0 | 45751 | 09L0105124 | 'Beillant G-35' | Pisum sativum L. subsp. sativum | | unknown | | 18,01-21,55 (g/100 g dry matter) | | | 09L0105124 ** |
1 | 45805 | 09L0105178 | 'Centurion' | Pisum sativum L. subsp. sativum | | France | | 18,01-21,55 (g/100 g dry matter) | | | 09L0105178 ** |
2 | 45992 | 09L0105365 | 'Freezer 37' | Pisum sativum L. subsp. sativum | | United States | | 18,01-21,55 (g/100 g dry matter) | | | 09L0105365 ** |
3 | 45997 | 09L0105370 | 'Freezer Perfected' | Pisum sativum L. subsp. sativum | | United States | | 18,01-21,55 (g/100 g dry matter) | | | 09L0105370 ** |
4 | 46062 | 09L0105435 | 'Grietowo Kronenerbse' | Pisum sativum L. subsp. sativum | | Germany | | 18,01-21,55 (g/100 g dry matter) | | | 09L0105435 ** |
5 | 46199 | 09L0105572 | 'Laxtons Progress' | Pisum sativum L. subsp. sativum | | United Kingdom | | 18,01-21,55 (g/100 g dry matter) | | | 09L0105572 ** |
6 | 46272 | 09L0105645 | 'Minarette' | Pisum sativum L. subsp. sativum | | Netherlands | | 18,01-21,55 (g/100 g dry matter) | | | 09L0105645 ** |
7 | 46300 | 09L0105673 | 'Cobolt NZ 3305' | Pisum sativum L. subsp. sativum | | Netherlands | | 18,01-21,55 (g/100 g dry matter) | | | 09L0105673 ** |
8 | 46333 | 09L0105706 | 'Nugget' | Pisum sativum L. subsp. sativum | | United States | | 18,01-21,55 (g/100 g dry matter) | | | 09L0105706 ** |
9 | 46358 | 09L0105731 | 'Perfecion Canner' | Pisum sativum L. subsp. sativum | | United Kingdom | | 18,01-21,55 (g/100 g dry matter) | | | 09L0105731 ** |
10 | 46377 | 09L0105750 | 'Picardie' | Pisum sativum L. subsp. sativum | | France | | 18,01-21,55 (g/100 g dry matter) | | | 09L0105750 ** |
11 | 46541 | 09L0105914 | 'Sutton's Excelsior' | Pisum sativum L. subsp. sativum | | United Kingdom | | 18,01-21,55 (g/100 g dry matter) | | | 09L0105914 ** |
12 | 46746 | 09L0106119 | 'Clucas' Comet' | Pisum sativum L. subsp. sativum | | United Kingdom | | 18,01-21,55 (g/100 g dry matter) | | | 09L0106119 ** |
13 | 45751 | 09L0105124 | 'Beillant G-35' | Pisum sativum L. subsp. sativum | | unknown | | 18,01-21,55 (g/100 g sušiny) | | | 09L0105124 ** |
14 | 45805 | 09L0105178 | 'Centurion' | Pisum sativum L. subsp. sativum | | France | | 18,01-21,55 (g/100 g sušiny) | | | 09L0105178 ** |
15 | 45992 | 09L0105365 | 'Freezer 37' | Pisum sativum L. subsp. sativum | | United States | | 18,01-21,55 (g/100 g sušiny) | | | 09L0105365 ** |
16 | 45997 | 09L0105370 | 'Freezer Perfected' | Pisum sativum L. subsp. sativum | | United States | | 18,01-21,55 (g/100 g sušiny) | | | 09L0105370 ** |
17 | 46062 | 09L0105435 | 'Grietowo Kronenerbse' | Pisum sativum L. subsp. sativum | | Germany | | 18,01-21,55 (g/100 g sušiny) | | | 09L0105435 ** |
18 | 46199 | 09L0105572 | 'Laxtons Progress' | Pisum sativum L. subsp. sativum | | United Kingdom | | 18,01-21,55 (g/100 g sušiny) | | | 09L0105572 ** |
19 | 46272 | 09L0105645 | 'Minarette' | Pisum sativum L. subsp. sativum | | Netherlands | | 18,01-21,55 (g/100 g sušiny) | | | 09L0105645 ** |
20 | 46300 | 09L0105673 | 'Cobolt NZ 3305' | Pisum sativum L. subsp. sativum | | Netherlands | | 18,01-21,55 (g/100 g sušiny) | | | 09L0105673 ** |
21 | 46333 | 09L0105706 | 'Nugget' | Pisum sativum L. subsp. sativum | | United States | | 18,01-21,55 (g/100 g sušiny) | | | 09L0105706 ** |
22 | 46358 | 09L0105731 | 'Perfecion Canner' | Pisum sativum L. subsp. sativum | | United Kingdom | | 18,01-21,55 (g/100 g sušiny) | | | 09L0105731 ** |
23 | 46377 | 09L0105750 | 'Picardie' | Pisum sativum L. subsp. sativum | | France | | 18,01-21,55 (g/100 g sušiny) | | | 09L0105750 ** |
24 | 46541 | 09L0105914 | 'Sutton's Excelsior' | Pisum sativum L. subsp. sativum | | United Kingdom | | 18,01-21,55 (g/100 g sušiny) | | | 09L0105914 ** |
25 | 46746 | 09L0106119 | 'Clucas' Comet' | Pisum sativum L. subsp. sativum | | United Kingdom | | 18,01-21,55 (g/100 g sušiny) | | | 09L0106119 ** |
26 | 45638 | 09L0105011 | 'Junior' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 25,11-28,70 (g/100 g dry matter) | | | 09L0105011 ** |
27 | 45648 | 09L0105021 | 'Moravan' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 25,11-28,70 (g/100 g dry matter) | | | 09L0105021 ** |
28 | 45681 | 09L0105054 | L-362 A.W.N. | Pisum sativum L. subsp. sativum | | Germany | | 25,11-28,70 (g/100 g dry matter) | | | 09L0105054 ** |
29 | 45983 | 09L0105356 | 'Dippe's Foli' | Pisum sativum L. subsp. sativum | | Germany | | 25,11-28,70 (g/100 g dry matter) | | | 09L0105356 ** |
30 | 46017 | 09L0105390 | 'Furstenkrone' | Pisum sativum L. subsp. sativum | | Germany | | 25,11-28,70 (g/100 g dry matter) | | | 09L0105390 ** |
31 | 46058 | 09L0105431 | 'Greenfeast' | Pisum sativum L. subsp. sativum | | United States | | 25,11-28,70 (g/100 g dry matter) | | | 09L0105431 ** |
32 | 46277 | 09L0105650 | 'Mira' | Pisum sativum L. subsp. sativum | | Germany | | 25,11-28,70 (g/100 g dry matter) | | | 09L0105650 ** |
33 | 46356 | 09L0105729 | 'Perfa' | Pisum sativum L. subsp. sativum | | Netherlands | | 25,11-28,70 (g/100 g dry matter) | | | 09L0105729 ** |
34 | 46365 | 09L0105738 | 'Peter Pan' | Pisum sativum L. subsp. sativum | | United Kingdom | Historic | 25,11-28,70 (g/100 g dry matter) | | | 09L0105738 ** |
35 | 46636 | 09L0106009 | 'Wando' | Pisum sativum L. subsp. sativum | | Netherlands | | 25,11-28,70 (g/100 g dry matter) | | | 09L0106009 ** |
36 | 46853 | 09L0106226 | 'Wunder von Kelvedon' | Pisum sativum L. subsp. sativum | | unknown | | 25,11-28,70 (g/100 g dry matter) | | | 09L0106226 ** |
37 | 46892 | 09L0106266 | 'Nefrit' | Pisum sativum L. subsp. sativum | | Poland | | 25,11-28,70 (g/100 g dry matter) | | | 09L0106266 ** |
38 | 45638 | 09L0105011 | 'Junior' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 25,11-28,70 (g/100 g sušiny) | | | 09L0105011 ** |
39 | 45648 | 09L0105021 | 'Moravan' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 25,11-28,70 (g/100 g sušiny) | | | 09L0105021 ** |
40 | 45681 | 09L0105054 | L-362 A.W.N. | Pisum sativum L. subsp. sativum | | Germany | | 25,11-28,70 (g/100 g sušiny) | | | 09L0105054 ** |
41 | 45983 | 09L0105356 | 'Dippe's Foli' | Pisum sativum L. subsp. sativum | | Germany | | 25,11-28,70 (g/100 g sušiny) | | | 09L0105356 ** |
42 | 46017 | 09L0105390 | 'Furstenkrone' | Pisum sativum L. subsp. sativum | | Germany | | 25,11-28,70 (g/100 g sušiny) | | | 09L0105390 ** |
43 | 46058 | 09L0105431 | 'Greenfeast' | Pisum sativum L. subsp. sativum | | United States | | 25,11-28,70 (g/100 g sušiny) | | | 09L0105431 ** |
44 | 46277 | 09L0105650 | 'Mira' | Pisum sativum L. subsp. sativum | | Germany | | 25,11-28,70 (g/100 g sušiny) | | | 09L0105650 ** |
45 | 46356 | 09L0105729 | 'Perfa' | Pisum sativum L. subsp. sativum | | Netherlands | | 25,11-28,70 (g/100 g sušiny) | | | 09L0105729 ** |
46 | 46365 | 09L0105738 | 'Peter Pan' | Pisum sativum L. subsp. sativum | | United Kingdom | Historic | 25,11-28,70 (g/100 g sušiny) | | | 09L0105738 ** |
47 | 46636 | 09L0106009 | 'Wando' | Pisum sativum L. subsp. sativum | | Netherlands | | 25,11-28,70 (g/100 g sušiny) | | | 09L0106009 ** |
48 | 46853 | 09L0106226 | 'Wunder von Kelvedon' | Pisum sativum L. subsp. sativum | | unknown | | 25,11-28,70 (g/100 g sušiny) | | | 09L0106226 ** |
49 | 46892 | 09L0106266 | 'Nefrit' | Pisum sativum L. subsp. sativum | | Poland | | 25,11-28,70 (g/100 g sušiny) | | | 09L0106266 ** |
50 | 45630 | 09L0105003 | 'Bohdan' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105003 ** |
51 | 45637 | 09L0105010 | 'Horymir' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105010 ** |
52 | 45652 | 09L0105025 | 'Palas' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105025 ** |
53 | 45654 | 09L0105027 | 'Radim' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105027 ** |
54 | 45661 | 09L0105034 | 'Zaboj' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105034 ** |
55 | 45669 | 09L0105042 | 'Zidovicka Perla' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105042 ** |
56 | 45718 | 09L0105091 | 'Asanji I.C. 3024' | Pisum sativum L. subsp. sativum | | India | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105091 ** |
57 | 45740 | 09L0105113 | 'Bordi' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | Historic | 32,21-35,80 (g/100 g dry matter) | | | 09L0105113 ** |
58 | 45865 | 09L0105238 | 'Delisse des Conserves' | Pisum sativum L. subsp. sativum | | France | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105238 ** |
59 | 45875 | 09L0105248 | 'Dinara' | Pisum sativum L. subsp. sativum | | Germany | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105248 ** |
60 | 45888 | 09L0105261 | 'Duc d'Albany' | Pisum sativum L. subsp. sativum | | United Kingdom | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105261 ** |
61 | 46045 | 09L0105418 | 'Twirp De Grace' | Pisum sativum L. subsp. sativum | | United Kingdom | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105418 ** |
62 | 46146 | 09L0105519 | 'Kelvedon Champion' | Pisum sativum L. subsp. sativum | | United Kingdom | Historic | 32,21-35,80 (g/100 g dry matter) | | | 09L0105519 ** |
63 | 46164 | 09L0105537 | 'Main Knight Poisnide' | Pisum sativum L. subsp. sativum | | United Kingdom | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105537 ** |
64 | 46262 | 09L0105635 | 'Mergert' | Pisum sativum L. subsp. sativum | | Former Soviet Union | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105635 ** |
65 | 46411 | 09L0105784 | 'Prodige' | Pisum sativum L. subsp. sativum | | France | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105784 ** |
66 | 46439 | 09L0105812 | 'Roi des Halles' | Pisum sativum L. subsp. sativum | | France | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105812 ** |
67 | 46453 | 09L0105826 | 'Royal Salute' | Pisum sativum L. subsp. sativum | | United Kingdom | Historic | 32,21-35,80 (g/100 g dry matter) | | | 09L0105826 ** |
68 | 46469 | 09L0105842 | 'Selkirk' | Pisum sativum L. subsp. sativum | | United Kingdom | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105842 ** |
69 | 46498 | 09L0105871 | 'Haubner's Siegerin' | Pisum sativum L. subsp. sativum | | Germany | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105871 ** |
70 | 46535 | 09L0105908 | 'Superbe Roland' | Pisum sativum L. subsp. sativum | | France | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105908 ** |
71 | 46552 | 09L0105925 | 'Syrenka' | Pisum sativum L. subsp. sativum | | Poland | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105925 ** |
72 | 46565 | 09L0105938 | 'Telefon Nain' | Pisum sativum L. subsp. sativum | | United States | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105938 ** |
73 | 46602 | 09L0105975 | 'Uliva' | Pisum sativum L. subsp. sativum | | Germany | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105975 ** |
74 | 46619 | 09L0105992 | 'Venus' | Pisum sativum L. subsp. sativum | | Germany | | 32,21-35,80 (g/100 g dry matter) | | | 09L0105992 ** |
75 | 46721 | 09L0106094 | 'Salzmunder Edelperle' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 32,21-35,80 (g/100 g dry matter) | | | 09L0106094 ** |
76 | 46735 | 09L0106108 | 'Osterlen OJO' | Pisum sativum L. subsp. sativum | | Sweden | | 32,21-35,80 (g/100 g dry matter) | | | 09L0106108 ** |
77 | 46749 | 09L0106122 | 'Wando 17' | Pisum sativum L. subsp. sativum | | United States | | 32,21-35,80 (g/100 g dry matter) | | | 09L0106122 ** |
78 | 46855 | 09L0106228 | 'Lubor' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 32,21-35,80 (g/100 g dry matter) | | | 09L0106228 ** |
79 | 46868 | 09L0106242 | 'Jof' | Pisum sativum L. subsp. sativum | | Netherlands | Historic | 32,21-35,80 (g/100 g dry matter) | | | 09L0106242 ** |
80 | 46869 | 09L0106243 | 'Coronado' | Pisum sativum L. subsp. sativum | | Netherlands | | 32,21-35,80 (g/100 g dry matter) | | | 09L0106243 ** |
81 | 46874 | 09L0106248 | 'Amos' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 32,21-35,80 (g/100 g dry matter) | | | 09L0106248 ** |
82 | 46883 | 09L0106257 | 'Bornella' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | | 32,21-35,80 (g/100 g dry matter) | | | 09L0106257 ** |
83 | 46885 | 09L0106259 | 'Rapid' | Pisum sativum L. subsp. sativum | | unknown | | 32,21-35,80 (g/100 g dry matter) | | | 09L0106259 ** |
84 | 46887 | 09L0106261 | 'Marifon' | Pisum sativum L. subsp. sativum | | unknown | | 32,21-35,80 (g/100 g dry matter) | | | 09L0106261 ** |
85 | 46888 | 09L0106262 | 'Polar' | Pisum sativum L. subsp. sativum | | Germany | | 32,21-35,80 (g/100 g dry matter) | | | 09L0106262 ** |
86 | 46889 | 09L0106263 | 'Granada' | Pisum sativum L. subsp. sativum | | unknown | | 32,21-35,80 (g/100 g dry matter) | | | 09L0106263 ** |
87 | 46898 | 09L0106272 | 'Warindo' | Pisum sativum L. subsp. sativum | | Germany | | 32,21-35,80 (g/100 g dry matter) | | | 09L0106272 ** |
88 | 45630 | 09L0105003 | 'Bohdan' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105003 ** |
89 | 45637 | 09L0105010 | 'Horymir' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105010 ** |
90 | 45652 | 09L0105025 | 'Palas' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105025 ** |
91 | 45654 | 09L0105027 | 'Radim' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105027 ** |
92 | 45661 | 09L0105034 | 'Zaboj' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105034 ** |
93 | 45669 | 09L0105042 | 'Zidovicka Perla' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105042 ** |
94 | 45718 | 09L0105091 | 'Asanji I.C. 3024' | Pisum sativum L. subsp. sativum | | India | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105091 ** |
95 | 45740 | 09L0105113 | 'Bordi' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | Historic | 32,21-35,80 (g/100 g sušiny) | | | 09L0105113 ** |
96 | 45865 | 09L0105238 | 'Delisse des Conserves' | Pisum sativum L. subsp. sativum | | France | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105238 ** |
97 | 45875 | 09L0105248 | 'Dinara' | Pisum sativum L. subsp. sativum | | Germany | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105248 ** |
98 | 45888 | 09L0105261 | 'Duc d'Albany' | Pisum sativum L. subsp. sativum | | United Kingdom | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105261 ** |
99 | 46045 | 09L0105418 | 'Twirp De Grace' | Pisum sativum L. subsp. sativum | | United Kingdom | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105418 ** |
100 | 46146 | 09L0105519 | 'Kelvedon Champion' | Pisum sativum L. subsp. sativum | | United Kingdom | Historic | 32,21-35,80 (g/100 g sušiny) | | | 09L0105519 ** |
101 | 46164 | 09L0105537 | 'Main Knight Poisnide' | Pisum sativum L. subsp. sativum | | United Kingdom | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105537 ** |
102 | 46262 | 09L0105635 | 'Mergert' | Pisum sativum L. subsp. sativum | | Former Soviet Union | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105635 ** |
103 | 46411 | 09L0105784 | 'Prodige' | Pisum sativum L. subsp. sativum | | France | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105784 ** |
104 | 46439 | 09L0105812 | 'Roi des Halles' | Pisum sativum L. subsp. sativum | | France | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105812 ** |
105 | 46453 | 09L0105826 | 'Royal Salute' | Pisum sativum L. subsp. sativum | | United Kingdom | Historic | 32,21-35,80 (g/100 g sušiny) | | | 09L0105826 ** |
106 | 46469 | 09L0105842 | 'Selkirk' | Pisum sativum L. subsp. sativum | | United Kingdom | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105842 ** |
107 | 46498 | 09L0105871 | 'Haubner's Siegerin' | Pisum sativum L. subsp. sativum | | Germany | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105871 ** |
108 | 46535 | 09L0105908 | 'Superbe Roland' | Pisum sativum L. subsp. sativum | | France | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105908 ** |
109 | 46552 | 09L0105925 | 'Syrenka' | Pisum sativum L. subsp. sativum | | Poland | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105925 ** |
110 | 46565 | 09L0105938 | 'Telefon Nain' | Pisum sativum L. subsp. sativum | | United States | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105938 ** |
111 | 46602 | 09L0105975 | 'Uliva' | Pisum sativum L. subsp. sativum | | Germany | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105975 ** |
112 | 46619 | 09L0105992 | 'Venus' | Pisum sativum L. subsp. sativum | | Germany | | 32,21-35,80 (g/100 g sušiny) | | | 09L0105992 ** |
113 | 46721 | 09L0106094 | 'Salzmunder Edelperle' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 32,21-35,80 (g/100 g sušiny) | | | 09L0106094 ** |
114 | 46735 | 09L0106108 | 'Osterlen OJO' | Pisum sativum L. subsp. sativum | | Sweden | | 32,21-35,80 (g/100 g sušiny) | | | 09L0106108 ** |
115 | 46749 | 09L0106122 | 'Wando 17' | Pisum sativum L. subsp. sativum | | United States | | 32,21-35,80 (g/100 g sušiny) | | | 09L0106122 ** |
116 | 46855 | 09L0106228 | 'Lubor' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 32,21-35,80 (g/100 g sušiny) | | | 09L0106228 ** |
117 | 46868 | 09L0106242 | 'Jof' | Pisum sativum L. subsp. sativum | | Netherlands | Historic | 32,21-35,80 (g/100 g sušiny) | | | 09L0106242 ** |
118 | 46869 | 09L0106243 | 'Coronado' | Pisum sativum L. subsp. sativum | | Netherlands | | 32,21-35,80 (g/100 g sušiny) | | | 09L0106243 ** |
119 | 46874 | 09L0106248 | 'Amos' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | 32,21-35,80 (g/100 g sušiny) | | | 09L0106248 ** |
120 | 46883 | 09L0106257 | 'Bornella' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | | 32,21-35,80 (g/100 g sušiny) | | | 09L0106257 ** |
121 | 46885 | 09L0106259 | 'Rapid' | Pisum sativum L. subsp. sativum | | unknown | | 32,21-35,80 (g/100 g sušiny) | | | 09L0106259 ** |
122 | 46887 | 09L0106261 | 'Marifon' | Pisum sativum L. subsp. sativum | | unknown | | 32,21-35,80 (g/100 g sušiny) | | | 09L0106261 ** |
123 | 46888 | 09L0106262 | 'Polar' | Pisum sativum L. subsp. sativum | | Germany | | 32,21-35,80 (g/100 g sušiny) | | | 09L0106262 ** |
124 | 46889 | 09L0106263 | 'Granada' | Pisum sativum L. subsp. sativum | | unknown | | 32,21-35,80 (g/100 g sušiny) | | | 09L0106263 ** |
125 | 46898 | 09L0106272 | 'Warindo' | Pisum sativum L. subsp. sativum | | Germany | | 32,21-35,80 (g/100 g sušiny) | | | 09L0106272 ** |
126 | 45702 | 09L0105075 | 'Early American Pea' | Pisum sativum L. subsp. sativum | | United States | | 39,31-42,90 (g/100 g dry matter) | | | 09L0105075 ** |
127 | 45755 | 09L0105128 | 'Prince Bismarck' | Pisum sativum L. subsp. sativum | | Germany | | 39,31-42,90 (g/100 g dry matter) | | | 09L0105128 ** |
128 | 45767 | 09L0105140 | 'Boordevol' | Pisum sativum L. subsp. sativum | | Netherlands | | 39,31-42,90 (g/100 g dry matter) | | | 09L0105140 ** |
129 | 45887 | 09L0105260 | 'Du Cordon Blue' | Pisum sativum L. subsp. sativum | | United Kingdom | | 39,31-42,90 (g/100 g dry matter) | | | 09L0105260 ** |
130 | 45931 | 09L0105304 | 'Emigrant' | Pisum sativum L. subsp. sativum | | Hungary | | 39,31-42,90 (g/100 g dry matter) | | | 09L0105304 ** |
131 | 46141 | 09L0105514 | 'Juni Schwert' | Pisum sativum L. subsp. sativum | | Germany | | 39,31-42,90 (g/100 g dry matter) | | | 09L0105514 ** |
132 | 46179 | 09L0105552 | 'Korstro Schrokker' | Pisum sativum L. subsp. sativum | | unknown | | 39,31-42,90 (g/100 g dry matter) | | | 09L0105552 ** |
133 | 46429 | 09L0105802 | 'Rembrandt Orig.' | Pisum sativum L. subsp. sativum | | Netherlands | | 39,31-42,90 (g/100 g dry matter) | | | 09L0105802 ** |
134 | 46496 | 09L0105869 | 'Siziliens Wunder' | Pisum sativum L. subsp. sativum | | Italy | | 39,31-42,90 (g/100 g dry matter) | | | 09L0105869 ** |
135 | 46910 | 09L0106284 | 'Onsa Hadmerlebener' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | | 39,31-42,90 (g/100 g dry matter) | | | 09L0106284 ** |
136 | 45702 | 09L0105075 | 'Early American Pea' | Pisum sativum L. subsp. sativum | | United States | | 39,31-42,90 (g/100 g sušiny) | | | 09L0105075 ** |
137 | 45755 | 09L0105128 | 'Prince Bismarck' | Pisum sativum L. subsp. sativum | | Germany | | 39,31-42,90 (g/100 g sušiny) | | | 09L0105128 ** |
138 | 45767 | 09L0105140 | 'Boordevol' | Pisum sativum L. subsp. sativum | | Netherlands | | 39,31-42,90 (g/100 g sušiny) | | | 09L0105140 ** |
139 | 45887 | 09L0105260 | 'Du Cordon Blue' | Pisum sativum L. subsp. sativum | | United Kingdom | | 39,31-42,90 (g/100 g sušiny) | | | 09L0105260 ** |
140 | 45931 | 09L0105304 | 'Emigrant' | Pisum sativum L. subsp. sativum | | Hungary | | 39,31-42,90 (g/100 g sušiny) | | | 09L0105304 ** |
141 | 46141 | 09L0105514 | 'Juni Schwert' | Pisum sativum L. subsp. sativum | | Germany | | 39,31-42,90 (g/100 g sušiny) | | | 09L0105514 ** |
142 | 46179 | 09L0105552 | 'Korstro Schrokker' | Pisum sativum L. subsp. sativum | | unknown | | 39,31-42,90 (g/100 g sušiny) | | | 09L0105552 ** |
143 | 46429 | 09L0105802 | 'Rembrandt Orig.' | Pisum sativum L. subsp. sativum | | Netherlands | | 39,31-42,90 (g/100 g sušiny) | | | 09L0105802 ** |
144 | 46496 | 09L0105869 | 'Siziliens Wunder' | Pisum sativum L. subsp. sativum | | Italy | | 39,31-42,90 (g/100 g sušiny) | | | 09L0105869 ** |
145 | 46910 | 09L0106284 | 'Onsa Hadmerlebener' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | | 39,31-42,90 (g/100 g sušiny) | | | 09L0106284 ** |
146 | 45632 | 09L0105005 | 'Ctirad' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | high 35,81-39,30 (g/100 g dry matter) | | | 09L0105005 ** |
147 | 45987 | 09L0105360 | 'Foremost' | Pisum sativum L. subsp. sativum | | United States | | high 35,81-39,30 (g/100 g dry matter) | | | 09L0105360 ** |
148 | 46122 | 09L0105495 | 'Ideal' | Pisum sativum L. subsp. sativum | | unknown | | high 35,81-39,30 (g/100 g dry matter) | | | 09L0105495 ** |
149 | 46216 | 09L0105589 | 'Little Marvel' | Pisum sativum L. subsp. sativum | | United States | Historic | high 35,81-39,30 (g/100 g dry matter) | | | 09L0105589 ** |
150 | 46329 | 09L0105702 | 'Nott's Excelsior' | Pisum sativum L. subsp. sativum | | United States | | high 35,81-39,30 (g/100 g dry matter) | | | 09L0105702 ** |
151 | 46441 | 09L0105814 | 'Roi des Fins Vert' | Pisum sativum L. subsp. sativum | | France | | high 35,81-39,30 (g/100 g dry matter) | | | 09L0105814 ** |
152 | 46571 | 09L0105944 | 'Telephone' | Pisum sativum L. subsp. sativum | | United States | | high 35,81-39,30 (g/100 g dry matter) | | | 09L0105944 ** |
153 | 46852 | 09L0106225 | 'Gebruder Dippes Delex' | Pisum sativum L. subsp. sativum | | Germany | | high 35,81-39,30 (g/100 g dry matter) | | | 09L0106225 ** |
154 | 45635 | 09L0105008 | 'Drenovy L 9' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105008 ** |
155 | 45759 | 09L0105132 | 'Bliss Abundance' | Pisum sativum L. subsp. sativum | | United Kingdom | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105132 ** |
156 | 45760 | 09L0105133 | 'Bodeperle' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105133 ** |
157 | 45780 | 09L0105153 | 'Brunonia' | Pisum sativum L. subsp. sativum | | Germany | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105153 ** |
158 | 45825 | 09L0105198 | 'Comet' | Pisum sativum L. subsp. sativum | | United States | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105198 ** |
159 | 45827 | 09L0105200 | 'Commander' | Pisum sativum L. subsp. sativum | | United States | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105200 ** |
160 | 45835 | 09L0105208 | 'Coronet' | Pisum sativum L. subsp. sativum | | Germany | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105208 ** |
161 | 45856 | 09L0105229 | 'Quedlinburger Delex Hochzucht' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105229 ** |
162 | 45860 | 09L0105233 | 'Delikates' | Pisum sativum L. subsp. sativum | | Denmark | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105233 ** |
163 | 45868 | 09L0105241 | 'Desi' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105241 ** |
164 | 45873 | 09L0105246 | 'Dickmadam' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105246 ** |
165 | 45920 | 09L0105293 | 'Eislebener Siegerin' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105293 ** |
166 | 45957 | 09L0105330 | 'Exquisite' | Pisum sativum L. subsp. sativum | | United Kingdom | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105330 ** |
167 | 45985 | 09L0105358 | 'Foli' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105358 ** |
168 | 46075 | 09L0105448 | 'Helga' | Pisum sativum L. subsp. sativum | | Germany | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105448 ** |
169 | 46103 | 09L0105476 | 'Hundredfold' | Pisum sativum L. subsp. sativum | | United Kingdom | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105476 ** |
170 | 46241 | 09L0105614 | 'Kobald' | Pisum sativum L. subsp. sativum | | unknown | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105614 ** |
171 | 46242 | 09L0105615 | 'Kronenperle' | Pisum sativum L. subsp. sativum | | Germany | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105615 ** |
172 | 46244 | 09L0105617 | 'Laxall' | Pisum sativum L. subsp. sativum | | United Kingdom | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105617 ** |
173 | 46292 | 09L0105665 | 'Mozgovoj Malceva' | Pisum sativum L. subsp. sativum | | Former Soviet Union | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105665 ** |
174 | 46315 | 09L0105688 | No. 4683 | Pisum sativum L. subsp. sativum | | United States | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105688 ** |
175 | 46435 | 09L0105808 | 'Rogers Key' | Pisum sativum L. subsp. sativum | | United States | Historic | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105808 ** |
176 | 46456 | 09L0105829 | 'Salzmunder Edelperle' | Pisum sativum L. subsp. sativum | | Germany | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105829 ** |
177 | 46460 | 09L0105833 | 'Salzmunder Grune' | Pisum sativum L. subsp. sativum | | Germany | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105833 ** |
178 | 46566 | 09L0105939 | 'Telefone a Rames' | Pisum sativum L. subsp. sativum | | United States | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105939 ** |
179 | 46613 | 09L0105986 | N.Z.72 | Pisum sativum L. subsp. sativum | | Germany | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105986 ** |
180 | 46624 | 09L0105997 | 'Vitalis' | Pisum sativum L. subsp. sativum | | Netherlands | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0105997 ** |
181 | 46638 | 09L0106011 | 'Wasatch' | Pisum sativum L. subsp. sativum | | unknown | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106011 ** |
182 | 46649 | 09L0106022 | 'Virtus' | Pisum sativum L. subsp. sativum | | United States | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106022 ** |
183 | 46660 | 09L0106033 | 'Witham Csadaja' | Pisum sativum L. subsp. sativum | | United Kingdom | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106033 ** |
184 | 46661 | 09L0106034 | 'Witham Wonder' | Pisum sativum L. subsp. sativum | | United Kingdom | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106034 ** |
185 | 46739 | 09L0106112 | 'Beta' | Pisum sativum L. subsp. sativum | | Poland | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106112 ** |
186 | 46753 | 09L0106126 | 'Rentpayer' | Pisum sativum L. subsp. sativum | | United Kingdom | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106126 ** |
187 | 46787 | 09L0106160 | 'Banqueter' | Pisum sativum L. subsp. sativum | | France | Historic | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106160 ** |
188 | 46799 | 09L0106172 | 'Chertensens Cornel' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | Historic | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106172 ** |
189 | 46856 | 09L0106229 | 'Slavoj' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106229 ** |
190 | 46858 | 09L0106232 | 'Radovan' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106232 ** |
191 | 46859 | 09L0106233 | 'Lumir' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106233 ** |
192 | 46865 | 09L0106239 | 'Banquet' | Pisum sativum L. subsp. sativum | | United States | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106239 ** |
193 | 46872 | 09L0106246 | 'Junos' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106246 ** |
194 | 46875 | 09L0106249 | 'Havel' | Pisum sativum L. subsp. sativum | | Czech Republic | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106249 ** |
195 | 46877 | 09L0106251 | 'Oskar' | Pisum sativum L. subsp. sativum | | Czech Republic | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106251 ** |
196 | 46878 | 09L0106252 | 'David' | Pisum sativum L. subsp. sativum | | Czech Republic | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106252 ** |
197 | 46879 | 09L0106253 | 'Nobel' | Pisum sativum L. subsp. sativum | | Czech Republic | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106253 ** |
198 | 46884 | 09L0106258 | 'Wav 522' | Pisum sativum L. subsp. sativum | | Germany | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106258 ** |
199 | 46886 | 09L0106260 | 'Gloriosa' | Pisum sativum L. subsp. sativum | | Germany | Historic | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106260 ** |
200 | 46894 | 09L0106268 | 'Zif 1089' | Pisum sativum L. subsp. sativum | | Germany | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106268 ** |
201 | 46897 | 09L0106271 | 'VSB -1145' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106271 ** |
202 | 46921 | 09L0106295 | 'American Wonder' | Pisum sativum L. subsp. sativum | | United States | | intermediate 28,71-32,20 (g/100 g dry matter) | | | 09L0106295 ** |
203 | 45634 | 09L0105007 | 'DN-29' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105007 ** |
204 | 45696 | 09L0105069 | 'Alton' | Pisum sativum L. subsp. sativum | | Canada | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105069 ** |
205 | 45698 | 09L0105071 | 'Alta' | Pisum sativum L. subsp. sativum | | unknown | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105071 ** |
206 | 45704 | 09L0105077 | 'Sweet American Pea' | Pisum sativum L. subsp. sativum | | United States | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105077 ** |
207 | 45769 | 09L0105142 | 'Borec' | Pisum sativum L. subsp. sativum | | Former Soviet Union | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105142 ** |
208 | 45771 | 09L0105144 | 'Borovcyna 28' | Pisum sativum L. subsp. sativum | | Former Soviet Union | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105144 ** |
209 | 45800 | 09L0105173 | 'Carter's Skipper' | Pisum sativum L. subsp. sativum | | United States | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105173 ** |
210 | 45818 | 09L0105191 | 'King' | Pisum sativum L. subsp. sativum | | United States | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105191 ** |
211 | 45829 | 09L0105202 | 'Confidente' | Pisum sativum L. subsp. sativum | | Poland | Historic | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105202 ** |
212 | 46006 | 09L0105379 | 'Frizette' | Pisum sativum L. subsp. sativum | | Germany | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105379 ** |
213 | 46111 | 09L0105484 | 'Chancelot' | Pisum sativum L. subsp. sativum | | United Kingdom | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105484 ** |
214 | 46221 | 09L0105594 | 'Locovil' | Pisum sativum L. subsp. sativum | | unknown | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105594 ** |
215 | 46255 | 09L0105628 | 'Margarit' | Pisum sativum L. subsp. sativum | | Germany | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105628 ** |
216 | 46301 | 09L0105674 | NZ 3080 | Pisum sativum L. subsp. sativum | | Germany | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105674 ** |
217 | 46332 | 09L0105705 | 'Neberfluss' | Pisum sativum L. subsp. sativum | | Germany | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105705 ** |
218 | 46360 | 09L0105733 | 'Dark Skin Perfected' | Pisum sativum L. subsp. sativum | | United States | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105733 ** |
219 | 46383 | 09L0105756 | 'Pluperfect' | Pisum sativum L. subsp. sativum | | United States | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105756 ** |
220 | 46410 | 09L0105783 | 'Prince of Wales' | Pisum sativum L. subsp. sativum | | United Kingdom | Historic | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105783 ** |
221 | 46413 | 09L0105786 | 'Progress' | Pisum sativum L. subsp. sativum | | United States | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105786 ** |
222 | 46472 | 09L0105845 | 'Senator' | Pisum sativum L. subsp. sativum | | United Kingdom | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105845 ** |
223 | 46578 | 09L0105951 | 'Tezierprestige 6378' | Pisum sativum L. subsp. sativum | | France | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0105951 ** |
224 | 46758 | 09L0106131 | 'Breustedts Ceres' | Pisum sativum L. subsp. sativum | | Germany | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0106131 ** |
225 | 46786 | 09L0106159 | 'Grune Runzlige Zuckererbse' | Pisum sativum L. subsp. sativum | | Germany | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0106159 ** |
226 | 46806 | 09L0106179 | 'Canners King' | Pisum sativum L. subsp. sativum | | United States | | low 21,56-25,10 (g/100 g dry matter) | | | 09L0106179 ** |
227 | 45634 | 09L0105007 | 'DN-29' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105007 ** |
228 | 45696 | 09L0105069 | 'Alton' | Pisum sativum L. subsp. sativum | | Canada | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105069 ** |
229 | 45698 | 09L0105071 | 'Alta' | Pisum sativum L. subsp. sativum | | unknown | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105071 ** |
230 | 45704 | 09L0105077 | 'Sweet American Pea' | Pisum sativum L. subsp. sativum | | United States | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105077 ** |
231 | 45769 | 09L0105142 | 'Borec' | Pisum sativum L. subsp. sativum | | Former Soviet Union | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105142 ** |
232 | 45771 | 09L0105144 | 'Borovcyna 28' | Pisum sativum L. subsp. sativum | | Former Soviet Union | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105144 ** |
233 | 45800 | 09L0105173 | 'Carter's Skipper' | Pisum sativum L. subsp. sativum | | United States | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105173 ** |
234 | 45818 | 09L0105191 | 'King' | Pisum sativum L. subsp. sativum | | United States | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105191 ** |
235 | 45829 | 09L0105202 | 'Confidente' | Pisum sativum L. subsp. sativum | | Poland | Historic | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105202 ** |
236 | 46006 | 09L0105379 | 'Frizette' | Pisum sativum L. subsp. sativum | | Germany | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105379 ** |
237 | 46111 | 09L0105484 | 'Chancelot' | Pisum sativum L. subsp. sativum | | United Kingdom | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105484 ** |
238 | 46221 | 09L0105594 | 'Locovil' | Pisum sativum L. subsp. sativum | | unknown | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105594 ** |
239 | 46255 | 09L0105628 | 'Margarit' | Pisum sativum L. subsp. sativum | | Germany | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105628 ** |
240 | 46301 | 09L0105674 | NZ 3080 | Pisum sativum L. subsp. sativum | | Germany | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105674 ** |
241 | 46332 | 09L0105705 | 'Neberfluss' | Pisum sativum L. subsp. sativum | | Germany | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105705 ** |
242 | 46360 | 09L0105733 | 'Dark Skin Perfected' | Pisum sativum L. subsp. sativum | | United States | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105733 ** |
243 | 46383 | 09L0105756 | 'Pluperfect' | Pisum sativum L. subsp. sativum | | United States | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105756 ** |
244 | 46410 | 09L0105783 | 'Prince of Wales' | Pisum sativum L. subsp. sativum | | United Kingdom | Historic | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105783 ** |
245 | 46413 | 09L0105786 | 'Progress' | Pisum sativum L. subsp. sativum | | United States | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105786 ** |
246 | 46472 | 09L0105845 | 'Senator' | Pisum sativum L. subsp. sativum | | United Kingdom | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105845 ** |
247 | 46578 | 09L0105951 | 'Tezierprestige 6378' | Pisum sativum L. subsp. sativum | | France | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0105951 ** |
248 | 46758 | 09L0106131 | 'Breustedts Ceres' | Pisum sativum L. subsp. sativum | | Germany | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0106131 ** |
249 | 46786 | 09L0106159 | 'Grune Runzlige Zuckererbse' | Pisum sativum L. subsp. sativum | | Germany | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0106159 ** |
250 | 46806 | 09L0106179 | 'Canners King' | Pisum sativum L. subsp. sativum | | United States | | nízký 21,56-25,10 (g/100 g sušiny) | | | 09L0106179 ** |
251 | 45635 | 09L0105008 | 'Drenovy L 9' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105008 ** |
252 | 45759 | 09L0105132 | 'Bliss Abundance' | Pisum sativum L. subsp. sativum | | United Kingdom | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105132 ** |
253 | 45760 | 09L0105133 | 'Bodeperle' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105133 ** |
254 | 45780 | 09L0105153 | 'Brunonia' | Pisum sativum L. subsp. sativum | | Germany | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105153 ** |
255 | 45825 | 09L0105198 | 'Comet' | Pisum sativum L. subsp. sativum | | United States | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105198 ** |
256 | 45827 | 09L0105200 | 'Commander' | Pisum sativum L. subsp. sativum | | United States | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105200 ** |
257 | 45835 | 09L0105208 | 'Coronet' | Pisum sativum L. subsp. sativum | | Germany | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105208 ** |
258 | 45856 | 09L0105229 | 'Quedlinburger Delex Hochzucht' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105229 ** |
259 | 45860 | 09L0105233 | 'Delikates' | Pisum sativum L. subsp. sativum | | Denmark | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105233 ** |
260 | 45868 | 09L0105241 | 'Desi' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105241 ** |
261 | 45873 | 09L0105246 | 'Dickmadam' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105246 ** |
262 | 45920 | 09L0105293 | 'Eislebener Siegerin' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105293 ** |
263 | 45957 | 09L0105330 | 'Exquisite' | Pisum sativum L. subsp. sativum | | United Kingdom | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105330 ** |
264 | 45985 | 09L0105358 | 'Foli' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105358 ** |
265 | 46075 | 09L0105448 | 'Helga' | Pisum sativum L. subsp. sativum | | Germany | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105448 ** |
266 | 46103 | 09L0105476 | 'Hundredfold' | Pisum sativum L. subsp. sativum | | United Kingdom | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105476 ** |
267 | 46241 | 09L0105614 | 'Kobald' | Pisum sativum L. subsp. sativum | | unknown | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105614 ** |
268 | 46242 | 09L0105615 | 'Kronenperle' | Pisum sativum L. subsp. sativum | | Germany | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105615 ** |
269 | 46244 | 09L0105617 | 'Laxall' | Pisum sativum L. subsp. sativum | | United Kingdom | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105617 ** |
270 | 46292 | 09L0105665 | 'Mozgovoj Malceva' | Pisum sativum L. subsp. sativum | | Former Soviet Union | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105665 ** |
271 | 46315 | 09L0105688 | No. 4683 | Pisum sativum L. subsp. sativum | | United States | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105688 ** |
272 | 46435 | 09L0105808 | 'Rogers Key' | Pisum sativum L. subsp. sativum | | United States | Historic | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105808 ** |
273 | 46456 | 09L0105829 | 'Salzmunder Edelperle' | Pisum sativum L. subsp. sativum | | Germany | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105829 ** |
274 | 46460 | 09L0105833 | 'Salzmunder Grune' | Pisum sativum L. subsp. sativum | | Germany | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105833 ** |
275 | 46566 | 09L0105939 | 'Telefone a Rames' | Pisum sativum L. subsp. sativum | | United States | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105939 ** |
276 | 46613 | 09L0105986 | N.Z.72 | Pisum sativum L. subsp. sativum | | Germany | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105986 ** |
277 | 46624 | 09L0105997 | 'Vitalis' | Pisum sativum L. subsp. sativum | | Netherlands | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0105997 ** |
278 | 46638 | 09L0106011 | 'Wasatch' | Pisum sativum L. subsp. sativum | | unknown | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106011 ** |
279 | 46649 | 09L0106022 | 'Virtus' | Pisum sativum L. subsp. sativum | | United States | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106022 ** |
280 | 46660 | 09L0106033 | 'Witham Csadaja' | Pisum sativum L. subsp. sativum | | United Kingdom | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106033 ** |
281 | 46661 | 09L0106034 | 'Witham Wonder' | Pisum sativum L. subsp. sativum | | United Kingdom | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106034 ** |
282 | 46739 | 09L0106112 | 'Beta' | Pisum sativum L. subsp. sativum | | Poland | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106112 ** |
283 | 46753 | 09L0106126 | 'Rentpayer' | Pisum sativum L. subsp. sativum | | United Kingdom | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106126 ** |
284 | 46787 | 09L0106160 | 'Banqueter' | Pisum sativum L. subsp. sativum | | France | Historic | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106160 ** |
285 | 46799 | 09L0106172 | 'Chertensens Cornel' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | Historic | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106172 ** |
286 | 46856 | 09L0106229 | 'Slavoj' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106229 ** |
287 | 46858 | 09L0106232 | 'Radovan' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106232 ** |
288 | 46859 | 09L0106233 | 'Lumir' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106233 ** |
289 | 46865 | 09L0106239 | 'Banquet' | Pisum sativum L. subsp. sativum | | United States | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106239 ** |
290 | 46872 | 09L0106246 | 'Junos' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106246 ** |
291 | 46875 | 09L0106249 | 'Havel' | Pisum sativum L. subsp. sativum | | Czech Republic | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106249 ** |
292 | 46877 | 09L0106251 | 'Oskar' | Pisum sativum L. subsp. sativum | | Czech Republic | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106251 ** |
293 | 46878 | 09L0106252 | 'David' | Pisum sativum L. subsp. sativum | | Czech Republic | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106252 ** |
294 | 46879 | 09L0106253 | 'Nobel' | Pisum sativum L. subsp. sativum | | Czech Republic | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106253 ** |
295 | 46884 | 09L0106258 | 'Wav 522' | Pisum sativum L. subsp. sativum | | Germany | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106258 ** |
296 | 46886 | 09L0106260 | 'Gloriosa' | Pisum sativum L. subsp. sativum | | Germany | Historic | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106260 ** |
297 | 46894 | 09L0106268 | 'Zif 1089' | Pisum sativum L. subsp. sativum | | Germany | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106268 ** |
298 | 46897 | 09L0106271 | 'VSB -1145' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106271 ** |
299 | 46921 | 09L0106295 | 'American Wonder' | Pisum sativum L. subsp. sativum | | United States | | střední 28,71-32,20 (g/100 g sušiny) | | | 09L0106295 ** |
300 | 45995 | 09L0105368 | 'Freezer 626' | Pisum sativum L. subsp. sativum | | United States | | velmi nízký <18,00 | | | 09L0105368 ** |
301 | 45649 | 09L0105022 | 'Nejranejsi BB' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | velmi vysoký >42,90 (g/100 g sušiny) | | | 09L0105022 ** |
302 | 46253 | 09L0105626 | 'Marrowfat' | Pisum sativum L. subsp. sativum | | United Kingdom | | velmi vysoký >42,90 (g/100 g sušiny) | | | 09L0105626 ** |
303 | 46260 | 09L0105633 | 'Meravilia D'Italia' | Pisum sativum L. subsp. sativum | | Italy | | velmi vysoký >42,90 (g/100 g sušiny) | | | 09L0105633 ** |
304 | 46685 | 09L0106058 | 'Zelka' | Pisum sativum L. subsp. sativum | | Netherlands | | velmi vysoký >42,90 (g/100 g sušiny) | | | 09L0106058 ** |
305 | 46690 | 09L0106063 | 'Zukerfee' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | | velmi vysoký >42,90 (g/100 g sušiny) | | | 09L0106063 ** |
306 | 46730 | 09L0106103 | 'Hindikusch' | Pisum sativum L. subsp. sativum | | Nepal | | velmi vysoký >42,90 (g/100 g sušiny) | | | 09L0106103 ** |
307 | 46911 | 09L0106285 | 'Aviator' | Pisum sativum L. subsp. sativum | | France | | velmi vysoký >42,90 (g/100 g sušiny) | | | 09L0106285 ** |
308 | 45649 | 09L0105022 | 'Nejranejsi BB' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | very high >42,90 (g/100 g dry matter) | | | 09L0105022 ** |
309 | 46253 | 09L0105626 | 'Marrowfat' | Pisum sativum L. subsp. sativum | | United Kingdom | | very high >42,90 (g/100 g dry matter) | | | 09L0105626 ** |
310 | 46260 | 09L0105633 | 'Meravilia D'Italia' | Pisum sativum L. subsp. sativum | | Italy | | very high >42,90 (g/100 g dry matter) | | | 09L0105633 ** |
311 | 46685 | 09L0106058 | 'Zelka' | Pisum sativum L. subsp. sativum | | Netherlands | | very high >42,90 (g/100 g dry matter) | | | 09L0106058 ** |
312 | 46690 | 09L0106063 | 'Zukerfee' | Pisum sativum L. subsp. sativum | | *German Democratic Republic | | very high >42,90 (g/100 g dry matter) | | | 09L0106063 ** |
313 | 46730 | 09L0106103 | 'Hindikusch' | Pisum sativum L. subsp. sativum | | Nepal | | very high >42,90 (g/100 g dry matter) | | | 09L0106103 ** |
314 | 46911 | 09L0106285 | 'Aviator' | Pisum sativum L. subsp. sativum | | France | | very high >42,90 (g/100 g dry matter) | | | 09L0106285 ** |
315 | 45995 | 09L0105368 | 'Freezer 626' | Pisum sativum L. subsp. sativum | | United States | | very low <18,00 (g/100 g dry matter) | | | 09L0105368 ** |
316 | 45632 | 09L0105005 | 'Ctirad' | Pisum sativum L. subsp. sativum | | Czechoslovakia | | vysoký 35,81-39,30 (g/100 g sušiny) | | | 09L0105005 ** |
317 | 45987 | 09L0105360 | 'Foremost' | Pisum sativum L. subsp. sativum | | United States | | vysoký 35,81-39,30 (g/100 g sušiny) | | | 09L0105360 ** |
318 | 46122 | 09L0105495 | 'Ideal' | Pisum sativum L. subsp. sativum | | unknown | | vysoký 35,81-39,30 (g/100 g sušiny) | | | 09L0105495 ** |
319 | 46216 | 09L0105589 | 'Little Marvel' | Pisum sativum L. subsp. sativum | | United States | Historic | vysoký 35,81-39,30 (g/100 g sušiny) | | | 09L0105589 ** |
320 | 46329 | 09L0105702 | 'Nott's Excelsior' | Pisum sativum L. subsp. sativum | | United States | | vysoký 35,81-39,30 (g/100 g sušiny) | | | 09L0105702 ** |
321 | 46441 | 09L0105814 | 'Roi des Fins Vert' | Pisum sativum L. subsp. sativum | | France | | vysoký 35,81-39,30 (g/100 g sušiny) | | | 09L0105814 ** |
322 | 46571 | 09L0105944 | 'Telephone' | Pisum sativum L. subsp. sativum | | United States | | vysoký 35,81-39,30 (g/100 g sušiny) | | | 09L0105944 ** |
323 | 46852 | 09L0106225 | 'Gebruder Dippes Delex' | Pisum sativum L. subsp. sativum | | Germany | | vysoký 35,81-39,30 (g/100 g sušiny) | | | 09L0106225 ** |