValueStudyInventoryAvailability
MORPHOLOGY036 Fruit - shape 5 - cordate2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY037 Fruit - shape symetry 9 - symetric2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY038 Fruit - height 7 - large2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY039 Fruit - width 5 - medium2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY045 Fruit - pubescence 5 - medium2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY046 Fruit - apex shape 5 - round2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY047 Fruit - depression on base 7 - deep2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY048 Fruit - ventral suture depth 7 - deep at base2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY049 Fruit - furrow split 9 - splits along the whole length2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY055 Stone - apex shape 7 - sharp2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY056 Stone - basis shape 1 - blunt (truncate)2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY057 Stone - surface 1 - smooth2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY058 Stone - surface colour 5 - cinnamon2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY059 Stone - ventral suture distinctness 9 - high in the whole length2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY078 Flowering richness 3 - low2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY100 Separation of stone 9 - free stone2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY060 Stone - side ribs 3 - slightly developed2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY040 Fruit - thickness 7 - large2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY041 Fruit - weight (20 fruits average) 6 - 55,1-60,0 g2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY042 Fruit - ground colour of skin 7 - dark orange2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY043 Fruit - over colour blush 7 - purple red2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY044 Fruit - flesh colour 7 - orange2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY050 Stone - shape 3 - ovate2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY051 Stone - height (length) 7 - large2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY052 Stone - width 7 - large2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY053 Stone - thickness 7 - large2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
MORPHOLOGY054 Stone - weight 9 - very high >4,0 g2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
PRODUCTION099 Flesh flavour (Comb.of smell, arome, sugar content, acids,tanin and other compou 7 - very good2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
PRODUCTION097 Flesh consistence 7 - cartilagineous2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season
PRODUCTION098 Flesh fibrousness 5 - medium2005 Mendel Agricultural and Forestry University, Fac. of Horticulture (3) Out of Season