BIOLOGY | 062 Stem rust - resistance | | 4 - low (sensitive) - medium (medium resistant) | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
BIOLOGY | 050 Lodging - resistance | | 4 - low - intermediate | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
BIOLOGY | 058 Powdery mildew - plant - resistance | | 5 - medium (medium resistant) | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
BIOLOGY | 060 Stripe rust - resistance | | 6 - medium (medium resistant) - high (high-resistant) | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
CHEMICAL | 102 Groats - sedimentation (SDS) | | 3 - poor 2,0-3,5 ml | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
CHEMICAL | 095 Grain - crude protein content | | 9 - very high >18,0 % | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 001 Plant - tuft shape (at tillering) | | 3 - semi-erect 25-40° | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 003 Plant - height | | 7 - tall 111-125 cm | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 010 Leaf - flag -length | | 6 - medium - long 20,1-22,5 cm | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 011 Leaf - flag - width | | 4 - narrow - medium 1,6 -1,7 cm | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 012 Leaf second upper - length | | 5 - medium 20,1-22,5 cm | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 013 Leaf second upper - width | | 4 - narrow - medium 1,4 -1,5 cm | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 020 Spike - position (at full ripeness) | | 7 - nodding 91°-135° | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 021 Spike - branchiness | | 1 - absent | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 023 Spike - shape | | 2 - pyramidal, cylindrical | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 024 Spike - length | | 9 - very long >13,5 cm | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 030 Spike - brittleness of rachis | | 1 - absent | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 031 Glume - shape | | 1 - ovate - oblong | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 032 Glume - shoulder shape | | 1 - shoulder is absent angle >135° | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 033 Glume - beak tip | | 1 - acute | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 034 Glume - texture | | 3 - tender | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 040 Caryopsis - colour | | 3 - amber-yellow | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 041 Caryopsis - sulcus shape | | 3 - shallow, wide | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 086 Spike - number of grains | | 3 - small 16-20 | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 087 Spike - number of spikelets | | 4 - 16-17 | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 088 Spikelet - number of seeds | | 2 - 1,1-1,5 | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 035 Glume - colour | | 1 - white,straw-yellow | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 036 Glume - indumentum (hairiness) | | 1 - absent | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 037 Lemma - degree of tightness | | 3 - weak | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 038 Caryopsis - shape | | 5 - very elongated | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 039 Caryopsis - surface | | 4 - smooth, opaque | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 074 Stand - number of plants | | 8 - 401-450 /m2 | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 075 Stand - number of spikes | | 4 - 351-450 /m2 | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 007 Stem - waxy bloom (at milk - ripeness) | | 3 - sparse | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 009 Leaf - flag - position (at the beginning of heading) | | 3 - erect 15- 45° | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 025 Spike - density (no. of spikelets/10 cm) | | 1 - very lax <16 spikelets/10 cm | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 026 Spike - awnedness | | 7 - awned >length of spike | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 027 Spike - awns type | | 2 - slightly curved | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 028 Spike - colour of the awns | | 1 - same as spike | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
MORPHOLOGY | 029 Spike - thrashing | | 9 - thrashed | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
PHENOLOGY | 046e Vegetation period - start of ratings to ripening (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control) | 046e Vegetation period - start of ratings to ripening (start of ratings: winter wheat - 1.1., spring wheat - date of emergence; related to control) | 5 - medium (-1) - (+1) | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
PHENOLOGY | 046c Vegetation period - heading to ripening (related to control) | 046c Vegetation period - heading to ripening (related to control) | 1 - extremely early < (-10) | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
PRODUCTION | 078 Stand - grain yield preliminary(not repeated evaluation;to the standard cv.) | | 1 - very low < 65 % hulled: < 35% | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
PRODUCTION | 080 Stand - 1000 grain mass | | 8 - 51-54 g | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
PRODUCTION | 082 Stand - harvest index | | 5 - medium 0,39-0,42 | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
PRODUCTION | 083 Plant - grain mass (to the standard cv.) | | 1 - very low < 65 % | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
PRODUCTION | 084 Plant - number of productive tillers | | 5 - medium 2,6-3,0 | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
PRODUCTION | 085 Spike - grain mass | | 3 - low 0,9-1,1 g | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
QUALITY | 104 Gluten index - valid for T. aestivum | | 3 - low 29,1-49,9% (quality C-B) | 1999 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
QUALITY | 097 Flour - wet gluten content | | 7 - high 40,1-45,0 % | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
QUALITY | 098 Gluten swelling (Berliner method) | | 2 - 1- 3° | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |
QUALITY | 099 Flour - baking quality (Prugar method) | | 5 - medium 50,1-60,0 points | 1958 Genebank Dept.-Div. Genet. & Plant Breed.- Res. Inst. Crop Production (3) | | |