BIOLOGY | 048 Winter hardiness (field - survive) | | 8 - high - very high 81-90 % | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
BIOLOGY | 049 Frost - resistance (tests-survive) | | 5 - intermediate 51-60 % | Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production | | |
BIOLOGY | 050 Lodging - resistance | | 7 - high | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
BIOLOGY | 058 Powdery mildew - plant - resistance | | 6 - medium (medium resistant) - high (high-resistant) | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
BIOLOGY | 060 Stripe rust - resistance | | 7 - high (high-resistant) | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
BIOLOGY | 062 Stem rust - resistance | | 3 - low (sensitive) | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
CHEMICAL | 095 Grain - crude protein content | | 5 - medium 12,7-13,8 % | 1989 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
CHEMICAL | 092 Grain - starch content (Evers method) | NIRS | 5 - intermediate 64,1-66% | 2012 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production | | |
CHEMICAL | 102 Groats - sedimentation (SDS) | | 7 - good 5,1-7,0 ml | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
MOLECULAR_QUALITY | 204 Marker_Glu_A1 | Storage proteins | 0 - 0 | molecular_wheat | | |
MOLECULAR_QUALITY | 205 Marker_Glu_A3 | Storage proteins | a - a | molecular_wheat | | |
MOLECULAR_QUALITY | 206 Marker_Glu_B1 | Storage proteins | x7+y9 - x7+y9 | molecular_wheat | | |
MOLECULAR_QUALITY | 207 Marker_Glu_B3 | Storage proteins | g - g | molecular_wheat | | |
MOLECULAR_QUALITY | 208 Marker_Glu_D1 | Storage proteins | x5+y10 - x5+y10 | molecular_wheat | | |
MOLECULAR_QUALITY | 209 Marker_Glu_D3 | Storage proteins | c - c | molecular_wheat | | |
MORPHOLOGY | 009 Leaf - flag - position (at the beginning of heading) | | 3 - erect 15- 45° | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
MORPHOLOGY | 015 Leaf - waxy bloom | | 5 - medium | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
MORPHOLOGY | 025 Spike - density (no. of spikelets/10 cm) | | 7 - dense - very dense 25,1-31,0 cm | 1989 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 026 Spike - awnedness | | 3 - short-awnletted 10-20 mm, upper part of spike | 1989 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 027 Spike - awns type | | 2 - slightly curved | 1989 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 028 Spike - colour of the awns | | 1 - same as spike | 1989 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 029 Spike - thrashing | | 9 - thrashed | 1989 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 035 Glume - colour | | 1 - white,straw-yellow | 1989 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 036 Glume - indumentum (hairiness) | | 1 - absent | 1989 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 037 Lemma - degree of tightness | | 5 - medium | 1989 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 038 Caryopsis - shape | | 4 - elongated | 1989 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 039 Caryopsis - surface | | 3 - slightly wrinkled | 1989 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 074 Stand - number of plants | | 4 - 201-250 /m2 | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
MORPHOLOGY | 075 Stand - number of spikes | | 5 - medium 451-550 /m2 | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
MORPHOLOGY | 040 Caryopsis - colour | | 4 - light-brown | 1989 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 041 Caryopsis - sulcus shape | | 1 - shallow, narrow | 1989 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 045 Growth - initial speed | | 5 - intermediate | 1992 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (14) | | |
MORPHOLOGY | 086 Spike - number of grains | | 7 - large 36-42 | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
MORPHOLOGY | 087 Spike - number of spikelets | | 7 - large 22-23 | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
MORPHOLOGY | 088 Spikelet - number of seeds | | 5 - medium 2,6-3,0 | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
MORPHOLOGY | 001 Plant - tuft shape (at tillering) | | 5 - drooping 41-55° | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
MORPHOLOGY | 003 Plant - height | | 6 - medium - tall 96-110 cm | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
MORPHOLOGY | 010 Leaf - flag -length | | 5 - medium 17,6-20,0 cm | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
MORPHOLOGY | 011 Leaf - flag - width | | 4 - narrow - medium 1,6 -1,7 cm | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
MORPHOLOGY | 012 Leaf second upper - length | | 5 - medium 20,1-22,5 cm | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
MORPHOLOGY | 013 Leaf second upper - width | | 3 - narrow 1,1- 1,3 cm | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
MORPHOLOGY | 020 Spike - position (at full ripeness) | | 3 - semi-erect 15°- 45° | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
MORPHOLOGY | 021 Spike - branchiness | | 1 - absent | 1989 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 023 Spike - shape | | 2 - pyramidal, cylindrical | 1989 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 024 Spike - length | | 5 - medium 7,6- 9,0 cm | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
MORPHOLOGY | 030 Spike - brittleness of rachis | | 1 - absent | 1989 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 031 Glume - shape | | 2 - oval | 1989 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 032 Glume - shoulder shape | | 5 - horizontal 94 - 86° | 1989 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 033 Glume - beak tip | | 2 - blunt | 1989 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 034 Glume - texture | | 5 - intermediate | 1989 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
PHENOLOGY | 046e Vegetation period - start of ratings to ripening (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control) | 046e Vegetation period - start of ratings to ripening (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control) | 5 - medium (-1) - (+1) | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
PHENOLOGY | 046c Vegetation period - heading to ripening (related to control) | 046c Vegetation period - heading to ripening (related to control) | 5 - medium (-1) - (+1) | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
PHYSIOLOGY | 056 Reaction sensitivity to gibberellin (gibberellic acid GA3) | application of gibberellic acid solution on young plant | 9 - very sensitive (absence of dwarfing genes) | Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production | | |
PRODUCTION | 081 Stand - green biomass yield (to the standard cv.) | | 5 - medium 91-110 % | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
PRODUCTION | 082 Stand - harvest index | | 6 - 0,43-0,46 | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
PRODUCTION | 083 Plant - grain mass (to the standard cv.) | | 5 - medium 96-105 % | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
PRODUCTION | 084 Plant - number of productive tillers | | 5 - medium 2,6-3,0 | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
PRODUCTION | 085 Spike - grain mass | | 6 - 1,8-2,0 g | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
PRODUCTION | 076 Stand - number of grains | | 7 - large 18001-20000 /m2 | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
PRODUCTION | 077 Stand - grain yield(repeated evaluation;to the standard cv.) | | 5 - medium 96-105 % hulled: 66-75% | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
PRODUCTION | 078 Stand - grain yield preliminary(not repeated evaluation;to the standard cv.) | | 5 - medium 96-105 % hulled: 66-75% | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
PRODUCTION | 080 Stand - 1000 grain mass | | 5 - medium 39-42 g | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
QUALITY | 097 Flour - wet gluten content | | 5 - medium 30,1-35,0 % | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
QUALITY | 098 Gluten swelling (Berliner method) | | 5 - medium 9-11° | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
QUALITY | 099 Flour - baking quality (Prugar method) | | 6 - 60,1-70,0 points | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |
QUALITY | 101 Flour - sedimentation test (Zeleny method) | | 5 - medium 27,6-37,5 ml (quality B-A) | 2012 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production | | |
QUALITY | 104 Gluten index - valid for T. aestivum | | 3 - low 29,1-49,9% (quality C-B) | 1997 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (20) | | |